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Greengage and Flaked Almond Jam | The Modern Preserver almond, greengage, sugar, lemon juice, water If you have a glut of greengages to use up, try this tasty jam from The Modern Preserver. The flaked almonds in the recipe add a pleasing crunch to this early-autumn preserve. Preheat the oven to 110 ...
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| Greengage tart recipe | House & Garden butter, plum jam/preserve, puff pastry, hazelnut, almond, greengage, eggs, sugar, apple brandy, creme freche, cream, flour A greengage is a close cousin of the plum, with a sharper taste that adds extra bite to this greengage and hazelnut frangipane tart. Step 1 Place a baking sheet in the oven and heat it to 200 C/fan o...
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Greengage, nectarine and gooseberry fool recipe - BBC Food butter, icing sugar, almond, vanilla pod, lemon, gooseberry, nectarine, greengage, salt, gelatin, demerara, sugar, rose wine, double cream, water, flour Late summer flavours abound in this beautiful layered dessert with crisp crumble and soft poached fruit. Preheat the oven to 170C/320F/Gas 3. Lightly grease a baking tray. For the almond crumble, pla...
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