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Indian Style Sheekh Kabab Recipe ground lamb, oil, paprika, mint, ginger root, coriander seed, coriander, green chili, cayenne pepper, cumin, onion, salt Spciy, minty and full of flavor. In a large bowl, mix ground lamb, onions, mint, cilantro, ginger paste, and chile paste. Season with cumin, coriander, paprika, cayenne, and salt. Cover, and refriger...
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| Lamb Burgers Recipe - Food.com ground lamb, red onion, feta cheese, red peppercorn, pepper, coriander seed, coriander leaf, salt Easter's leftovers! Here's an idea for your lamb. Tired of those lamb sandwiches--try these--they are great. Serving Size: 1 (128) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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Lamb koftas recipe | BBC Good Food ground lamb, oil, mint, coriander seed, cumin, garlic With only five ingredients, these lean meatballs couldn't be any easier to make. STEP 1 Mix together all the ingredients until well blended. Divide into eight balls, then roll each ball on a boar...
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| Meat Coated Eggs Recipe ground lamb, chickpea flour, oil, garam masala, ginger root, coriander seed, chili pepper, onion, garlic, eggs, salt I have this recipe from an indian cooking book... and these are ideal for taking on a picnic, because they are dry. Place the lamb, onion, and green chili in a bowl and mix together. Transfer mixture ...
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| Harissa Burgers Recipe - Food.com ground lamb, hot sauce, pepper, fennel seeds, coriander seed, cinnamon, cumin, garlic, salt, bread A middle-eastern flavoured lamb burger recipe. Serving Size: 1 (119) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 333.5 Calories from Fat 244 g 73 % Total Fat 27.1 g 41 % Sa...
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| Turkish Pizza Recipe - Food.com ground lamb, feta cheese, tomato paste, olive oil, pine nut, parsley, coriander seed, cumin, lemon, onion, garlic, tomato, bread I've made this a few times now, it's quick, and better than take-aways. Be sure to use the lemon, it really adds to the dish. Serving Size: 1 (235) g Servings Per Recipe: 4 AMT. PER SERVING ...
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| Afghanistan: Kofta Challow Recipe - Food.com ground lamb, tomato paste, chicken stock, oil, pepper, paprika, coriander seed, cumin, onion, garlic, eggs, water This recipe is from week two of my food blog, Travel by Stove. I am attempting to cook one meal from every country in the world, and Afghanistan is my second stop. Serving Size: 1 (306) g Servings Pe...
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| Egyptian Eggplant Omelet Recipe - Breakfast.Food.com ground lamb, ground beef, pepper, parsley, coriander seed, cumin, onion, garlic, aubergine/eggplant, eggs, salt Spices and flavorings from China, India, Spain, and tropical Africa have found their way into North African cooking. Garlic, coriander, cumin, and pepper season this open-faced Egyptian Eggplant Omele...
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| Moroccan lamb burgers with tomatoes, houmous and pitta recipe | delicious. magazine ground lamb, pitta bread, paprika, mint, coriander seed, shallot, spring onion, tomato Put the mince into a large bowl. Add the spring onions, paprika and coriander and season well. Mix together using your hands, then shape into 12 mini burgers. Pop on to a large plate, cover and set as...
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| Moroccan kofte with spicy tomato sauce recipe | BBC Good Food ground lamb, red onion, hot sauce, olive oil, pine nut, mint, coriander seed, garlic, tomato, sugar, yogurt (plain) Bring out a big dish to share next time you have friends over - you can make the sauce and kofte ahead to keep it relaxed, from BBC Good Food magazine. STEP 1 Soak eight wooden skewers in water for ...
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| Lamb Kebabs (Lamb on a Stick) Recipe - RecipeTips.com ground lamb, egg yolks, pepper, coriander seed, cumin, onion, garlic, salt A very dramatic way to serve ground lamb - and it tastes great! PREP 30 mins COOK 15 mins In a food processor, pulse coarsely chopped onion and garlic. Add salt, cumin, coriander and pepper and pu...
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| Lamb Meatballs with Cucumber Raita Recipe | EatingWell ground lamb, garam masala, ginger root, coriander seed, cayenne pepper, cumin, onion, garlic, cucumber, lettuce, salt, yogurt (plain) This Indian-inspired dish serves up homemade lamb meatballs with a creamy side of cucumber raita, flavored with roasted cumin powder. Instructions Checklist Step 1 Prepare Roasted Cumin Powder: Heat...
