One-Pot Shrimp and Grits Recipe | MyRecipes grits,    andouille sausage,    sweet onion,    red bell pepper,    green bell pepper,    vegetable stock,    olive oil,    pepper,    oregano,    spring onion,    garlic,    celery,    tomato,    shrimp,    salt,    cajun seasoning,    white wine Spicy andouille, sautéed shrimp, and old-fashioned grits are the backbone of flavor for One-Pot Shrimp and Grits. Avoid overcrowding the pot when cooking the shrimp so they will brown and cook th...

Parmesan-Portobello Grits Recipe | MyRecipes butter,    grits,    sweet onion,    chicken stock,    thyme,    red peppercorn,    portobello mushroom,    garlic,    salt,    parmesan cheese,    water These savory grits also pair well as a dinner side with pork chops or steaks. Instructions Checklist   Step 1   Melt butter in a large nonstick skillet over medium-high heat; add onion. Cook, stirring o...

Braised Short Ribs and Vegetables Recipe | MyRecipes grits,    sweet onion,    beef stock,    oil,    thyme,    pepper,    carrot,    tomato,    beef ribs,    salt,    red wine Braised Short Ribs and Vegetables Instructions Checklist   Step 1   Rinse short ribs, and pat dry. Remove and discard silver skin, if necessary. Sprinkle ribs with salt and pepper.   Advertisement   Step ...

Grilled Andouille Grits Recipe - Food.com butter,    grits,    andouille sausage,    sweet onion,    chicken stock,    oil,    salt,    half and half I haven't made this yet; I found it in Southern Living and am posting it here for safekeeping. It sounds wonderful! Chill time is not included in the prep or cooking time. Serving Size: 1 (152) g ...

Braised Oxtails and Vegetables Recipe | MyRecipes grits,    sweet onion,    beef stock,    oil,    thyme,    pepper,    carrot,    tomato,    salt,    red wine Our Food staff loved this recipe, and several folks had not tried oxtails before. The slow cooker is perfect for cooking value meats such as oxtails, which are extra flavorful. Instructions Checklist ...

Stackable Grits Recipe | MyRecipes grits,    sweet onion,    chicken stock,    olive oil,    red peppercorn,    nutmeg,    garlic,    salt,    cheddar cheese,    half and half Learn how to make Stackable Grits. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Saute diced onion and minced garlic in hot oil in a 3-q...

Fontina Grits and Collards Recipe | MyRecipes butter,    collard greens,    heavy cream,    grits,    fontina cheese,    sweet onion,    chicken stock,    vegetable fat spread,    water This recipe reflects a New South twist on collards.Editor's Favorite; Quick & Easy Instructions Checklist   Step 1   Wash collard greens thoroughly, and cut off stems. Stack leaves; roll up leng...

Grits With Corn and Vidalia Onion Recipe - Food.com butter,    grits,    sweet onion,    canola oil,    pepper,    parsley,    chives,    sweetcorn,    salt,    parmesan cheese,    milk,    water Bon Appetit Y’all Serving Size: 1 (250) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 407.2   Calories from Fat 164 g 40 %   Total Fat 18.3 g 28 %   Saturated Fat 8.9 g 44 % ...

Hot Browns with Fried Cheese Grits Recipe | MyRecipes grits,    sweet onion,    oil,    turkey,    bacon,    parmesan cheese,    cheddar cheese,    sugar Learn how to make Hot Browns with Fried Cheese Grits. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Prepare 1 cup regular grits accordin...

Sausage and Peppers over Parmy Grits Recipe - Food.com butter,    grits,    sweet onion,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    pepper,    dried garlic,    garlic,    sausage,    salt,    parmesan cheese,    water Comfort food! I like my grits smooth and creamy, but cook yours to your desired texture. I also use a mix of spicy and sweet sausage. Serving Size: 1 (603) g   Servings Per Recipe: 4   AMT. PER SERVING ...

Barbecue Pot Pie With Cheese Grits Crust Recipe - Soul.Food.com grits,    sweet onion,    beef stock,    oil,    pepper,    eggs,    barbecue sauce,    salt,    pork sauce,    cheddar cheese,    milk,    water,    flour From Southern Living - sounds so incredibly southern I just had to post and will no doubt actually make :) Serving Size: 1 (295) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 34...

Caramelized Onion and Pancetta Grits Recipe | MyRecipes butter,    grits,    blue cheese,    sweet onion,    pancetta,    sage,    salt,    buttermilk,    milk,    water Buttermilk adds a subtle, creamy tang to the grits. Instructions Checklist   Step 1   Bring water, whole milk, and salt to a boil in a medium saucepan over medium-high. Gradually whisk in uncooked grits...

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