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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 ground lamb
 stock or broth

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Dietary Restrictions:

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picture of recipeScotch pies recipe - BBC Food
ground lamb,    egg yolks,    gravy,    white peppercorn,    nutmeg,    mace,    salt,    stock or broth,    fat,    icing,    flour
Also known as mutton pies, these have a very long history. In the middle ages, they were frowned upon by the Scottish church, viewed as luxurious, decadent English-style food. In later centuries, they...


picture of recipeLamb and pea keema curry recipe | delicious. magazine
ground lamb,    petit pois,    naan bread,    curry paste,    sunflower oil,    coriander leaf,    cumin,    onion,    rice,    stock or broth,    lemon juice,    yogurt (plain)
Heat the sunflower oil in a large non-stick frying pan over a medium heat. Add the onion and cook for 5 minutes or until starting to brown. Increase the heat to high, add the lamb mince and cook for 5...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeArabic Style Mince Recipe | SparkRecipes
ground lamb,    chili dried/powder,    olive oil,    ras el-hanout,    raisin,    mushrooms,    onion,    garlic,    celery,    tomato,    stock or broth
Easy, delicious and healthy Arabic Style Mince recipe from SparkRecipes. See our top-rated recipes for Arabic Style Mince.
Fry onion, garlic, celery gently in oil until soft Turn the heat right up and...


picture of recipeGoshtaba Recipe by Vibs | ifood.tv
ground lamb,    chili dried/powder,    garam masala,    fennel seeds,    dried ginger,    salt,    stock or broth,    ghee
An Indian delicacy, the Goshtaba is just the recipe for to treat your special guests. Let your guests indulge in the rich Indian tastes and flavors. The Goshtaba is koftas of mince meat cooked in the ...


picture of recipeHealthy Turkish meatloaf recipe | BBC Good Food
ground lamb,    red onion,    tomato paste,    brown rice,    rapeseed oil,    pepper,    mint,    dill,    cinnamon,    allspice,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    eggs,    apple cider vinegar,    stock or broth
Serve this lamb meatloaf and salad at a summer picnic or packed up for lunch. It's tasty and healthy too, delivering all five of your five-a-day
STEP 1   Heat oven to 180C/160C fan/gas 4. Line a 90...


picture of recipeSour Cream Dolma Recipe by world.food | ifood.tv
ground lamb,    tomato paste,    green pepper,    cornstarch,    olive oil,    pepper,    oregano,    cumin,    onion,    salt,    rice,    stock or broth,    lemon juice,    sour cream
Dolmas have a supreme taste. Dolmas get its taste from flour mixed with eggs and milk, filled with lamb and rice mixture. Dolmas is cherished by many chefs all over the world.
Cut tops from peppers, r...


picture of recipeMeatball Casserole
ground lamb,    orzo pasta,    vegetable stock,    oil,    rosemary,    carrot,    onion,    spinach,    eggs,    beef,    salt,    seasoning,    stock or broth,    bread crumbs,    flour
Step 1 Finely chop carrot and onion. In 12-inch skillet over medium heat, in 1 tablespoon hot salad oil, cook carrot and onion until tender, stirring occasionally.   Step 2 In large bowl, mix carrot mi...


picture of recipeSkewered Lamb Recipe - Food.com
ground lamb,    oil,    curry powder,    pepper,    parsley,    ginger root,    coriander leaf,    cumin,    garlic,    stock or broth
A simple twist to plain sausages. Great on the barbie. Kids love to help make these.
Serving Size: 1 (63) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 178.3   Calories from Fat ...


picture of recipeCasseroled Meatballs Recipe - Food.com
ground lamb,    tomato paste,    hot sauce,    ground beef,    olive oil,    pepper,    button mushroom/champignon,    carrot,    onion,    garlic,    celery,    tomato,    mustard,    worcestershire sauce,    salt,    stock or broth,    bread
Tasty use of minced meat. popular with all the family. I used to get the children involved in making this dish, now that they are adults I get no help!!!!!
Serving Size: 1 (369) g   Servings Per Recipe...


picture of recipeMititei Recipe - Food.com
ground lamb,    ground pork,    bicarbonate of soda,    olive oil,    thyme,    pepper,    fennel seeds,    coriander,    cumin,    allspice,    garlic,    salt,    stock or broth,    lime juice
Romanian hand formed sausages perfect for the BBQ!
Serving Size: 1 (52) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 149.9   Calories from Fat 102 g 69 %   Total Fat 11.4 g 17 %...


