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Green Tea Japanese Sponge Cake - Kasutera Recipe - Food.com vanilla extract, eggs, salt, cream of tartar, honey, sugar, green tea, flour This is a recipe that I picked up from a girlfriend of mine that is from Japan. We go to school together so we have ended up having a lot of late study nights. This is the recipe that she showed me. E...
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| Japanese Green Tea Petits Fours Recipe - Food.com egg yolks, egg whites, heavy cream, cornstarch, cake flour, almond, eggs, cream of tartar, sugar, green tea Serving Size: 1 (59) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 185.2 Calories from Fat 100 g 54 % Total Fat 11.2 g 17 % Saturated Fat 5.4 g 26 % Cholesterol 109.6 mg 36...
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Green Tea Cakes Recipe - Food.com egg yolks, heavy cream, cornstarch, cake flour, almond, eggs, cream of tartar, sugar, green tea Serving Size: 1 (59) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 186.1 Calories from Fat 101 g 55 % Total Fat 11.3 g 17 % Saturated Fat 5.4 g 27 % Cholesterol 113.4 mg 37...
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| Green Tea-Almond Cake with Green Tea Sorbet Recipe | MyRecipes egg yolks, egg whites, cake, cornstarch, cooking spray, almond, salt, cream of tartar, honey, sugar, sorbet, green tea, water Because green tea is more delicate than black tea, use very hot, rather than boiling, water. Bring the water to the point where it's just about to boil, and then pour it over the tea to steep. Alt...
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| Green Tea Chiffon Cake Recipe | SparkRecipes egg yolks, egg whites, evaporated milk, cake flour, oil, salt, cream of tartar, baking powder, sugar, green tea Easy, delicious and healthy Green Tea Chiffon Cake recipe from SparkRecipes. See our top-rated recipes for Green Tea Chiffon Cake. Separate egg whites and egg yolks. Combine egg yolks, 1/4 cup sugar, ...
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