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Stuffed Peppers with Ground Lamb Recipe | CDKitchen.com ground lamb, tomato sauce, green bell pepper, pepper, oregano, onion, garlic, salt, rice A recipe for Stuffed Peppers with Ground Lamb made with green bell peppers, ground lamb, onion, brown or white rice, tomato sauce, garlic, salt Preheat the oven to 350 degrees F. Prepare an 8-inch squ...
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Potato and Lamb Moussaka Recipe | MyRecipes ground lamb, tomato sauce, red bell pepper, green bell pepper, cooking spray, pepper, parsley, cinnamon, cumin, potato, onion, garlic, eggs, salt, milk Instructions Checklist Step 1 Heat a large nonstick skillet over medium heat. Coat pan with cooking spray. Add one-third of potato slices to pan; cook 3 minutes on each side or until lightly browned...
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| Ninos Envueltos Dominicanos (Dominican Stuffed Cabbage Rolls) | Food & Wine ground lamb, ground pork, tomato paste, green bell pepper, ground beef, bitter orange, oil, pepper, oregano, coriander leaf, lime, onion, garlic, tomato, cabbage, soy sauce, salt, rice Rich with the flavors of sofrito and three types of ground meat and simmered in a simple tomato sauce, these savory Dominican stuffed cabbage rolls are irresistible. Instructions Checklist Step 1 Se...
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| My Big Fat Greek Meat & Pasta Casserole Recipe - Food.com butter, ground lamb, egg yolks, kalamata olive, bechamel, tomato paste, green bell pepper, chili dried/powder, lemon peel, ground beef, olive oil, white peppercorn, pepper, parsley, oregano, nutmeg, mint, cayenne pepper, cinnamon, dried garlic, anise, allspice, onion, garlic, tomato, red wine vinegar, salt, parmesan cheese, pasta, honey, red wine, ouzo, lemon juice, milk, flour My recipe for Pastitsio, the classic Greek meat-and-pasta dish, takes a bit of work but is so worth it. This can prepared with all ground beef, or a ground beef/lamb blend. Recipe may be halved and ba...
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| Spicy Meatloaf With Lamb, Weight Watchers Count Your Points! Recipe - Food.com ground lamb, egg whites, evaporated milk, tomato paste, green bell pepper, chili dried/powder, hot sauce, ground beef, olive oil, white peppercorn, pepper, cayenne pepper, cumin, bay leaf, spring onion, onion, garlic, celery, eggs, worcestershire sauce, salt, bread crumbs Flavorful meatloaf made with a combination of ground lamb, lean ground beef and wonderful spice. I serve on a decorative piece of green leaf lettuce, accompanied by home made, yogurt based Greek Tzatz...
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| Lahmahjoon | Recipes Wiki | Fandom ground lamb, tomato paste, green bell pepper, pitta bread, parsley, mint, cayenne pepper, cumin, basil, onion, garlic, tomato, tortilla These savory Turkish or Armenian pizzas are covered in a tomato and lamb topping, then cut into wedges to serve. Served hot or cold, these may be an appetizer, or put a little salad in the middle, and...
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| Lamb Meat Loaf With Feta Cheese Recipe | CDKitchen.com ground lamb, tomato sauce, feta cheese, green bell pepper, pine nut, rosemary, pepper, parsley, basil, onion, garlic, eggs, salt A recipe for Lamb Meat Loaf With Feta Cheese made with pine nuts, ground lamb, green bell pepper, onion, garlic, eggs, black pepper, dried Bake pine nuts in a shallow pan at 350 degrees F, stirring oc...
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| Greek Meat Loaf Recipe | MyRecipes ground lamb, tomato sauce, green bell pepper, oats, pepper, parsley, oregano, mint, onion, eggs, salt Add Greek-inspired ingredients to transform your meatloaf recipe into a memorable main dish. Serve leftovers in pita bread with yogurt sauce. Instructions Checklist Step 1 Combine all ingredients in...
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| Moroccan Meatloaf Recipe - Food.com ground lamb, chicken, green bell pepper, ground turkey, pepper, paprika, mint, fennel seeds, coriander seed, cinnamon, cumin, dried ginger, orange, lemon, spring onion, garlic, zucchini/courgette, eggs, salt, bread, orange juice A meatloaf with Moroccan seasonings. Serving Size: 1 (215) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 345.9 Calories from Fat 159 g 46 % Total Fat 17.7 g 27 % Saturated Fa...
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| Buttermilk Lamb Curry Recipe - Food.com ground lamb, green bell pepper, sesame seed oil, pine nut, turmeric, coriander, green chili, cumin, currant (zante), spring onion, garlic, rice, buttermilk, water I found this recipe in Mangoes and Curry Leaves: Culinary Travels Through the Great Subcontinent. I tweaked the ingredients a bit for what I had in the house! Serving Size: 1 (361) g Servings Per Rec...
