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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 halibut
 tarragon

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picture of recipeHalibut With Dill And Potato Topping Recipe
butter,    red potato,    olive oil,    tarragon,    pepper,    dill,    halibut,    salt,    lemon juice,    water
This is a very different way to prepare halibut, The potatoes makes the fish very moist and tender.
Place the water in a large stock pot over high heat.   Add the potatoes and cook until the water has ...


picture of recipeGrilled Halibut Steaks Recipe by Microwaverina | ifood.tv
olive oil,    tarragon,    paprika,    halibut,    lemon juice
Combine lemon juice, olive oil, and tarragon.   Brush over steaks and set aside to marinate at room temperature, 15 minutes.   Sprinkle with paprika.   Preheat browning dish according to manu-facturer...


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picture of recipeApricot-Glazed Halibut Recipe | CDKitchen.com
apricot jam/preserve,    tarragon,    parsley,    halibut,    fish,    white vinegar
Apricot preserves turn into a delicious sauce for halibut. Cook in the oven or on the grill.
Set the oven to broil. Grease a broiler pan. Place the fish in a single layer on the broiler pan. Broil 4 i...


picture of recipeHalibut with Lentils and Mustard Sauce Recipe | MyRecipes
chicken stock,    olive oil,    tarragon,    pepper,    lentil,    sweet potato,    onion,    garlic,    halibut,    mustard,    salt,    white wine
Learn how to make Halibut with Lentils and Mustard Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat 1 tablespoon of the oil in ...

recipes with the same ingredients...
Halibut With Lentils and Mustard Sauce Recipe | Real Simple


picture of recipeSeafood Pie Recipe - Food.com
butter,    seafood stock,    tarragon,    pepper,    parsley,    mushrooms,    potato,    leek,    scallop,    prawn,    halibut,    cod,    salt,    flour
This is a little work, but well worth it. An Irish fish pie is wonderful comfort food and a meal in itself.
Serving Size: 1 (746) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 6...


picture of recipe15 Minute Baked Halibut With Herbs Recipe - Food.com
vegetable stock,    chicken stock,    tarragon,    pepper,    parsley,    chives,    caper,    garlic,    halibut,    salt,    lemon juice
This halibut, which is baked in the oven, gives you an easy way to enjoy the delicious combination of flavors and healthy benefits of halibut and fresh herbs. It is a wonderful way to have a light sau...


picture of recipeGrilled Halibut With Strawberry Salsa Recipe
white balsamic vinegar,    chili dried/powder,    oil,    tarragon,    pepper,    strawberry,    spring onion,    halibut,    salt,    rice vinegar,    sugar
Great for canada day
Directions:   For the salsa, toss the strawberries, green onion, sugar and salt and let sit for 10 minutes. Strain off any juices and reduce those with the white balsamic or rice v...


picture of recipeTarragon Roasted Halibut with Hazelnut Brown Butter Recipe | Bon Appetit
butter,    olive oil,    hazelnut,    tarragon,    pepper,    lemon,    halibut,    salt,    lemon juice
If using skin-on hazelnuts, rub them inside a clean kitchen towel after they've been toasted--the skins will slip right off. Serve the fish with a lightly dressed butter lettuce and herb salad.
St...


picture of recipeOrange-Tarragon Beurre Blanc Recipe | CDKitchen.com
butter,    heavy cream,    orange peel,    tarragon,    white peppercorn,    shallot,    halibut,    white wine vinegar,    salt,    grand marnier,    orange liqueur,    orange juice
A recipe for Orange-Tarragon Beurre Blanc made with shallots, white wine vinegar, Grand Marnier or other orange liqueur, orange juice
Combine the shallots, vinegar, Grand Marnier, orange juice and tar...


picture of recipeGrilled Halibut Salad with Beet-Carrot Slaw Recipe | EatingWell
swordfish,    olive oil,    tarragon,    pepper,    lemon,    carrot,    beetroot,    lettuce,    halibut,    mustard,    salt,    lemon juice
The halibut doesn't stick or fall apart in this salad recipe because you grill it on foil. A beet and carrot slaw with tarragon-lemon vinaigrette makes this meal a standout.
Instructions Checklist...


picture of recipeHalibut and Spinach with Orange-Pine Nut Vinaigrette Recipe
champagne vinegar,    olive oil,    pine nut,    tarragon,    pepper,    orange,    shallot,    spinach,    halibut,    white wine vinegar,    salt,    honey
When making vinaigrette, think outside of the salad bowl: It is also a great sauce for fish and other light proteins.
Vinaigrette: In a small bowl, mix olive oil, vinegar, shallots, honey, tarragon, a...


picture of recipeFish and Chips with Tarragon-Malt Vinegar Mayonnaise Recipe | Bon Appetit
oil,    tarragon,    potato,    halibut,    apple cider vinegar,    malt vinegar,    mayonnaise,    old bay seasoning,    beer/lager,    self raising flour
Fish and Chips with Tarragon-Malt Vinegar Mayonnaise Recipe
Step 1   Whisk mayonnaise, tarragon, and vinegar in small bowl to blend. Season to taste with salt and pepper.   Step 2   Whisk flour and Old B...


picture of recipeHerbed Halibut Bake Recipe by American.Flavor.Carnival | ifood.tv
butter,    tarragon,    savory,    pepper,    parsley,    paprika,    lemon,    mushrooms,    halibut,    salt,    sour cream,    flour
Preheat oven to 350 degrees.   Melt butter in large casserole.   Arrange halibut in casserole.   Drain mush- rooms; reserve liquid.   Combine sour cream, flour, mushrooms, 3 tablespoons reserved mushroom ...


