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Meat Coated Eggs Recipe ground lamb, chickpea flour, oil, garam masala, ginger root, coriander seed, chili pepper, onion, garlic, eggs, salt I have this recipe from an indian cooking book... and these are ideal for taking on a picnic, because they are dry. Place the lamb, onion, and green chili in a bowl and mix together. Transfer mixture ...
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| Pappardelle With Lamb Ragu | Nigella's Recipes | Nigella Lawson ground lamb, garlic flavored oil, redcurrant jelly, chili dried/powder, pepper, oregano, mint, chili pepper, spring onion, tomato, worcestershire sauce, salt This meat sauce is certainly inspired by the Sicilian combination of sweet lamb, dried wild mint and crushed chilli flakes. Put a large pan of water on to boil for the pasta, and warm the garlic oil i...
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Spicy Mid-eastern Lamb Patties Recipe - Food.com ground lamb, curry powder, paprika, coriander, cayenne pepper, chili pepper, cardamom, mushrooms, sweet pepper, eggs, bread crumbs, lemon juice Had some minced lamb in the freezer so made up these patties - tweeked them a bit and I thought they were just fine - hope you do too. Serve these on a bun or as your meat side dish. Nice with garlic ...
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| Lamb Meatballs With Cucumber Mint Yogurt and Couscous Recipe - Food.com ground lamb, lemon peel, olive oil, almond, pepper, parsley, mint, coriander leaf, chili pepper, raisin, onion, garlic, cucumber, eggs, salt, cous cous, bread crumbs, milk, yogurt (plain) Chef Ivy Starks creation for chef on a shoestring budget. prep does not include the 4 hour time to drain yogurt Serving Size: 1 (1307) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calori...
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| Lamb Keema with Potatoes and Peas Recipe | MyRecipes ground lamb, tomato paste, olive oil, oil, garam masala, pepper, coriander seed, coriander, chili pepper, cumin, peas, potato, onion, garlic, salt, rice, milk, yogurt (plain) This simple one-pot recipe is easy and quick enough for a weeknight dinner. Feel free to substitute ground beef for the lamb, and in season, try fresh peas for frozen, cooking them a little less time....
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| Homemade doner kebab recipe - BBC Food ground lamb, red cabbage, red onion, red pepper, hot sauce, pitta bread, rapeseed oil, pepper, paprika, coriander seed, chili pepper, cumin, dried onion, garlic, lettuce, salt, yogurt (plain) Make your own takeaway doner kebab with no anxiety or guilt. This homemade kebab is ready in 30 minutes. Preheat the oven to 200C/180C Fan/Gas 6. Brush the oil over a 1kg/2lb 4oz loaf tin. Tip the mi...
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| Chris Bavin Lamb Jalfrezi Meatballs | Quick Curry Recipe ground lamb, green pepper, oil, garam masala, turmeric, ginger root, coriander seed, coriander leaf, chili pepper, cumin, onion, garlic, tomato, salt, bread, sugar, milk A quick curry inspired by the Indian takeaway classic, this jalfrezi-style recipe from Chris Bavin uses lamb meatballs to create a rich, spicy dish in under an hour - ideal for a weeknight dinner. Hea...
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| Mini Lamb Meatballs with Cilantro-Mint Chutney Recipe | MyRecipes meat balls, ground lamb, oil, turmeric, pepper, mint, ginger root, fennel seeds, coriander seed, coriander, cayenne pepper, chili pepper, cinnamon, cumin, onion, eggs, relish/chutney, salt, lemon juice, yogurt (plain) This Indian-spiced meat mixture makes great burgers too—try them on folded naan with the chutney and a slice of tomato. Instructions Checklist Step 1 Make meatballs: In a small frying pan,...
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| Spicy meatballs with savoury jam Recipe - Food.com ground lamb, red capsicum pepper, lemon peel, olive oil, cooking spray, chili pepper, cumin, onion, garlic, tomato, red wine vinegar, bread crumbs, brown sugar, water his could be served over mash, or as finger food for a party, even made into larger burgers if you wished. Serving Size: 1 (384) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 62...
