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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 grouse
 bacon

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeDuntreath Roast Grouse - Recipe #16757 - Foodgeeks
butter,    pepper,    apple,    grouse,    bacon,    salt
try this recipe for duntreath roast grouse on foodgeeks.com
place an apple half and a **** of butter inside each bird. season inside and out with salt and pepper and wrap well in bacon. stand in 1/2-i...


picture of recipeRoast Grouse with Bacon Rolls Recipe by Western.Chefs | ifood.tv
butter,    toast,    watercress,    grouse,    bacon,    flour
GETTING READY   1. Inside the cavity of each bird, place a nut of butter.   2. Truss the birds with kitchen sting and needle.   3. Lard the breast portion of the birds with streaky bacon rashers.   4. Pre...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeRoast Grouse Recipe by Chicken.delights | ifood.tv
butter,    grouse,    bacon,    stock or broth,    bread,    red wine
GETTING READY   1. Preheat the oven to 350 degree Fahrenheit, 180 degree Celsius.   2. Place the bacon slices on a roasting pan, put 1 ounce of butter with seasoning inside each grouse and wrap them in ...


picture of recipeRoast Grouse Recipe by Totallyamerican | ifood.tv
butter,    pepper,    paprika,    celery,    grouse,    bacon,    salt,    sherry,    orange juice
Preheat oven to 375 degrees.   Rub pepper, seasoned salt and paprika inside grouse and over exterior.   Cover grouse breasts with bacon slices.   Fill each grouse with celery leaves; add 1 teaspoon butte...


picture of recipeGame Pie Recipe by Chicken.delights | ifood.tv
beef steak,    puff pastry,    pepper,    nutmeg,    mushrooms,    onion,    grouse,    eggs,    bacon,    salt,    stock or broth,    red wine
GETTING READY   1. Preheat the oven to 350 degree Fahrenheit, 180 degree Celsius.   2. Cut off the meat from the grouse, cut the steak in small pieces and dice the bacon.   3. Keep the puff pastry at roo...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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