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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 grits
 bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePepper Jack Grits Poppers Recipe | MyRecipes
grits,    bell pepper,    pepper cheese,    coriander leaf,    garlic,    parmesan cheese
Pepper Jack Grits Poppers add a twist to the iconic finger food with cheese grits spooned onto sweet mini bell pepper halves.
Instructions Checklist   Step 1   Stir together first 5 ingredients until ch...


picture of recipeShrimp-&-Grits-Stuffed Peppers Recipe | EatingWell
grits,    bell pepper,    hot sauce,    chicken stock,    olive oil,    pepper,    dried garlic,    spring onion,    shrimp,    salt,    cheddar cheese,    water
Shrimp and grits are stuffed inside bell peppers and baked in this healthy stuffed peppers recipe. Add the optional hot sauce if you want to give the filling some kick. Look for bell peppers--use any ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeSausage Cheese Grits Recipe - Food.com
butter,    grits,    bell pepper,    oil,    jalapeno,    spring onion,    onion,    eggs,    sausage,    worcestershire sauce,    monterey jack cheese,    water
I found this recipe while looking for a cheese and grits souffle recipe online. It's very versatile- serve in the morning with a fruit salad and juice or as a side dish with any type of BBQ, chick...


picture of recipeZharkoe Pork Recipe - Food.com
pork shoulder,    dill pickle,    grits,    red onion,    bell pepper,    olive oil,    savory,    parsley,    fenugreek/methi seed,    coriander seed,    jalapeno,    garlic,    salt,    mozzarella cheese,    water
Eastern European stewed pork dish.
Serving Size: 1 (541) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 821.5   Calories from Fat 467 g 57 %   Total Fat 51.9 g 79 %   Saturated Fat ...


picture of recipeCatfish Dinner – Recipes Network
butter,    heavy cream,    grits,    red onion,    polenta,    bell pepper,    cornstarch,    oil,    pepper,    chives,    spring onion,    garlic,    celery,    catfish,    eggs,    salt,    seasoning,    buttermilk,    flour
Step 1   For the catfish: To marinate the catfish, place the fillets and buttermilk in a flat bottomed container. Allow to marinate in the fridge for a minimum 30 minutes, maximum 1 day.a   Step 2   Preh...





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