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| Pasta with Lamb and Pecorino Recipe ground lamb, tomato paste, red pepper, mint, coriander seed, cumin, garlic, pecorino cheese, pasta This dish is a spin on an Italian classic — substitute ground lamb for ground beef and add fresh mint leaves for a tasty twist on a traditional Italian meal. Step 1 Heat large covered saucepot o...
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| Lamb kofte with roasted peppers and tzatziki | Olive Magazine ground lamb, red pepper, olive oil, pine nut, parsley, mint, coriander seed, cumin, lemon, eggs Masterchef’s John Torode believes spring is the time for barbecues, mates and beer, and lamb stays nice and juicy when you barbecue it. All three of these recipes are also good served on their o...
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| Persian lamb, apricot and pistachio koofteh recipe | delicious. magazine ground lamb, pistachio, turmeric, black onion seed, dill, coriander seed, chives, cinnamon, cumin, apricot, garlic, eggs Heat the oven to 180 C/160 C fan/gas 4. In a mixing bowl, combine the lamb mince, raw eggs, herbs, spices, pistachios, apricots and a generous seasoning of salt and black pepper. Mix together well. P...
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| Lamb and Eggplant Loaf Recipe | SparkRecipes ground lamb, egg whites, bulgur wheat, feta cheese, pepper, parsley, mint, coriander seed, cumin, onion, garlic, aubergine/eggplant, salt, lemon juice Lebanese meat loaf Preheat oven to 350a . Pierce eggplant with a fork; place on a baking sheet, and bake at 350a for 45 minutes or until tender. Let cool; peel and finely chop. Place a small nonstick ...
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| Lamb Meatballs over Couscous Recipe | MyRecipes ground lamb, chicken stock, olive oil, pepper, coriander seed, dried garlic, apricot, spinach, eggs, salt, cous cous, bread crumbs, lemon juice Learn how to make Lamb Meatballs over Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 450 F. Line a large, rimme...
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| Turkish sausage rolls - Recipes - delicious.com.au ground lamb, egg yolks, pomegranate molasses, chili dried/powder, puff pastry, goat's cheese, olive oil, sumac, parsley, paprika, oregano, nutmeg, mint, coriander seed, cinnamon, cumin, lemon, pomegranate, garlic, tomato, lemon juice Use lean lamb mince and an array of spices to create memorably delicious sausage rolls. 1. Preheat the oven to 200 C. 2. Combine lamb, garlic, spices and herbs in a bowl and season. Press the pastr...
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| Moroccan-Style Lamb and Chickpeas Recipe | MyRecipes ground lamb, tomato paste, lemon peel, chicken stock, olive oil, red peppercorn, coriander seed, coriander leaf, cinnamon, cumin, chickpea, raisin, carrot, onion, salt, lemon juice This Moroccan-style lamb and chickpeas recipe is simmered in fragrant spices and is a great go-to chouce for fast weeknight cooking. Instructions Checklist Step 1 Heat a large nonstick skillet over ...
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| Curried Shepherd's Pie Recipe - Food.com butter, ground lamb, chicken stock, oil, curry powder, coriander seed, cumin, peas, potato, onion, garlic, tomato ketchup/catsup, sugar A wonderfully spiced lamb, pea, and potato casserole that's not only quick to make but is very filling! Serving Size: 1 (363) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 5...
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| Moroccan lamb meatballs with harissa & couscous recipe | BBC Good Food butter, ground lamb, hot sauce, sunflower oil, mint, coriander seed, cumin, lemon, garlic, eggs, cous cous, bread crumbs, yogurt (plain) All the flavours of a tagine in meatball form, with the kick of homemade harissa and a cooling dollop of yogurt, from BBC Good Food magazine. STEP 1 Heat a heavy-based pan over a low heat. Add the s...
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| Lamb And Pea Keema Curry Recipe butter, ground lamb, chili dried/powder, oil, mint, ginger root, coriander seed, coriander leaf, green chili, cinnamon, cardamom, peas, onion, garlic, tomato, salt, ghee Keema is usually minced lamb curry cooked with peas or potatoes. The original meaning of Keema means minced meat, hence this dish can be made using mutton, lamb, beef or chicken but it is usually made...