picture of recipeMutton & Rice Stuffed Grape Leaves Recipe by admin | ifood.tv
ground lamb,    grape leaf,    oil,    onion,    eggs,    rice,    stock or broth
In a large bowl mix thoroughly: meat, rice, onion, eggs, seasoning.   Rinse grape leaves and wipe dry.   On each, put 1 tablespoon meat mixture.   Carefully roll up the leaves.   Tie with thread.   Oil bot...


picture of recipeLamb With Rice Recipe by Meat.Bible | ifood.tv
butter,    ground lamb,    pepper,    parsley,    allspice,    blackcurrant,    onion,    tomato,    salt,    rice,    stock or broth,    water
This Lamb With Rice recipe uses lamb along with rice to make a lamb-lover's delight. I loved this Lamb With Rice recipe from the very first time I made it. You will like it too!
1) Cook the lamb i...


picture of recipeLamb Stuffed Zucchini With Lemon Sauce Recipe by food.master | ifood.tv
ground lamb,    egg yolks,    pepper,    parsley,    mint,    lemon,    onion,    zucchini/courgette,    salt,    rice,    stock or broth,    water
1. Remove the ends and scrape the skins off the zucchini. With a corer, scoop out the zucchini center and discard. Soak the zucchini in cold water.   2. Meanwhile, mix meat with rice, onion, parsley, m...


picture of recipeDolma Kara Recipe by creative.chef | ifood.tv
ground lamb,    tomato paste,    oil,    parsley,    cinnamon,    chickpea,    onion,    zucchini/courgette,    eggs,    lamb,    rice,    stock or broth,    lemon juice
GETTING READY   1) Peel and chop one of the onions.   2) Cut the raw lamb into small pieces.   3) Trim zucchini, then cut them in half lengthwise.   4) Scoop out the seeds with a teaspoon.   5) Blanch zucc...


picture of recipeKeemai Pimento Recipe by Madhuri.Dixit | ifood.tv
ground lamb,    green pepper,    chili dried/powder,    ground beef,    oil,    garam masala,    pepper,    cinnamon,    cumin,    onion,    salt,    stock or broth,    water
Fry the strips of green pepper in the oil for about 1 minute.   Then take them out of the pan with a slotted spoon.   Fry the onions in the oil remaining in the pan until golden brown.   Mix the salt and...


picture of recipePappardelle with Lamb Ragu Recipe - Andrew Carmellini | Food & Wine
butter,    ground lamb,    tomato paste,    chicken stock,    ricotta cheese,    olive oil,    thyme,    rosemary,    pepper,    mint,    fennel seeds,    coriander seed,    cumin,    carrot,    onion,    celery,    tomato,    salt,    stock or broth,    red wine
Chef Andrew Carmellini simplifies pappardelle with lamb ragù for home cooks and finishes the pasta with an easy-luxe addition of fresh ricotta and chopped mint.
Instructions Checklist   Step 1   In...


picture of recipeLamb Stuffed Cabbage Leaves Recipe by Chef.at.Home | ifood.tv
butter,    ground lamb,    pepper,    onion,    garlic,    cabbage,    eggs,    bacon,    salt,    stock or broth,    crackers,    vegetable fat spread,    tomato juice,    water,    flour
1. Cut core out of cabbage with a sharp knife. Pull off and discard any coarse outer leaves, then carefully remove 18 whole leaves, one at a time. (Save any remaining cabbage for another meal.)   2. St...


picture of recipeKufta Recipe by New.Wife | ifood.tv
ground lamb,    tomato sauce,    bulgur wheat,    green pepper,    ground beef,    red peppercorn,    pepper,    parsley,    onion,    eggs,    lamb,    salt,    stock or broth
Kufta are yummy and addictive. These innovative meatballs in a delicious broth is simply irresistible. Try this brilliant Kufta recipe!
For filling: Saute meat in large skillet until browned.   Add oni...


picture of recipeQuick Coconut Lamb Curry Recipe - Grace Parisi | Food & Wine
ground lamb,    hot sauce,    chicken stock,    oil,    curry powder,    pepper,    ginger root,    coriander,    peas,    coconut milk,    sweet potato,    onion,    garlic,    salt,    stock or broth
More Amazing Lamb Recipes...
Instructions Checklist   Step 1   In a large, deep skillet, heat the oil until shimmering. Add the onion, garlic and ginger and cook over moderately high heat until barely s...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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