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 Mediterranean Haddock Packets Recipe - Food.com
black olive, olive oil, pepper, oregano, caper, olive, onion, zucchini/courgette, tomato, haddock, lemon juice
From Canadian Living
Serving Size: 1 (201) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 113.3 Calories from Fat 80 g 71 % Total Fat 9 g 13 % Saturated Fat 1.3 g 6 % Cholest...
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|  Fish Soup with Onions, Cucumbers and Tomatoes | Recipes Wiki | Fandom
butter, sturgeon, black olive, white peppercorn, parsley, caper, bay leaf, lemon, onion, tomato, cucumber, halibut, haddock, salt
1 cup of chopped onions 1 bay leaf 2 sprigs of parsley 3 teaspoons of salt 21⁄2 pounds of sturgeon, halibut or haddock steaks, cut 1 inch thick 4 tablespoons of butter 2 cups of thinly sliced on...
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 Haddock with Provencal sauce recipe - BBC Food
butter, black olive, passata, green pepper, seafood stock, oil, tarragon, pepper, potato, onion, garlic, tomato, haddock, salt, red wine, flour
For the sauce, melt the butter in a pan over a high heat. Add the onion and garlic and fry until softened. Add the passata, wine and stock and bring to boil. Reduce the heat and simmer for 15-20 minu...
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|  Italian Baked Fish | Community Recipes | Nigella's Recipes | Nigella Lawson
black olive, olive oil, basil, lemon, potato, garlic, tomato, haddock
Italian Baked Fish is a community recipe submitted by WelshRarebit and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Preheat oven to gas mark 6. Bo...
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