Shami Kebab Recipe by Madhuri.Dixit | ifood.tv ground lamb,    coriander,    cloves,    green chili,    cinnamon,    cardamom,    onion,    salt The shammi kebab is an indian preparation of mince meat mutton cooked with a spicy blend of masalas. The mince meat is combined with chana daal along with onions, cinnamon and cooked. Mixed with green...

Lamb And Pea Keema Curry Recipe butter,    ground lamb,    chili dried/powder,    oil,    mint,    ginger root,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cardamom,    peas,    onion,    garlic,    tomato,    salt,    ghee Keema is usually minced lamb curry cooked with peas or potatoes. The original meaning of Keema means minced meat, hence this dish can be made using mutton, lamb, beef or chicken but it is usually made...

Spicy Lamb Meatballs and Lentils Recipe - Food.com ground lamb,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    paprika,    oregano,    mint,    coriander,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    lentil,    carrot,    onion,    garlic,    tomato,    bacon,    salt,    water Serving Size: 1 (562) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1145.3   Calories from Fat 766 g 67 %   Total Fat 85.1 g 130 %   Saturated Fat 29.8 g 148 %   Cholesterol 181.7 m...

Cape Malay Meatloaf Recipe - Food.com ground lamb,    mango chutney,    apricot jam/preserve,    oil,    turmeric,    pepper,    mustard powder,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cardamom,    raisin,    apple,    carrot,    onion,    eggs,    white wine vinegar,    salt,    bread,    milk An enduring culinary legacy of colonial South Africa, this meat loaf with its custardy topping, called bobotie in Afrikaans, combines the twin Cape Malay loves for dried fruits and Eastern spices. It ...

Lamb biryani rolls - Recipes - delicious.com.au ground lamb,    mango chutney,    puff pastry,    mixed spice,    salad,    garam masala,    turmeric,    black onion seed,    ginger root,    cardamom,    onion,    eggs,    rice This spicy take on the classic sausage roll is sure to liven up the dinner table. 1.   Preheat oven to 220 C. Line a baking tray with baking paper. Cook rice according to the packet instructions, then ...

Silky Ground Lamb Patties (Shammi Kebab) Recipe - Food.com ground lamb,    egg whites,    oil,    pepper,    mace,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    salt,    bread,    water These kebabs are made exceptionally silken and smooth by being made fine in a blender, and then kneaded in a dough-like fashion. The result is a smooth, soft, melt-in-the-mouth pattie. Serving Size: 1...

Lamb Koftas Recipe with Jewelled Rice | olivemagazine ground lamb,    red onion,    chili dried/powder,    oil,    pistachio,    garam masala,    sumac,    saffron,    pomegranate seed,    pepper,    ginger root,    coriander,    cumin,    cardamom,    lime,    lemon,    carrot,    onion,    garlic,    apple cider vinegar,    rice,    sugar,    milk,    yogurt (plain),    ghee Impress with homemade zesty lamb koftas on a bed of vibrant jewelled rice, flavoured with pomegranate seeds, cumin, cardamom pods, saffron and pistachios STEP 1   Put the red onions in a food processor...

Lamb meatball biriyani Matt Moran - Recipes - delicious.com.au ground lamb,    mixed spice,    cashew,    garam masala,    turmeric,    pepper,    ginger root,    coriander,    cloves,    green chili,    cinnamon,    cardamom,    lime,    raisin,    onion,    garlic,    eggs,    rice,    yogurt (plain),    ghee Matt Moran gives the humble meatball a bit of an Indian twist, with tasty results. 1.   To make the meatballs, combine mince, chopped onion, egg, two-thirds chopped chilli, coriander, half ginger, half...

Keema pav recipe | olivemagazine butter,    ground lamb,    red onion,    oil,    ginger root,    coriander seed,    coriander,    green chili,    cinnamon,    cumin,    cardamom,    lemon,    onion,    garlic,    tomato This keema pav is based on an Indian street snack – the combination of spiced lamb and soft buttery rolls is delicious and makes comfort food with a kick. STEP 1   Step 1   Heat 1 tbsp oil in a fr...

Spiced Lamb-and-Rice Dressing with Chickpeas Recipe butter,    ground lamb,    turkey stock,    chicken stock,    olive oil,    pine nut,    pepper,    cinnamon,    cardamom,    allspice,    chickpea,    onion,    garlic,    salt,    rice,    water Instead of the more common bread-based dressing, Bi-Rite Market founder Sam Mogannam's mother, Mariette, always serves turkey with this hearty, savory Palestinian stuffing, traditionally used as a... recipes with the same ingredients... Spiced Lamb-and-Rice Dressing with Chickpeas Recipe - Sam Mogannam | Food & Wine

Kheema Biriyani Recipe Video by Kravings.Blog | ifood.tv ground lamb,    fried onions,    chili dried/powder,    ground beef,    food coloring,    star anise,    saffron,    mint,    coriander leaf,    coriander,    cloves,    green chili,    cinnamon,    black cardamom,    cardamom,    onion,    tomato,    eggs,    salt,    rice,    milk,    water,    ghee In this Kheema Biriyani recipe, ground meat is cooked with spices. Basmati rice is also cooked in a pot with whole spices and then the Kheema and the rice is layered. GETTING READY:   1. Soak the Basma...

