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 ground lamb
 turmeric

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picture of recipeKeema with peas recipe | BBC Good Food
ground lamb,    oil,    garam masala,    turmeric,    ginger root,    coriander,    green chili,    peas,    onion,    garlic,    tomato,    yogurt (plain)
Put a new spin on mince with this spicy Indian dish. Serve with poppadums, chutney and cooling yogurt, from BBC Good Food magazine.
STEP 1   Chop the onion, garlic, ginger and chillies together in a fo...


picture of recipeMoroccan Meatballs | Recipes Wiki | Fandom
ground lamb,    olive oil,    turmeric,    parsley,    cinnamon,    dried ginger,    onion,    garlic,    eggs,    cous cous
A nice combination of taste, and a little different. I made these half size and served them as an appetizer with a tart cranberry dip. From local newspaper. 2 teaspoons olive oil 1⁄2 small onion...


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picture of recipeAash-E Shalgham Recipe - Food.com
ground lamb,    split peas,    ground beef,    oil,    turmeric,    pepper,    mint,    turnip,    onion,    salt,    rice
Turnip Soup (Persian/Iranian)
Serving Size: 1 (573) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 466.2   Calories from Fat 128 g 28 %   Total Fat 14.3 g 22 %   Saturated Fat 5.8 g...


picture of recipeEast Indian Lamb Patties Recipe - Food.com
ground lamb,    pistachio,    turmeric,    mint,    cayenne pepper,    allspice,    spring onion,    garlic,    eggs,    salt,    yogurt (plain)
Posting for ZWT3. This is from George Foreman’s grilling cookbook. “Ground lamb is appealingly inexpensive, but what to do with it doesn’t spring quickly to mind. Cooks have no such ...


picture of recipeSpiced lamb kefta meatballs recipe - BBC Food
ground lamb,    oil,    pine nut,    turmeric,    parsley,    cinnamon,    cumin,    currant (zante),    onion,    eggs,    salt
Try the Persian version of lamb koftas with spice, pine nuts and currants. Ideal for sharing as part of a mezze meal.
Preheat the oven to 140C/120C Fan/Gas 1. Line an ovenproof dish with non-stick bak...


picture of recipeLamb kofta curry recipe | delicious. magazine
ground lamb,    desiccated coconut,    garam masala,    turmeric,    ginger root,    fennel seeds,    green chili,    lime,    shallot,    garlic,    tomato,    yogurt (plain)
Toast the fennel seeds in a dry pan until fragrant. Whizz garlic cloves, ginger, chillies and shallot to a paste in a mini processor, then mix with the toasted fennel, coconut and lamb mince. Season a...


picture of recipePersian lamb, apricot and pistachio koofteh recipe | delicious. magazine
ground lamb,    pistachio,    turmeric,    black onion seed,    dill,    coriander seed,    chives,    cinnamon,    cumin,    apricot,    garlic,    eggs
Heat the oven to 180 C/160 C fan/gas 4. In a mixing bowl, combine the lamb mince, raw eggs, herbs, spices, pistachios, apricots and a generous seasoning of salt and black pepper. Mix together well.   P...


picture of recipeIndian Meatballs In Tomato Sauce Recipe
ground lamb,    oil,    garam masala,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    green chili,    cumin,    onion,    garlic,    tomato,    salt,    yogurt (plain)
This dish is very easy to prepare and the taste is not very Indian. One time I tried to substitute the lamb with chicken. The taste was not as tasty as when I used lamb.
Combine the lamb, 1 tbs of the...


picture of recipeCape Malay Meatloaf Recipe - Food.com
ground lamb,    mango chutney,    apricot jam/preserve,    oil,    turmeric,    pepper,    mustard powder,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cardamom,    raisin,    apple,    carrot,    onion,    eggs,    white wine vinegar,    salt,    bread,    milk
An enduring culinary legacy of colonial South Africa, this meat loaf with its custardy topping, called bobotie in Afrikaans, combines the twin Cape Malay loves for dried fruits and Eastern spices. It ...


