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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 grouse
 fat

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRoast Grouse Recipe by Flavor.of.Europe | ifood.tv
butter,    beef steak,    grouse,    fat
Roast Grouse is a delicious preparation that adds an exquisite element to your dinner spreads. The secret behind my very successful Roast Grouse is this unique recipe. You simply have to try it!
Divid...


picture of recipeGrouse Breast Saute Recipe by Western.Chefs | ifood.tv
butter,    oil,    pepper,    parsley,    cayenne pepper,    bay leaf,    mushrooms,    carrot,    onion,    celery,    tomato,    grouse,    salt,    vegetable fat spread,    fat,    sugar,    lemon juice,    water,    flour
Carefully cut the breasts from the grouse, which have been drawn and cleaned.   Sprinkle the breasts with 1/2 teasp of the salt and the pepper.   Then saute in the fat in a skillet until golden brown on...


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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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