Charcoal-infused flatbread (hawawshi) recipe | SBS Food ground lamb,    red capsicum pepper,    chili dried/powder,    salad,    oil,    sumac,    pepper,    parsley,    paprika,    coriander seed,    cumin,    cardamom,    onion,    garlic,    tomato,    tahini,    salt Busy Cairo locals line up for this flatbread. The aroma of spicy meat and charcoal-kissed dough lures everyone to the street cart. It’s traditionally made with beef mince, but this lamb variatio...

Lamb meatballs recipe - BBC Food ground lamb,    ground pork,    olive oil,    turmeric,    pepper,    parsley,    paprika,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    lemon,    potato,    onion,    garlic,    tomato,    eggs,    sherry vinegar,    salt,    bread crumbs,    honey,    sugar,    double cream,    yogurt (plain) Certainly more-ish, these Spanish lamb meatballs from the Hairy Bikers are made with lots of spices and served with crunchy patatas bravas. For the meatballs, put all the ingredients into a large bowl...

Galouti Kebab Recipe - Food.com butter,    ground lamb,    chili dried/powder,    mace,    ginger root,    cardamom,    papaya,    garlic,    salt,    flour,    ghee Pan fried kebabs a mughlai delicacy.... Serving Size: 1 (217) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 18.4   Calories from Fat 10 g 59 %   Total Fat 1.2 g 1 %   Saturated Fat...

Keema Matar - Mince Lamb & Peas Recipe - Food.com ground lamb,    chili dried/powder,    garam masala,    turmeric,    ginger root,    coriander leaf,    green chili,    cardamom,    asafoetida,    peas,    yogurt (plain),    ghee This is a traditional dish. The chilli can be left out. Serve with a vegetable dish, rice or Indian breads. Serving Size: 1 (161) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 3...

Aunt Isabelle's Cincinnati Chili Recipe - Food.com ground lamb,    tomato paste,    ground beef,    olive oil,    pepper,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    cardamom,    allspice,    kidney bean,    spring onion,    onion,    garlic,    tomato,    red wine vinegar,    salt,    monterey jack cheese,    pasta,    honey,    cocoa powder Aunt Isabelle's original recipes are cryptic to say the least. All she did was list the ingredients, and she expected the user to intuit the method(s). I have successfully made this as a vegetaria...

Meatballs in Creamy Cashew Nut Sauce Recipe - Food.com ground lamb,    heavy cream,    chili dried/powder,    sunflower oil,    olive oil,    pistachio,    cashew,    turmeric,    pepper,    nutmeg,    mint,    fennel seeds,    cloves,    cinnamon,    cardamom,    dried ginger,    bay leaf,    onion,    garlic,    eggs,    salt,    yogurt (plain),    water Okay, I admit it, the creaminess does come from heavy cream. From indian, 100 everyday recipes by Love Food. Serving Size: 1 (322) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...

My Second-Favorite Meatball Recipe - Food.com ground lamb,    lemon peel,    oil,    parsley,    paprika,    nutmeg,    mint,    ginger root,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    tomato,    salt Probably not traditionally Moroccan, but this is how I imagine a kitchen in Casablanca to smell. Most people will get 6-8 servings from this recipe... but you haven't seen me eat meatballs! I also...

Potato Cakes Stuffed With Lamb and Pine Nuts Recipe - Food.com butter,    ground lamb,    tomato paste,    olive oil,    oil,    pine nut,    pepper,    parsley,    nutmeg,    cloves,    cinnamon,    cardamom,    potato,    onion,    garlic,    salt,    milk,    yogurt (plain),    water,    flour This recipe comes from a recent magazine feature on the owners of Moro, a famous Spanish restaurant in London, England. I haven't tried it but the picture sure made it look good. Serving Size: 1 (... recipes with the same ingredients... Potato Cakes stuffed with Lamb and Pine Nuts | Recipes Wiki | Fandom

Meatball and Peas Tagine Recipe - Food.com meat balls,    ground lamb,    tomato paste,    ground beef,    olive oil,    saffron,    pepper,    parsley,    paprika,    coriander,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    allspice,    peas,    onion,    garlic,    tomato,    salt,    bread crumbs,    sugar,    water,    flour Posted for ZWT6: Moroccan. Prep time and cooking time are estimates. Serving Size: 1 (355) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 872.2   Calories from Fat 610 g 70 %   Tot...

Rogan Josh Meatballs Recipe - Food.com ground lamb,    olive oil,    pepper,    ginger root,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    cardamom,    garlic,    tomato,    salt,    water Rogan Josh is my absolute FAVORITE Indian dish!! This is a twist on the lovely recipe. I found this at cookingclub.com. The meatballs can be made up to 2 days in advance - just cover and refrigerate. ...