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| Eggplant karniyarik 'split stomach' - Recipes - delicious.com.au ground lamb, tomato paste, red capsicum pepper, chili dried/powder, hot sauce, beef stock, sunflower oil, olive oil, oregano, chili pepper, bay leaf, onion, tomato, aubergine/eggplant, yogurt (plain) The name of this dish refers to the eggplant being cut open and stuffed with meat and spices. 1. Halve eggplants lengthwise and salt liberally. Place in a large colander and stand for 20 minutes. 2....
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| Spicy Lebanese lamb tart recipe | delicious. magazine ground lamb, pomegranate molasses, polenta, semolina, puff pastry, chicken stock, olive oil, pine nut, pomegranate seed, parsley, coriander leaf, chili pepper, cinnamon, allspice, onion, eggs Preheat the oven to 200oC/fan180oC/gas 6. Trim the puff pastry a little to make a 30cm x 20cm rectangle. Score a border 3cm inside the rectangle with a knife and place on a baking sheet that has been ...
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| Spiced Potato and Minced Lamb Recipe - Food.com ground lamb, oil, coriander, chili pepper, potato, onion, cheese Try Spiced Potato and Minced Lamb from Food.com. - 21137 Serving Size: 1 (430) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 669.2 Calories from Fat 306 g 46 % Total Fat 34.1 ...
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| Ultimate Keema Curry Recipe - Food.com ground lamb, ginger garlic paste, tomato paste, ground beef, oil, curry powder, garam masala, turmeric, pepper, paprika, mint, fennel seeds, coriander seed, chili pepper, cumin, onion, tomato, salt, sugar, lemon juice This is my version of keema curry a classic Pakistani or Indian dish.It's a combination of savory,spicy and sweet. Ultimatley a treat for the taste buds. Serving Size: 1 (187) g Servings Per Reci...
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| Curried Lamb "Cigars" Recipe | MyRecipes ground lamb, feta cheese, chicken stock, canola oil, oil, curry powder, star anise, pepper, chili pepper, bay leaf, coconut milk, sweet potato, onion, garlic, tomato, salt, sugar This recipe was inspired by the curried goat at Gloria's Roti Shop in Brooklyn. Caribbean roti is a kind of burrito, and nobody's surpasses Gloria's. Instructions Checklist Step 1 In a l...
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| Indian Style Cottage Pie Recipe - Food.com ground lamb, hot sauce, beef stock, oil, garam masala, turmeric, pepper, ginger root, coriander, chili pepper, cumin, potato, onion, garlic, tomato, salt, milk Has a little spice to it, but is not overly hot. Serving Size: 1 (470) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 519.6 Calories from Fat 254 g 49 % Total Fat 28.3 g 43 % ...
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| Turkish Kofta Kebabs With Minted Yogurt and Carrot, Cumin Salad Recipe - Food.com ground lamb, sunflower oil, olive oil, parsley, mint, chili pepper, cumin, lemon, turnip, carrot, onion, garlic, tomato, yogurt (plain) This is a Rick Stein recipe printed in the April 2006 issue of 'Delicious' magazine. Passive cooking time is for maximum marinading time. Serving Size: 1 (360) g Servings Per Recipe: 4 AMT. ...
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| Middle Eastern Arais Bread Stuffed With Spiced Ground Meat Recipe - Food.com ground lamb, butter oil, pitta bread, ground beef, olive oil, oil, pine nut, sumac, pepper, parsley, cayenne pepper, chili pepper, cinnamon, allspice, onion, salt, lemon juice Lebanese restaurants serve these cut in wedges as appetizers. Use a thin type of Arab or pita bread with a pouch. Serving Size: 1 (225) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
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| Lahem B'ageen (Middle Eastern-Style Pizza) Recipe - Food.com ground lamb, fenugreek/methi, yeast, red bell pepper, green bell pepper, oil, pine nut, pepper, ginger root, coriander, chili pepper, cinnamon, allspice, onion, wholewheat flour, tomato, garden rocket, salt, sugar, water A Middle Eastern-style pizza - spicy lamb, pine nuts and peppers on a crusty cilantro flavoured base. Serving Size: 1 (513) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 947.3 ...
