Tamarind-stewed Meatballs Recipe ground lamb,    matzah meal,    tomato paste,    red pepper,    ground turkey,    tamarind,    chickpea,    eggs,    hummus,    salt,    lemon juice Preheat broiler.   Combine the lamb, turkey, chickpea puree, egg, matzo meal, salt and pepper flakes.   Mix well by hand (mixture should be loose and moist so that it can best absorb the sauce).   Shape ... recipes with the same ingredients... Tamarind-Stewed Meatballs Recipe | SparkRecipes

Spiced koftas with honey & chickpeas recipe | BBC Good Food ground lamb,    olive oil,    pine nut,    ras el-hanout,    parsley,    fennel seeds,    chickpea,    lemon,    tahini,    honey,    yogurt (plain) Spiced lamb koftas are a great budget option for a simple family meal. Serve with a drizzle of the creamy yogurt dressing, and baked chickpeas STEP 1   Heat oven to 180C/160C fan/gas 4. Using a pestle ...

Lamb Burgers with Greek Salad Recipe | MyRecipes ground lamb,    black olive,    red onion,    feta cheese,    salad,    olive oil,    dried garlic,    allspice,    chickpea,    tomato,    cucumber,    salt,    lemon juice Learn how to make Lamb Burgers with Greek Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat gas grill to medium-high. In a sm...

Moroccan-Style Lamb and Chickpeas Recipe | MyRecipes ground lamb,    tomato paste,    lemon peel,    chicken stock,    olive oil,    red peppercorn,    coriander seed,    coriander leaf,    cinnamon,    cumin,    chickpea,    raisin,    carrot,    onion,    salt,    lemon juice This Moroccan-style lamb and chickpeas recipe is simmered in fragrant spices and is a great go-to chouce for fast weeknight cooking. Instructions Checklist   Step 1   Heat a large nonstick skillet over ...

Kelem Dolmasi (Azerbaijan) Recipe - Food.com ground lamb,    tomato paste,    turmeric,    pepper,    dill,    coriander leaf,    cinnamon,    chickpea,    onion,    cabbage,    salt,    rice,    fat,    water This recipe is from week 18 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Azerbaijan is my 18th stop. Kelem dolmasi can be served as an appetizer o...

Moroccan-Spiced Beef with Couscous ground lamb,    chicken stock,    ground beef,    olive oil,    parsley,    paprika,    cinnamon,    allspice,    chickpea,    apricot,    carrot,    onion,    salt,    cous cous Step 1 In 12-inch skillet, heat oil over medium heat until hot. Add carrots, onion, paprika, allspice, and cinnamon, and cook 10 minutes or until vegetables are tender.   Step 2 Increase heat to medium...

Lamb & Chickpea Chili for Two Recipe | EatingWell ground lamb,    red bell pepper,    chili dried/powder,    hot sauce,    ground turkey,    canola oil,    mint,    coriander leaf,    cinnamon,    chickpea,    onion,    garlic,    tomato,    salt This spicy chili for two has a North African spin with lamb, cinnamon and harissa. If you can't find harissa, use mild chili powder in its place. You can turn up the heat with a little cayenne or ... recipes with the same ingredients... Lamb & Chickpea Chili Recipe | EatingWell

Moroccan Spiced Lamb Sausage Patties with Chickpeas in Tomato Broth Recipe | CDKitchen.com ground lamb,    chicken stock,    olive oil,    oil,    pepper,    parsley,    paprika,    coriander,    cumin,    chickpea,    garlic,    tomato,    anchovy,    salt A recipe for Moroccan Spiced Lamb Sausage Patties with Chickpeas in Tomato Broth made with ground lamb, garlic, cumin, coriander, paprika, salt, black pepper, vegetable oil, olive In a medium bowl, us...