Parathas stuffed with lamb recipe - BBC Food ground lamb,    ginger garlic paste,    chili dried/powder,    oil,    turmeric,    pepper,    paprika,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    carom seeds,    lemon,    pomegranate,    potato,    onion,    salt,    sugar,    yogurt (plain),    flour,    ghee Flaky parathas filled with a spicy lamb mix and served with a cooling raita makes for a tasty Indian feast. Mix together the flour, salt, carom seeds, oil and 225ml/8fl oz water to make a smooth doug...

Shami Kebab(mutton or Chicken) Recipe - Food.com ground lamb,    chicken,    split peas,    chili dried/powder,    oil,    pepper,    ginger root,    coriander seed,    coriander,    cloves,    cinnamon,    cardamom,    onion,    garlic,    eggs,    salt,    yogurt (plain) I just love these kebabs, my mom would make them every week. They can be made in advance, frozen and fried when needed. Serving Size: 1 (1693) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...

Nawabi Kheema Pilau (Indian Lamb and Rice) - Recipe #5037 - Foodgeeks butter,    ground lamb,    cashew,    saffron,    nutmeg,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    raisin,    garlic,    eggs,    salt,    rice,    rose syrup,    cream,    milk,    water,    ghee Try this recipe for Nawabi Kheema Pilau (Indian Lamb and Rice) on Foodgeeks.com Wash and soak basmati rice in cold water for 1/2 hour, then drain. Melt the 1 tbsp. ghee or butter over low heat and fry...

Meatballs in Creamy Cashew Nut Sauce | Community Recipes | Nigella's Recipes | Nigella Lawson ground lamb,    heavy cream,    chili dried/powder,    sunflower oil,    olive oil,    oil,    pistachio,    cashew,    turmeric,    pepper,    nutmeg,    mint,    cloves,    cinnamon,    cardamom,    dried ginger,    bay leaf,    onion,    garlic,    fennel,    eggs,    salt,    double cream,    yogurt (plain),    water Meatballs in Creamy Cashew Nut Sauce is a community recipe submitted by Markella and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Mix the lamb minc...

Mamma No Simla Marcha Bharelo Pulao Recipe by Authenticparsicooking | ifood.tv ground lamb,    oil,    mace,    cloves,    cinnamon,    cardamom,    bay leaf,    onion,    tomato,    capsicum pepper,    salt,    rice,    sugar,    ghee 1. Chop the onions in slices, and slowly cook them in one cup ghee. Add the whole spices and washed rice and cook till soft. The rice should not be lumpy, or soggy or spongy. Spread it out on a large ...

Spiced Harissa Ragu with Tahini Yogurt Recipe - Salah Kurdi | Food & Wine ground lamb,    hot sauce,    pitta bread,    ground beef,    oil,    pistachio,    turmeric,    pepper,    paprika,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    onion,    garlic,    tomato,    tahini,    salt,    yogurt (plain) This meaty ragu from star Tel Aviv chef Salah Kurdi gets great flavor from warm spices, fiery harissa and chopped pistachios. Get the recipe at Food & Wine. Instructions Checklist   Step 1   In a la...

Shyaem Recipe by Madhuri.Dixit | ifood.tv ground lamb,    mustard oil,    garam masala,    pepper,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    dried ginger,    asafoetida,    aniseed,    carom seeds,    salt,    sugar,    milk,    ghee Shyaem has a lovely taste. Shyaem get its taste from mutton mixed with spices and mustard. Shyaem is cherished by meat lovers worldwide. In a bowl mix nicely, by hand, all the ingredients mentioned in...

Lamb Kebabs With A Spicy Ginger Filling Recipe by Madhuri.Dixit | ifood.tv ground lamb,    chili dried/powder,    corn oil,    garam masala,    mint,    ginger root,    coriander seed,    coriander leaf,    green chili,    red chili,    cumin,    cardamom,    onion,    garlic,    tomato,    salt,    yogurt (plain) 1. Start by placing the minced lamb, ground cumin, ground coriander, garam masala, ginger, garlic, cardamom, chilli powder, fresh coriander, mint and onion in a saucepan with salt to taste.   2. Using ...

Crown Roast Of Lamb With Rice Stuffing Recipe by Chef.at.Home | ifood.tv ground lamb,    lamb rib,    wild rice,    dry sherry,    almond,    pepper,    cloves,    cinnamon,    cardamom,    dried ginger,    raisin,    onion,    eggs,    salt Cook rice mix according to package directions.   In skillet cook ground lamb and onion till meat is browned and onion is tender.   Drain excess fat.   For stuffing, combine cooked rice, raisins, almonds,...

Lamb Meatballs In Rich Cheese And Onion Sauce Recipe by Evan | ifood.tv ground lamb,    english mustard,    gravy,    ground beef,    oil,    mint,    ginger root,    cinnamon,    cardamom,    onion,    eggs,    parmesan cheese,    cheddar cheese,    flour 1.   To make the meatballs: place the lamb in a large bowl and mix in the onion, ginger, cardamom, cinnamon, mint and mincemeat until well combined.   Stir in the beaten egg to bind the mixture.   2.   Sh...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01