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 Breast Of Grouse With Mushrooms And Pears Recipe | CDKitchen.com
butter, redcurrant jelly, olive oil, rosemary, pepper, juniper, chives, bay leaf, pear, mushrooms, carrot, shallot, garlic, celeriac, grouse, jam/preserve, mustard, salt, water
A recipe for Breast Of Grouse With Mushrooms And Pears made with grouse, juniper berries, sea salt, black pepper, butter, shallots, garlic, water, bay
With a sharp knife, cut off the whole breast of e...
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|  Grouse with Pear Sauce Recipe - Food.com
pear, grouse, salt, stock or broth, white wine, whipped cream, flour
Try Grouse with Pear Sauce from Food.com. - 74946
Serving Size: 1 (601) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 186.6 Calories from Fat 100 g 54 % Total Fat 11.2 g 17 % ...
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