picture of recipeKelem Dolmasi (Azerbaijan) Recipe - Food.com
ground lamb,    tomato paste,    turmeric,    pepper,    dill,    coriander leaf,    cinnamon,    chickpea,    onion,    cabbage,    salt,    rice,    fat,    water
This recipe is from week 18 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Azerbaijan is my 18th stop. Kelem dolmasi can be served as an appetizer o...


picture of recipePersian Street Vendor Kebabs Recipe | MyRecipes
ground lamb,    ground turkey,    olive oil,    cooking spray,    turmeric,    sumac,    saffron,    red peppercorn,    pepper,    paprika,    coriander leaf,    onion,    garlic,    eggs,    salt,    bread crumbs,    honey,    lemon juice,    yogurt (plain)
These flavorful skewers are reminiscent of food sold from street carts in Manhattan. Sumac is a tart spice commonly used in Middle Eastern dishes; look for it at specialty stores. You can also broil t...


picture of recipeTabriz Style Kufteh Recipe - Food.com
butter,    ground lamb,    beef stock,    almond,    turmeric,    pepper,    parsley,    mint,    cloves,    cinnamon,    peas,    prune,    onion,    salt,    rice
An Iranian meat casserole. Cooking and preparation time does not include time to soak and cook peas and cook rice, which (done simultaneously) will take approximately 1 1/2 hours.
Serving Size: 1 (278...


picture of recipeSamosa pie recipe - BBC Food
ground lamb,    bread flour,    chili dried/powder,    cornstarch,    olive oil,    turmeric,    coriander leaf,    cumin,    dried ginger,    peas,    potato,    onion,    garlic,    eggs,    salt,    icing,    water,    flour
Nadiya’s all-time favourite samosa crossed with her favourite picnic pie recipe. With a meaty filling and a crisp shell made with hot water crust pastry.
For the filling, heat the oil in a larg...

recipes with the same ingredients...
Nadiya Hussain's Samosa Pie Recipe | Nadiya's Family Favourites


picture of recipeLamb biryani rolls - Recipes - delicious.com.au
ground lamb,    mango chutney,    puff pastry,    mixed spice,    salad,    garam masala,    turmeric,    black onion seed,    ginger root,    cardamom,    onion,    eggs,    rice
This spicy take on the classic sausage roll is sure to liven up the dinner table.
1.   Preheat oven to 220 C. Line a baking tray with baking paper. Cook rice according to the packet instructions, then ...


picture of recipeMoroccan sausage rolls - Recipes - delicious.com.au
ground lamb,    dip,    puff pastry,    salad,    turmeric,    paprika,    nutmeg,    mint,    ginger root,    coriander,    cinnamon,    cumin,    allspice,    carrot,    beetroot,    garlic,    eggs,    hummus
Find us a person who doesn't love a sausage roll, and we'll eat our hats.
1.   Preheat the oven to 200 C. Line a large baking tray with baking paper.   2.   Place the lamb, garlic, ground spices...


picture of recipeCabbage Rolls with Spiced Lamb Recipe | EatingWell
ground lamb,    egg yolks,    bulgur wheat,    lemon peel,    chicken stock,    olive oil,    turmeric,    pepper,    parsley,    mint,    cinnamon,    dried ginger,    allspice,    onion,    leek,    cabbage,    eggs,    salt,    white wine,    lemon juice
These cabbage rolls are stuffed with lamb and infused with the flavors of turmeric, ground ginger and allspice.
Instructions Checklist   Step 1   Prepare bulgur according to package directions; transfer...


picture of recipeLamb & Beef Balti Recipe | EatingWell
ground lamb,    tomato paste,    beef stock,    ground beef,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cumin,    onion,    garlic,    worcestershire sauce,    salt,    rice,    yogurt (plain),    water
Balti, a stew created by Pakistani chefs in Birmingham, England, is named after the metal pot it's cooked in. We found a large skillet works too. Topping with a dollop of yogurt adds a hint of cre...


