Kiss My Grits Casserole Recipe - Breakfast.Food.com butter,    grits,    onion,    leek,    garlic,    eggs,    cheddar cheese,    milk,    water We Southerners love our grits. This is an easy delicious casserole that makes a good side dish for dinner, brunch, or breakfast. Serving Size: 1 (220) g   Servings Per Recipe: 8   AMT. PER SERVING % DAI...

Grits, Cheese, and Onion Souffles Recipe - Food.com butter,    grits,    pepper cheese,    spring onion,    onion,    leek,    eggs,    salt,    milk EASY, savory souffle! Serving Size: 1 (248) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 362.9   Calories from Fat 205 g 57 %   Total Fat 22.9 g 35 %   Saturated Fat 12.7 g 63 %   ...

Cheese Grits with Morel Ragout Recipe | MyRecipes butter,    morel,    grits,    pepper,    spring onion,    leek,    garlic,    bacon,    salt,    cheddar cheese,    milk,    water,    flour Although this recipe calls for dried morels, it is a fabulous showcase for fresh morels if available. Buy 1 pound and replace the soaking liquid in the recipe with chicken or beef stock. The grits mus...

Leek-and-Mushroom Grits Frittata Recipe | Southern Living | MyRecipes butter,    grits,    chicken stock,    thyme,    crimini mushroom,    leek,    eggs,    sausage,    salt,    parmesan cheese,    cream cheese,    milk Perfect for brunch or breakfast for dinner, this delicious frittata will please the whole family. To get a head start on dinner, grits a day in advance, and refrigerate. Let them come to room temperat...

Shrimp with Cheddar-Parmesan Grits Recipe | Food & Wine butter,    grits,    cherry pepper,    tomato paste,    chicken stock,    olive oil,    thyme,    white peppercorn,    pepper,    parsley,    paprika,    coriander seed,    cayenne pepper,    bay leaf,    lemon,    carrot,    shallot,    spring onion,    onion,    leek,    garlic,    fennel,    celery,    shrimp,    salt,    stock or broth,    parmesan cheese,    cheddar cheese,    white wine,    milk,    water Cheesy grits are topped with pan-fried shrimp and vegetables, then topped with a deeply-flavorful homemade shellfish stock for shrimp and grits worthy of a dinner party. Marinate the Shrimp:   Step 1   ...

Grits And Alligator Grillades from 1001Recipes2Send.com Recipes Database creole seasoning,    grits,    tomato paste,    green bell pepper,    beef stock,    oil,    pepper,    button mushroom/champignon,    onion,    leek,    garlic,    alligator,    veal,    salt,    red wine,    milk,    flour 1001Recipes2Send.com, Tory McPhail prepares Alligator Baby Back Ribs cooked on a hickory grill with a light sauce or a variation on a Creole favorite-Grits and Alligator Grillades. Inviting readers to...

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