Lamb Meatballs with Red Pepper and Chickpea Sauce Recipe - Nancy Silverton | Food & Wine ground lamb,    red pepper,    chicken stock,    vegetables,    oil,    thyme,    parsley,    paprika,    chickpea,    garlic,    eggs,    salt,    yogurt (plain) Nancy Silverton got this hearty meatball recipe from Matt Molina, the former chef de cuisine at Campanile. When the meatballs are almost cooked throug... Instructions Checklist   Step 1   In a mini food...

Spiced Lamb-and-Rice Dressing with Chickpeas Recipe butter,    ground lamb,    turkey stock,    chicken stock,    olive oil,    pine nut,    pepper,    cinnamon,    cardamom,    allspice,    chickpea,    onion,    garlic,    salt,    rice,    water Instead of the more common bread-based dressing, Bi-Rite Market founder Sam Mogannam's mother, Mariette, always serves turkey with this hearty, savory Palestinian stuffing, traditionally used as a... recipes with the same ingredients... Spiced Lamb-and-Rice Dressing with Chickpeas Recipe - Sam Mogannam | Food & Wine

Lamb and bulgur wheat meatballs with carrot houmous and feta ground lamb,    bulgur wheat,    feta cheese,    vegetable stock,    olive oil,    paprika,    oregano,    mint,    cumin,    chickpea,    carrot,    onion,    garlic,    tomato,    honey,    maple syrup Make budget-friendly lamb meatballs with lamb mince and bulgar wheat, then serve on top of homemade carrot houmous for an easy dinner. Heat the oven to 160 C fan/gas 4. Put the carrots on a roasting t...

Hummus with Lamb | RecipeTin Eats ground lamb,    olive oil,    pine nut,    sesame seed,    pepper,    parsley,    paprika,    coriander seed,    cinnamon,    cumin,    chickpea,    lemon,    onion,    garlic,    tahini,    salt,    water Take plain hummus to another level with this classic variation found in the Middle East that tops it with tasty minced lamb. Place a pan over medium high heat. Add pine nuts and toast until golden. Re...

Chilli Marrakech recipe | BBC Good Food ground lamb,    red pepper,    hot sauce,    lamb stock,    beef stock,    olive oil,    paprika,    ginger root,    coriander seed,    coriander,    cinnamon,    cumin,    chickpea,    onion,    garlic,    tomato If you love spicy, aromatic dishes like tagine, this one-pot will become an instant favourite - it uses lean lamb mince but beef also works, from BBC Good Food. STEP 1   Heat your largest non-stick wo...

Lamb Stew Recipe | SparkRecipes ground lamb,    red onion,    feta cheese,    chicken stock,    thyme,    pepper,    oregano,    coriander,    cumin,    chickpea,    carrot,    garlic,    tomato,    salt Hearty and earthy stew perfect for a cold fall/winter evening. In a stock pot saute the ground lamb until full cooked. Add onions, carrots and garlic. Cook for about 2-3 min while stirring. (Do not a...

Hummus With Ground Lamb and Almonds Recipe - Food.com ground lamb,    olive oil,    almond,    pepper,    paprika,    cinnamon,    chickpea,    lemon,    onion,    garlic,    tahini,    salt You could use pine nuts instead of almonds, if you prefer. Adapted from a recipe in _Moro_ by Samuel Clark, as published by Nick Kindlesperger at Serious Eats. http://bit.ly/bw6Gqz Serving Size: 1 (36...

Shammi Kabab (Mutton Kabab) Recipe - Food.com ground lamb,    ginger garlic paste,    chili dried/powder,    oil,    garam masala,    mint,    coriander,    green chili,    chickpea,    eggs,    salt Patties of mutton that is a must for any Eid celebration in India. Serving Size: 1 (177) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 434.8   Calories from Fat 222 g 51 %   Total...

Middle Eastern Whole Stuffed Pumpkin Recipe - Food.com ground lamb,    chili dried/powder,    hot sauce,    brown rice,    chicken stock,    olive oil,    pistachio,    coriander leaf,    cinnamon,    cumin,    lentil,    chickpea,    onion,    pumpkin,    salt,    yogurt (plain) This came from Super Food Ideas and was submitted by the Portelli family for when they have family gatherings. It was suggested you could make up the mince mix the day before, cover and keep in the re...

