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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 halibut
 beer/lager

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picture of recipeWisconsin Beer Battered Fried Fish Recipe - Food.com
cornstarch,    paprika,    dried garlic,    halibut,    haddock,    cod,    fish,    seasoning,    beer/lager,    water,    flour
This is my ultimate beer battered fried fish the way we like.
Serving Size: 1 (75) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 124.1   Calories from Fat 3 g 3 %   Total Fat 0.3 ...


picture of recipeMarinated Fried Halibut Recipe by American.Flavor.Carnival | ifood.tv
butter,    pepper,    halibut,    eggs,    salt,    bread crumbs,    beer/lager
Marinate halibut in beer for at least 30 minutes.   Beat egg with salt, pepper and 1 tablespoon water in shal- low bowl.   Drain halibut.   Dip in egg mixture; roll in crumbs.   Spread on waxed paper; pla...


Cocktail Shaker Set
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picture of recipeBeer Batter Halibut Recipe - Food.com
oil,    halibut,    eggs,    baking powder,    beer/lager,    flour
Serious comfort food from an Alaskan fisherman's wife's 'galley'. Thanks Mom!
Serving Size: 1 (280) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 648.1   Calories...


picture of recipeBeer Batter for Halibut or Chicken Recipe - Food.com
chicken,    oil,    halibut,    eggs,    salt,    baking powder,    sugar,    beer/lager,    flour
This recipe was given to me by an Alaskan friend. I have not tried it yet (we don't eat much fried foods), but knowing the source, I'm sure it is good!
Serving Size: 1 (334) g   Servings Per Re...


picture of recipeFish and Chips Recipe - Food.com
pepper,    halibut,    cod,    fish,    salt,    baking powder,    beer/lager,    flour
This is my favorite fish and chips recipe. The fish is extra crunchy!
Serving Size: 1 (296) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 381.6   Calories from Fat 18 g 5 %   Tota...


picture of recipeFish and Chips with Tarragon-Malt Vinegar Mayonnaise Recipe | Bon Appetit
oil,    tarragon,    potato,    halibut,    apple cider vinegar,    malt vinegar,    mayonnaise,    old bay seasoning,    beer/lager,    self raising flour
Fish and Chips with Tarragon-Malt Vinegar Mayonnaise Recipe
Step 1   Whisk mayonnaise, tarragon, and vinegar in small bowl to blend. Season to taste with salt and pepper.   Step 2   Whisk flour and Old B...


picture of recipeFish and Chips-Style Cod Recipe | EatingWell
canola oil,    pepper,    parsley,    halibut,    cod,    eggs,    malt vinegar,    salt,    beer/lager,    ale,    milk,    flour
You can make the perfect fish and chip meal at home using this easy recipe.
Instructions Checklist   Step 1   Thaw fish, if frozen. Set aside. In a medium bowl, whisk together flour, milk, ale, egg, sal...


picture of recipeUncle Bill's Deep Fried Tilapia Fish Recipe - Food.com
canola oil,    pepper,    lemon,    tilapia,    halibut,    eggs,    tartar sauce,    salt,    baking powder,    beer/lager,    flour
A very simple, easy to prepare and a tasty recipe.
Serving Size: 1 (306) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 2353.8   Calories from Fat 2022 g 86 %   Total Fat 224.7 g 3...


picture of recipeBaja Fish Tacos with Mango Salsa Recipe | MyRecipes
red onion,    canola oil,    pepper,    coriander leaf,    jalapeno,    dried garlic,    mango,    halibut,    salt,    tortilla,    beer/lager,    lime juice,    flour
If you're looking for a light, healthy, yet tropical escape, make these Baja Fish Tacos with Mango Salsa, and bring the beach to you.
Instructions Checklist   Step 1   Combine first 6 ingredients; s...


picture of recipeBeer Battered Halibut Recipe - Food.com
cornstarch,    pepper,    halibut,    salt,    baking powder,    beer/lager,    flour
Because of where we live a good fish fry is a hour away. Looked on the net for a good recipe as there was some halibut in the freezer calling my name. Michael Smith - Chef at Home - had an interesting...