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| Lamb koftas with a cucumber and mint yoghurt recipe - BBC Food ground lamb, pine nut, turmeric, pepper, mint, coriander seed, coriander leaf, coriander, chili pepper, cinnamon, cumin, lime, lemon, cucumber, salt, yogurt (plain), water Preheat the oven to 220C/425F/Gas 7. Mix all dry ingredients together and toast in a dry pan. Crush in a pestle and mortar or blend in a spice grinder to powder. Mix the lamb, the lime zest and juice...
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| Lamb Kofte with Grilled Poblanos and Yogurt Sauce Recipe - Joyce Goldstein | Food & Wine ground lamb, tomato sauce, pitta bread, oil, pepper, parsley, paprika, mint, cayenne pepper, chili pepper, cinnamon, cumin, onion, garlic, salt, bread, yogurt (plain) Standing under the awning of a street vendor in Turkey, Joyce Goldstein tasted these spicy, hot köfte (meat patties) slathered with cold yogurt s... Instructions Checklist Step 1 In a large bow...
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| Aush | Recipes Wiki | Fandom ground lamb, split peas, tomato paste, oil, turmeric, pepper, mint, coriander seed, coriander, chili pepper, cinnamon, kidney bean, onion, spinach, beef, salt, yogurt (plain), water, flour 2 cups plain flour 1 tsp salt 2⁄3 cup cold water additional flour 1⁄2 cup yellow split peas - (daul nakhud) cold water 1 cup canned kidney beans with liquid salt 1 tbsp oil 2 cups finely c...
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| Samosas with Mint and Taramind Chutney - Recipe #21900 - Foodgeeks ground lamb, piloncillo, cornstarch, oil, turmeric, tamarind, pepper, mint, ginger root, fennel seeds, coriander, cloves, green chili, chili pepper, cinnamon, cumin, peas, date, potato, onion, garlic, tomato, salt, jaggery, brown sugar, lemon juice, yogurt (plain), water, flour, ghee These samosas are seriously delicious. For the Samosa Dough Combine all ingredients in a large bowl and knead until smooth. Cover with a damp towel and allow to rest for half an hour. Roll out with a ...
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| Greek Lamb Rissoles | Australia's Best Recipes ground lamb, paprika, chives, chili pepper, cumin, eggs, bread crumbs, lemon juice Something a bit different for entertaining at a barbeque. These are called bifteki. Mix all ingredients, except feta, in a large bowl by hand until combined. Mixture should hold together firmly but sh...
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| Lamb Burgers with Cilantro Raita Recipe | MyRecipes ground lamb, red onion, ground beef, olive oil, pepper, mint, coriander leaf, chili pepper, garlic, cucumber, spinach, salt, bread, yogurt (plain) This delicious lamb burger recipe is made with tangy, herby yogurt sauce (raita) instead of mayonnaise for a lighter and healthier substitution. Instructions Checklist Step 1 Combine the first 7 ing...
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| Monti In Broth Recipe by Italian.Chef | ifood.tv butter, ground lamb, beef stock, pepper, parsley, chili pepper, onion, garlic, eggs, salt, tomato ketchup/catsup, vegetable fat spread, yogurt (plain), water, flour In a bowl or food processor, combine egg, water, salt, and butter. Add flour and stir or process until mixture forms a ball. Turn dough out on a lightly floured board and knead until dough is smooth...
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| Artichokes Fideos with Fresh Mozzarella and Dill | Martha Stewart ground lamb, chili dried/powder, chicken stock, olive oil, pepper, parsley, dill, chili pepper, shallot, onion, garlic, artichoke, mustard, worcestershire sauce, salt, mozzarella cheese, pasta, white wine, lemon juice Instructions Checklist Step 1 Fill a large bowl with water and squeeze lemon over water; add lemon halves to water and set aside. Working with one artichoke at a time, hold artichoke in one hand and...
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| Chili with Guajillo and Ancho Chiles and Hominy Recipe - Tom Mylan | Food & Wine ground lamb, ground pork, hominy, ancho chili, ground beef, cornstarch, oil, pepper, chili pepper, cumin, onion, garlic, salt, water Butcher Tom Mylan of the Meat Hook in Brooklyn flavors his chili with three kinds of dried chiles: fruity guajillos, smoky anchos and a New Mexico chi... Instructions Checklist Step 1 Break open the...
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