Spicy Lamb Pot Pie Recipe - Food.com ground lamb,    tomato paste,    vegetable stock,    olive oil,    oats,    thyme,    pepper,    red chili,    cumin,    dried ginger,    chickpea,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    salt,    parmesan cheese This is a healthy but hearty recipe adapted from thefoodcoach.com.au. Serve with some steamed greens. Serving Size: 1 (639) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 745.3   ...

Tangier Lamb Tagine Wrap With Spiced Yogurt Recipe - Food.com mexican wrap,    ground lamb,    hot sauce,    pepper,    ginger root,    cumin,    chickpea,    lemon,    raisin,    onion,    spinach,    salt,    tortilla,    lemon juice,    yogurt (plain) Moroccan-inspired Serving Size: 1 (431) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 715.2   Calories from Fat 318 g 44 %   Total Fat 35.4 g 54 %   Saturated Fat 14.3 g 71 %   Chol...

Lamb and Pistachio Kebabs With Garlic and Olive Sauce Recipe - Food.com ground lamb,    chili flavored oil,    black olive,    red onion,    red bell pepper,    olive oil,    pistachio,    pepper,    mint,    coriander seed,    coriander leaf,    cumin,    chickpea,    lemon,    olive,    onion,    garlic,    green beans,    zucchini/courgette,    aubergine/eggplant,    salt,    cous cous,    lemon juice,    yogurt (plain),    water Combine a feast of flavours in this winning recipe for lamb kebabs with garlic sauce and roasted vegetable couscous. Serving Size: 1 (784) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

Ground lamb and Chick Peas Recipe | SparkRecipes ground lamb,    chicken stock,    almond,    turmeric,    chickpea,    carrot,    spinach,    lemon juice,    yogurt (plain) A delicious easy and healthy meal. Brown ground lamb and add spices Add chick peas, chicken broth and carrots, let cook for 5 minutes Put spinach on top with and put lemon juice on top of the spinach...

Moroccan lamb, chickpea and carrot burgers recipe | delicious. Magazine ground lamb,    olive oil,    ras el-hanout,    coriander leaf,    red chili,    cumin,    chickpea,    carrot,    garlic,    eggs,    lemon juice,    flour Combine the chickpeas, half the carrots, the garlic, dried spices, chilli, egg and most of the coriander in a bowl and season. Put half in a food processor (reserving the rest) and pulse to make a smo...

Dolma Kara Recipe by creative.chef | ifood.tv ground lamb,    tomato paste,    oil,    parsley,    cinnamon,    chickpea,    onion,    zucchini/courgette,    eggs,    lamb,    rice,    stock or broth,    lemon juice GETTING READY   1) Peel and chop one of the onions.   2) Cut the raw lamb into small pieces.   3) Trim zucchini, then cut them in half lengthwise.   4) Scoop out the seeds with a teaspoon.   5) Blanch zucc...

Mediterranean Lamb Casserole Recipe | MyRecipes bread chips,    ground lamb,    feta cheese,    chicken stock,    olive oil,    pepper,    paprika,    oregano,    mint,    cinnamon,    cumin,    chickpea,    lemon,    carrot,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    rice,    milk,    yogurt (plain) This easy take on Greek comfort food is rich, meaty, and tangy. The strong lamb is balanced by sweet onions and carrots, and rich eggplant that are all set off with the warm spices. Tomatoes and yogur...

Zucchini Musakka with Chickpeas and Spiced Lamb Recipe - Musa Dagdeviren | Food & Wine ground lamb,    tomato paste,    hot sauce,    olive oil,    pepper,    parsley,    mint,    chickpea,    onion,    garlic,    zucchini/courgette,    tomato,    sweet pepper,    salt,    water Musa Dagdeviren cleverly adapts a classic recipe from the town of Kilis in southeastern Turkey: He soaks the zucchini in a saltwater bath, so it stays... Instructions Checklist   Step 1   In a large bow...

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