picture of recipeHalibut Steaks in Beer Sauce Recipe - Food.com
butter,    cornstarch,    paprika,    chives,    lemon,    halibut,    salt,    beer/lager,    lemon juice,    water
Easy and delicious from a kosher cookbook submitted by Ann Renna.
Serving Size: 1 (248) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 319.7   Calories from Fat 138 g 43 %   Total ...


picture of recipeBeer Poached Halibut Dinner Recipe - Food.com
garlic salt,    goat's cheese,    pepper,    dried onion,    potato,    green beans,    halibut,    mustard,    salt,    beer/lager,    lemon juice
I really need to work on better names for my recipes! This is a good one-pot dinner that I made from pantry ingredients. (Yes, I generally have goat cheese around the house!) It is a little similar to...


picture of recipeBeer Batter for Fish Recipe - Food.com
oil,    perch,    halibut,    haddock,    cod,    fish,    eggs,    salt,    baking powder,    beer/lager,    water,    flour
One of the best batter recipes going! The secret ingredient: Beer!
Serving Size: 1 (165) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 255.2   Calories from Fat 20 g 8 %   Total F...


picture of recipeFried Fish Sandwich Recipe - Food.com
greek seasoning,    cornstarch,    oil,    sesame seed,    pepper,    tomato,    lettuce,    mahi mahi,    halibut,    grouper,    cod,    eggs,    tartar sauce,    salt,    mayonnaise,    baking powder,    bread,    beer/lager,    flour
This is a excellent tasting fish sandwich.
Serving Size: 1 (1935) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3045.6   Calories from Fat 257 g 8 %   Total Fat 28.6 g 44 %   Satur...


picture of recipeClub Sandwich a La Nordic Recipe - Food.com
yellow/orange pepper,    red pepper,    sunflower oil,    white peppercorn,    dill,    radish,    tomato,    cucumber,    lettuce,    prawn,    halibut,    mustard,    red wine vinegar,    salt,    bread,    sugar,    beer/lager,    pernod
From Greenland posted for ZWT - Scandinavian
Serving Size: 1 (1146) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 5214.4   Calories from Fat 5010 g 96 %   Total Fat 556.7 g 856 % ...


picture of recipeAlaska Halibut Tempura Recipe - Food.com
green pepper,    oil,    dried garlic,    carrot,    onion,    broccoli,    halibut,    eggs,    salt,    parmesan cheese,    beer/lager,    water,    flour
This is another recipe someone gave me handwritten on an index card. I haven't tried it yet. Amount of halibut and broccoli and cooking time is a guess.
Serving Size: 1 (496) g   Servings Per Recip...


picture of recipeFish and Sweet Potato Chips
olive oil,    canola oil,    pepper,    parsley,    paprika,    sweet potato,    halibut,    cod,    eggs,    malt vinegar,    salt,    beer/lager,    ale,    milk,    flour
If restaurant-style fish and chips is a favorite you're afraid won't fit into your diabetic meal plan, here's a happy surprise. This recipe gives you crispy fish for only 177 calories and ...


picture of recipePoached Fish Steak With Anchovy Sauce Recipe by Natural.Foodie | ifood.tv
peppercorn,    bay leaf,    halibut,    beer/lager,    lemon juice
Poached Fish Steak With Anchovy Sauce is a filling and tasty fish preparation. This delicious dish is perfect to serve at your parties. Try this Poached Fish Steak With Anchovy Sauce recipe, trust me,...


picture of recipeHalibut Delight Recipe | RecipeLand
dried potato,    lemon pepper,    curry powder,    marjoram,    dried garlic,    halibut,    baking powder,    beer/lager,    flour
Halibut Delight recipe. Ready In: 30 min. Makes 4 servings, 279 calories per serving Ingredients: halibut, flour, garlic powder, curry powder, marjoram, baking powder, lemon pepper, potato flakes, bee...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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