picture of recipeLamb kebabs recipe - BBC Food
ground lamb,    oil,    garam masala,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    green chili,    cumin,    lemon,    garlic,    salt
These spicy lamb kebabs are perfect for the barbecue. Serve with hot pitta bread and tomato and chilli chutney.
Mix two teaspoons of lemon juice and the lamb mince in a bowl.   Blend the oil, garlic, g...


picture of recipeBBQ Kofte Recipe with Whipped Feta | olivemagazine
ground lamb,    red cabbage,    feta cheese,    chili dried/powder,    olive oil,    pine nut,    turmeric,    sumac,    mint,    cumin,    carrot,    spring onion,    onion,    beef,    tahini,    lemon juice,    yogurt (plain)
A light slaw with a nutty tahini dressing and a creamy whipped feta sauce are the perfect partners for a spiced BBQ kofte. Make them with beef or lamb mince
STEP 1   Combine the mince, onion, spices an...


picture of recipeLamb Meatballs Recipe with Labneh and Flatbreads | olivemagazine
ground lamb,    bread flour,    chili dried/powder,    olive oil,    hazelnut,    pine nut,    turmeric,    sesame seed,    mint,    dill,    coriander seed,    cumin,    date,    onion,    garlic,    salt,    yogurt (plain),    ghee
These gently spiced, sweet meatballs with thick, creamy fresh cheese (known as labneh) and plenty of herbs make a great plated starter or even a canape
STEP 1   Combine the labneh ingredients with 1 ts...


picture of recipeCurry-spiced shepherd's pie - Recipes - delicious.com.au
butter,    ground lamb,    curry paste,    olive oil,    turmeric,    ginger root,    curry leaf,    coriander leaf,    green chili,    peas,    lemon,    potato,    onion,    garlic,    tomato
This curry-spice shepherd's pie is a perfect example of how Britain has absorbed different foods and cultures into its own cuisine.
1.   Heat 2 tablespoons oil in a frypan over high heat. Cook lamb...


picture of recipeLamb meatball biriyani Matt Moran - Recipes - delicious.com.au
ground lamb,    mixed spice,    cashew,    garam masala,    turmeric,    pepper,    ginger root,    coriander,    cloves,    green chili,    cinnamon,    cardamom,    lime,    raisin,    onion,    garlic,    eggs,    rice,    yogurt (plain),    ghee
Matt Moran gives the humble meatball a bit of an Indian twist, with tasty results.
1.   To make the meatballs, combine mince, chopped onion, egg, two-thirds chopped chilli, coriander, half ginger, half...


picture of recipeLamb-Stuffed Eggplant Recipe | EatingWell
ground lamb,    tomato paste,    red bell pepper,    brown rice,    olive oil,    turmeric,    pepper,    ginger root,    coriander seed,    cayenne pepper,    cumin,    onion,    garlic,    aubergine/eggplant,    salt,    yogurt (plain)
This Middle-Eastern-inspired dish uses just a small amount of lamb to stuff the eggplant, which keeps the saturated fat in check. It calls for cooked brown rice, which you can prepare up to a day ahea...


picture of recipeKeema Pie Recipe | olivemagazine
butter,    ground lamb,    tomato paste,    chili dried/powder,    lamb stock,    chicken stock,    turmeric,    ginger root,    coriander seed,    coriander,    cinnamon,    cumin,    peas,    potato,    onion,    garlic,    milk,    flour
This comforting dish is a spicy version of a shepherd's pie, inspired by the minced lamb keema curry. Try this easy family dish ready in under an hour
STEP 1   To make the mash, put the potatoes in...