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| Lamb Meatballs Recipe ground lamb, green bell pepper, oil, pepper, parsley, paprika, cumin, onion, garlic, eggs, salt, bread, flour My family and I have been making these lamb meatballs for many years. They are a favorite and I hope you like them too. Mix meat, onion, green pepper, torn bread, egg, parsley, salt, pepper, garlic, ...
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| Chinese Chili And Peppers Recipe ground lamb, oyster sauce, bean sauce, dark soy sauce, yellow/orange bell pepper, red bell pepper, green bell pepper, hot sauce, hoisin sauce, chicken stock, dry sherry, cornstarch, sesame seed oil, peanut oil, ginger root, onion, garlic, white vinegar Got in the e-mail In a bowl, thoroughly combine lamb, soy sauce, sherry and hoisin sauce. Set aside until ready to cook. Seed and stem peppers, then cut into 1/2 inch cubes. Peel and coarsely chop oni...
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| Madras-Style Meatball Kabobs Recipe - Food.com ground lamb, green bell pepper, oil, curry powder, pepper, ginger root, jalapeno, cumin, onion, garlic, tomato, eggs, salt, bread crumbs, brown sugar Use Madras curry Serving Size: 1 (303) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 609.1 Calories from Fat 385 g 63 % Total Fat 42.9 g 65 % Saturated Fat 16.8 g 83 % Chole...
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| Moussaka With Eggplant & Peppers & Yogurt Ba chamel Recipe | MyRecipes ground lamb, egg yolks, aleppo pepper, green bell pepper, red pepper, romano cheese, olive oil, cooking spray, pepper, nutmeg, cinnamon, currant (zante), potato, onion, tomato, aubergine/eggplant, beef, salt, cheddar cheese, red wine, milk, yogurt (plain), flour This is an ideal dish for entertaining. Assemble it up to four hours ahead, then pop it in the oven when your guests arrive. Serve with a salad of mixed greens. Instructions Checklist Step 1 Place e...
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| Farcis a La Nicoise Recipe - Food.com ground lamb, green bell pepper, cured pork, olive oil, thyme, pepper, parsley, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, eggs, salt, rice, parmesan cheese, bread crumbs This recipe was first published in Saveur in September/October 1995. You can make the pepper and eggplant shells ahead of time and keep them in the fridge to cut down on the prep time. Serving Size: 1...
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| Lahem B'ageen (Middle Eastern-Style Pizza) Recipe - Food.com ground lamb, fenugreek/methi, yeast, red bell pepper, green bell pepper, oil, pine nut, pepper, ginger root, coriander, chili pepper, cinnamon, allspice, onion, wholewheat flour, tomato, garden rocket, salt, sugar, water A Middle Eastern-style pizza - spicy lamb, pine nuts and peppers on a crusty cilantro flavoured base. Serving Size: 1 (513) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 947.3 ...
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| Greek Dish | Community Recipes | Nigella's Recipes | Nigella Lawson butter, ground lamb, yellow/orange bell pepper, red bell pepper, green bell pepper, cheese, pasta, milk, flour Greek Dish is a community recipe submitted by shawn and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Put water on for pasta Fry the peppers and mi...
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| Sloppy Greek Pitas Recipe | SparkRecipes ground lamb, chicken, kalamata olive, green bell pepper, olive oil, herbes de provence, pepper, oregano, carrot, onion, garlic, tomato, salt Original recipe calls for ground lamb, but I use ground chicken 1.In a large skillet over medium heat add olive oil, onion, garlic,and lamb. Cook for 3 minutes crumbling the meat up as youstir. 2.Add ...
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| Chinese Chili with Peppers Recipe ground lamb, oyster sauce, black bean sauce, dark soy sauce, yellow/orange bell pepper, red bell pepper, green bell pepper, hot sauce, hoisin sauce, chicken stock, cornstarch, sesame seed oil, peanut oil, garlic, sherry Chinese Chili with Peppers recipe. Ready In: 40 min. Makes 4 servings, 429 calories per serving Ingredients: ground lamb, soy sauce, dark, sherry, hoisin sauce, green bell peppers, sweet red bell pepp...
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| Moussaka with Yogurt Bechamel Recipe - Jim Botsacos | Food & Wine butter, ground lamb, heavy cream, green bell pepper, red pepper, ground beef, olive oil, ras el-hanout, pepper, nutmeg, cloves, cinnamon, bay leaf, currant (zante), onion, garlic, tomato, aubergine/eggplant, salt, parmesan cheese, red wine, milk, yogurt (plain), flour #$space#$Slideshow: #$space#$More Amazing Lamb Recipes#$space#$... Instructions Checklist Step 1 Melt the butter in a medium saucepan. Stir in the flour until a paste forms. Remove the pan from the ...
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| Lamb and Pasta Medley | Community Recipes | Nigella's Recipes | Nigella Lawson ground lamb, green bell pepper, green pepper, olive oil, thyme, pepper, basil, mushrooms, onion, zucchini/courgette, tomato, salt, pasta, water Lamb and Pasta Medley is a community recipe submitted by Razzy and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Heat oil in a saucepan and fry the ...
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