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| Indian Meatballs In Tomato Sauce Recipe ground lamb, oil, garam masala, turmeric, pepper, ginger root, coriander seed, coriander leaf, green chili, cumin, onion, garlic, tomato, salt, yogurt (plain) This dish is very easy to prepare and the taste is not very Indian. One time I tried to substitute the lamb with chicken. The taste was not as tasty as when I used lamb. Combine the lamb, 1 tbs of the...
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| Turkish Lamb Pita Burgers Recipe | EatingWell ground lamb, bulgur wheat, red onion, pitta bread, ground turkey, lemon peel, olive oil, pepper, parsley, oregano, mint, coriander seed, cayenne pepper, cinnamon, cumin, allspice, spring onion, onion, garlic, tomato, eggs, salt, sugar, lemon juice, yogurt (plain), water Heavy on exotic spices, this decadent sandwich is a great way to familiarize yourself with the joys of Turkish cooking. Lean turkey blended with lamb lightens the mix. Stuff the patties into warm pita...
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| Fragrant and flavorful lamb and leek pasta sauce Recipe - Food.com butter, ground lamb, pepper, mint, coriander seed, cloves, cinnamon, cumin, bay leaf, carrot, leek, garlic, tomato, salt, white wine, yogurt (plain) THIS IS SO GOOD! My sweetie and I prepared this last night and enjoyed it thoroughly. It was so delicious. The leeks disappear and flavour the lamb sauce very lightly. The accompanying yogurt sauce is...
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| Cape Malay Meatloaf Recipe - Food.com ground lamb, mango chutney, apricot jam/preserve, oil, turmeric, pepper, mustard powder, coriander seed, cloves, cayenne pepper, cinnamon, cardamom, raisin, apple, carrot, onion, eggs, white wine vinegar, salt, bread, milk An enduring culinary legacy of colonial South Africa, this meat loaf with its custardy topping, called bobotie in Afrikaans, combines the twin Cape Malay loves for dried fruits and Eastern spices. It ...
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| Lamb Keema with Potatoes and Peas Recipe | MyRecipes ground lamb, tomato paste, olive oil, oil, garam masala, pepper, coriander seed, coriander, chili pepper, cumin, peas, potato, onion, garlic, salt, rice, milk, yogurt (plain) This simple one-pot recipe is easy and quick enough for a weeknight dinner. Feel free to substitute ground beef for the lamb, and in season, try fresh peas for frozen, cooking them a little less time....
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| Lamb Kofta With Rice, Labneh And Fattoush Recipe by Vibs | ifood.tv ground lamb, pitta bread, olive oil, pine nut, cashew, almond, pepper, parsley, paprika, mint, coriander seed, coriander, cloves, cinnamon, cumin, lemon, raisin, onion, garlic, tomato, cucumber, tahini, salt, rice, ghee The Lamb kofta served with Calcutta rice and Mediterranean salad is a true gastronomic adventure. Cooked in a combination of spices and ingredients , the dish is a great way to indulge in absolutely d...
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| Moroccan Meatballs & Couscous Recipe - Food.com ground lamb, hot sauce, chicken stock, olive oil, almond, pepper, parsley, paprika, ginger root, coriander seed, coriander leaf, cinnamon, lemon, apricot, onion, garlic, tomato, salt, cous cous, bread crumbs, honey Moroccan meatballs made with spiced lamb served with herb cous cous. Serving Size: 1 (543) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 857.8 Calories from Fat 375 g 44 % Tot...
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| Lamb & Beef Balti Recipe | EatingWell ground lamb, tomato paste, beef stock, ground beef, turmeric, ginger root, coriander seed, coriander leaf, cumin, onion, garlic, worcestershire sauce, salt, rice, yogurt (plain), water Balti, a stew created by Pakistani chefs in Birmingham, England, is named after the metal pot it's cooked in. We found a large skillet works too. Topping with a dollop of yogurt adds a hint of cre...
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| Homemade doner kebab recipe - BBC Food ground lamb, red cabbage, red onion, red pepper, hot sauce, pitta bread, rapeseed oil, pepper, paprika, coriander seed, chili pepper, cumin, dried onion, garlic, lettuce, salt, yogurt (plain) Make your own takeaway doner kebab with no anxiety or guilt. This homemade kebab is ready in 30 minutes. Preheat the oven to 200C/180C Fan/Gas 6. Brush the oil over a 1kg/2lb 4oz loaf tin. Tip the mi...