picture of recipeChris Bavin Lamb Jalfrezi Meatballs | Quick Curry Recipe
ground lamb,    green pepper,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    chili pepper,    cumin,    onion,    garlic,    tomato,    salt,    bread,    sugar,    milk
A quick curry inspired by the Indian takeaway classic, this jalfrezi-style recipe from Chris Bavin uses lamb meatballs to create a rich, spicy dish in under an hour - ideal for a weeknight dinner.
Hea...


picture of recipeLentil and tomato dhal with lamb koftas recipe | delicious. magazine
ground lamb,    vegetable stock,    chicken stock,    sunflower oil,    curry powder,    garam masala,    turmeric,    ginger root,    lentil,    onion,    garlic,    tomato,    spinach,    salt
Mix all the kofta ingredients in a bowl. Mould tablespoonfuls around the end of 12 metal or wooden skewers (if using wooden skewers, soak in water for 20 minutes). Chill for 30 minutes to firm up.   Me...


picture of recipeLamb Khemma / Kheema W/ Peas, Potatoes & Carrots Recipe - Food.com
ground lamb,    chili dried/powder,    oil,    curry powder,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cumin,    peas,    potato,    carrot,    onion,    garlic,    salt
This is the Lamb Khemma recipe from my Indian cooking tutor, and tastes great with her Chapati recipe which I have posted (recipe #217108). It is important to pulp the ginger and garlic as I reckon it...


picture of recipeMiddle Eastern Lamb and Spinach Soup Recipe - Food.com
ground lamb,    split peas,    rice flour,    olive oil,    turmeric,    pepper,    mint,    lemon,    onion,    garlic,    spinach,    eggs,    salt
Versions of this are cooked in many parts of the Mediterranean area--Greece, West Asia and North Africa. Before juicing, I microwave the lemons about 20 seconds to increase the amount of juice. If you...


picture of recipeMini Lamb Meatballs with Cilantro-Mint Chutney Recipe | MyRecipes
meat balls,    ground lamb,    oil,    turmeric,    pepper,    mint,    ginger root,    fennel seeds,    coriander seed,    coriander,    cayenne pepper,    chili pepper,    cinnamon,    cumin,    onion,    eggs,    relish/chutney,    salt,    lemon juice,    yogurt (plain)
This Indian-spiced meat mixture makes great burgers too—try them on folded naan with the chutney and a slice of tomato.
Instructions Checklist   Step 1   Make meatballs: In a small frying pan,...


picture of recipeLamb Kofta Shepherd’s Pie Recipe | olivemagazine
butter,    ground lamb,    hot sauce,    gravy,    oil,    turmeric,    parsley,    cumin,    potato,    carrot,    onion,    garlic,    milk,    flour
Try our lamb kofta shepherd’s pie recipe. Our easy shepherd's pie with lamb kofta balls will be a new family favourite to the classic shepherd's pie recipe
STEP 1   Boil the potatoes in t...


picture of recipeCyrus’s Shepherd’s Pie with Oomph and Aah
butter,    ground lamb,    tomato paste,    rapeseed oil,    oil,    garam masala,    turmeric,    pepper,    nutmeg,    ginger root,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cassia bark,    cumin,    bay leaf,    potato,    onion,    garlic,    eggs,    salt,    cream
This shepherd's pie recipe has a little extra kick. From The Incredible Spice Men, the spiced lamb is topped with a green bird's eye chilli mashed potato.
First prepare the topping. If you...


picture of recipeNorthern Indian Lamb Meatballs Recipe
ground lamb,    tomato sauce,    vegetables,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    bay leaf,    prune,    onion,    garlic,    eggs,    salt,    bread crumbs,    bread
Subtle and Sophisticated: Simmered in a silky tomato-based sauce, these delicate lamb meatballs have sweet prune centers. Indian flatbread and pickled carrots are, respectively, mild and mouthpuckerin...

recipes with the same ingredients...
Northern Indian Lamb Meatballs Recipe | Martha Stewart


picture of recipeLamb keema with rosti topping recipe | delicious. magazine
ground lamb,    chili dried/powder,    lamb stock,    olive oil,    garam masala,    turmeric,    ginger root,    coriander seed,    green chili,    cumin,    sweet potato,    potato,    onion,    garlic,    tomato,    spinach,    lemon juice
This lamb mince recipe is full of the fragrant, aromatic spices we associate with Indian cooking. You can freeze this dish.
Heat 2 tbsp of the olive oil in a wide medium saucepan over a medium heat. A...


picture of recipeKeema II Recipe - Food.com
ground lamb,    fenugreek/methi,    chili dried/powder,    ground beef,    oil,    turmeric,    coriander seed,    cumin,    peas,    onion,    garlic,    tomato,    lemon juice
another recipe from my many cookbooks, this one is kosher and is great served over rice
Serving Size: 1 (307) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 551.5   Calories from ...


picture of recipeLamb meatballs recipe - BBC Food
ground lamb,    ground pork,    olive oil,    turmeric,    pepper,    parsley,    paprika,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    lemon,    potato,    onion,    garlic,    tomato,    eggs,    sherry vinegar,    salt,    bread crumbs,    honey,    sugar,    double cream,    yogurt (plain)
Certainly more-ish, these Spanish lamb meatballs from the Hairy Bikers are made with lots of spices and served with crunchy patatas bravas.
For the meatballs, put all the ingredients into a large bowl...


picture of recipeAfghan lamb meatballs (korme kofta) recipe : SBS Food
ground lamb,    tomato paste,    olive oil,    turmeric,    pepper,    paprika,    coriander leaf,    potato,    onion,    garlic,    eggs,    salt,    water
Combine lamb mince, finely chopped onions, crushed garlic, tomato paste, chopped coriander leaves, egg, ground turmeric, sweet paprika and pepper in a bowl. Shape mixture into small balls. Set aside. ...


picture of recipeBombay Mutton Keema Recipe - How To Make Mumbai Style Keema Pav - Mutton Recipe By Varun Inamdar Rec
ground lamb,    chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    fenugreek/methi powder,    dill,    green chili,    cumin,    bay leaf,    peas,    onion,    garlic,    tomato,    spinach,    salt,    water
The Mumbai keema pav recipe consists of scrumptious mutton keema that is served with pav. The keema ( minced meat) is typically mutton (goat meat). It is cooked with tomatoes, ginger, garlic, coriande...


picture of recipeKeema meatball curry with buttery herb and almond rice recipe | olivemagazine
butter,    ground lamb,    red onion,    chili dried/powder,    naan bread,    chicken stock,    almond,    turmeric,    mint,    ginger root,    dill,    coriander seed,    coriander,    cumin,    onion,    garlic,    eggs,    rice,    yogurt (plain)
This keema meatball curry with almond rice is easy to make and feeds the family in under an hour
STEP 1   Put the lamb in a bowl with half of all the spices, half the garlic and ginger, the coriander a...


picture of recipeLamb and Beef Kubideh Recipe - Food.com
ground lamb,    ground beef,    turmeric,    pepper,    onion,    eggs,    salt
Goes well with Recipe#428732.
Serving Size: 1 (139) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 554.8   Calories from Fat 352 g 64 %   Total Fat 39.2 g 60 %   Saturated Fat 16.6 ...


picture of recipeMoroccan Lamb Cocktail Meatballs Recipe - Food.com
ground lamb,    onion salt,    apricot jam/preserve,    gravy,    chicken stock,    beef stock,    turmeric,    pepper,    cinnamon,    dried ginger,    raisin,    apricot,    eggs,    cous cous,    water
From the American Lamb Board. Posted for ZWT6.
Serving Size: 1 (105) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 186.3   Calories from Fat 90 g 49 %   Total Fat 10.1 g 15 %   Sa...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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