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| Lamb kebabs recipe - BBC Food ground lamb, oil, garam masala, turmeric, pepper, ginger root, coriander seed, coriander leaf, green chili, cumin, lemon, garlic, salt These spicy lamb kebabs are perfect for the barbecue. Serve with hot pitta bread and tomato and chilli chutney. Mix two teaspoons of lemon juice and the lamb mince in a bowl. Blend the oil, garlic, g...
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| Lamb Meatballs Recipe with Labneh and Flatbreads | olivemagazine ground lamb, bread flour, chili dried/powder, olive oil, hazelnut, pine nut, turmeric, sesame seed, mint, dill, coriander seed, cumin, date, onion, garlic, salt, yogurt (plain), ghee These gently spiced, sweet meatballs with thick, creamy fresh cheese (known as labneh) and plenty of herbs make a great plated starter or even a canape STEP 1 Combine the labneh ingredients with 1 ts...
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| Nadiya Hussain Dump-It-All-In Mexican Dinner | Everyday Baking ground lamb, tomato paste, chili dried/powder, oil, coriander seed, coriander leaf, jalapeno, cumin, lime, onion, garlic, tomato, guacamole, worcestershire sauce, salt, cheddar cheese, tortilla, sour cream This quick and easy one-pot Mexican-inspired lamb mince dish is topped with cheese, sour cream, and guacamole. Preheat the oven to 210 C/fan 190 C/gas mark 6/7. Add the tortilla strips to a baking tr...
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| Grilled Lamb Kefta Recipe | Bon Appetit ground lamb, pitta bread, olive oil, pepper, parsley, mint, fennel seeds, coriander seed, coriander leaf, cumin, lemon, onion, garlic, tahini, salt, yogurt (plain) Lamb and yogurt is a classic combination. You'll be scraping the plate with pita. Step 1 Toast fennel and cumin seeds in a small dry skillet, over medium-high heat, tossing often, until fragrant,...
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| Middle Eastern lamb tart - Recipes - delicious.com.au butter, ground lamb, red onion, tomato paste, chili dried/powder, phyllo pastry, olive oil, sumac, parsley, mint, coriander seed, cumin, garlic, tomato, hummus, lemon juice, cream Makeover your weekly cooking repertoire with this flavour-packed Middle Eastern lamb tart. 1. Preheat the oven to 200 C. Lightly grease a 12cm x 35cm loose-bottomed tart pan. 2. Heat 1 tablespoon o...
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| Silky Ground Lamb Patties (Shammi Kebab) Recipe - Food.com ground lamb, egg whites, oil, pepper, mace, ginger root, coriander seed, cloves, green chili, cinnamon, cumin, cardamom, bay leaf, onion, garlic, salt, bread, water These kebabs are made exceptionally silken and smooth by being made fine in a blender, and then kneaded in a dough-like fashion. The result is a smooth, soft, melt-in-the-mouth pattie. Serving Size: 1...
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| Healthy meatballs recipe | olivemagazine ground lamb, bulgur wheat, red onion, olive oil, parsley, mint, coriander seed, cumin, lemon, apricot, garlic, tomato, bread crumbs, honey Flavour homemade lamb meatballs with dried apricots and fresh mint, then serve with herb-flecked bulgur wheat for a healthy midweek dinner STEP 1 Warm the cumin seeds in a large, dry non-stick frying...
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| Tasty Stuffed Tomatoes Recipe Ideas - Healthy & Easy Recipes | House & Garden ground lamb, chili dried/powder, olive oil, pine nut, sumac, mint, coriander seed, coriander leaf, cumin, lemon, shallot, garlic, tomato, spinach Good things come in small packages, like these dainty little tomatoes Step 1 Preheat the oven to 180 C. Slice off the tops of the tomatoes and reserve to make a lid. Scoop out the centres of the toma...
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| Lamb-Stuffed Eggplant Recipe | EatingWell ground lamb, tomato paste, red bell pepper, brown rice, olive oil, turmeric, pepper, ginger root, coriander seed, cayenne pepper, cumin, onion, garlic, aubergine/eggplant, salt, yogurt (plain) This Middle-Eastern-inspired dish uses just a small amount of lamb to stuff the eggplant, which keeps the saturated fat in check. It calls for cooked brown rice, which you can prepare up to a day ahea...
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