picture of recipeMy Good Bouillabaisse Recipe - Food.com
seafood stock,    olive oil,    turmeric,    thyme,    tarragon,    pepper,    parsley,    basil,    potato,    onion,    leek,    garlic,    tomato,    scallop,    shrimp,    halibut,    salt
An easier bouillabaisse to make, this one is quick and tasty! Just add a crusty loaf of bread and a salad.
Serving Size: 1 (722) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 47...


picture of recipeGrilled Halibut With Lemon-Herb Crust Recipe - Food.com
butter,    lemon peel,    tarragon,    pepper,    spring onion,    tomato,    halibut,    salt,    mayonnaise,    parmesan cheese,    bread crumbs,    vegetable fat spread,    lemon juice
I was looking for recipes to cook halibut seeing as I caught 2 from a deep sea fishing trip off of Vancouver Island. The first one I caught was 46 lb and the second one was 27 lb. I found this recipe ...


picture of recipePolenta-Crusted Fish Cakes with Spicy Tomato Sauce Recipe - Yotam Ottolenghi | Food & Wine
polenta,    tomato paste,    red pepper,    olive oil,    canola oil,    tarragon,    parsley,    coriander,    red chili,    cumin,    potato,    garlic,    tomato,    halibut,    cod,    eggs,    salt,    water
Instructions Checklist   Step 1   In a large skillet, heat the olive oil. Add the garlic and chile and cook over moderately low heat until fragrant, about 3 minutes. Add the tomatoes and cook over moder...


picture of recipeBroiled Halibut With Mustard Sauce Recipe | CDKitchen.com
olive oil,    cooking spray,    curry powder,    tarragon,    red peppercorn,    parsley,    caper,    basil,    onion,    halibut,    fish,    mustard,    orange juice,    lemon juice
A recipe for Broiled Halibut With Mustard Sauce made with halibut fillets, orange juice, lemon juice, dried basil, dried tarragon, curry powder
Cut each fish steak in half crosswise and discard bone. ...


picture of recipeFilo-topped fish pie recipe | BBC Good Food
butter,    tomato paste,    phyllo pastry,    tarragon,    parsley,    onion,    garlic,    fennel,    tomato,    prawn,    halibut,    bass,    white wine,    double cream
Fish pie doesn't have to mean heavy mashed potato. Light, crisp pastry tops this tomato-based recipe with halibut, sea bass and prawns
STEP 1   Heat 25g of the butter in a large saucepan until foam...


picture of recipeHalibut In Tarragon Recipe - Food.com
tarragon,    halibut,    mayonnaise,    mozzarella cheese,    yogurt (plain)
Try Halibut In Tarragon from Food.com. - 23040
Serving Size: 1 (162) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 211.9   Calories from Fat 60 g 28 %   Total Fat 6.7 g 10 %   Satu...


picture of recipeHalibut with Fresh Fennel and New Potatoes Recipe - Katy Sparks | Food & Wine
butter,    orange peel,    olive oil,    tarragon,    pepper,    potato,    fennel,    halibut,    salt,    orange juice
Katy Sparks makes sure to use unblemished small fennel bulbs, which are usually more tender than big ones.Plus: More Seafood Recipes and Tips...
Instructions Checklist   Step 1   In a large pot of warm ...


picture of recipeSmoked Halibut : Recipe - GourmetSleuth
butter,    tarragon,    pepper,    parsley,    dill,    lemon,    garlic,    halibut,    salt,    white wine,    lemon juice
Halibut is wonderful smoked. This Smoked Halibut recipe uses alder wood chips in the smoker. The fish is marinated first in white wine, fresh tarragon or dill, lemon juice, butter and fresh parsley.
...


picture of recipeBroiled Halibut With Herbs (can Be Used on Any Fish) Recipe - Food.com
butter,    garlic salt,    thyme,    tarragon,    pepper,    parsley,    basil,    onion,    halibut,    salt,    lemon juice
This is so GOOD! You can't go wrong with this one. We make it on the grill also using foil to cook it on, this works best to keep the flavor from cooking away.I also use Tilapia since it is inexpe...


picture of recipeSole With Tarragon-Mustard Sauce Recipe - Food.com
tarragon,    lemon,    halibut,    fish,    mustard,    mayonnaise,    lemon juice,    yogurt (plain)
A PLEASANT new way to enjoy whitefish. The mustard really gives it a kick and makes a great partner with the tarragon-yogurt.
Serving Size: 1 (165) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...


picture of recipeHalibut with Citrus-Dijon Sauce Recipe - Food.com
red onion,    olive oil,    curry powder,    tarragon,    red peppercorn,    parsley,    caper,    basil,    halibut,    fish,    mustard,    orange juice,    lemon juice
Try Halibut with Citrus-Dijon Sauce from Food.com. - 30157
Serving Size: 1 (197) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 158.8   Calories from Fat 45 g 28 %   Total Fat 5 g ...


picture of recipeOrange Glazed Halibut Recipe - Food.com
butter,    hot sauce,    cornstarch,    tarragon,    parsley,    orange,    lemon,    onion,    halibut,    salt,    brown sugar,    orange juice,    lemon juice,    water
Another clipping from my Great Aunt's recipe collection. I am not sure if she tried this one or not, but it certainly sounds good to me. This one came from a cookbooklet put out by the small local...


picture of recipePoached Halibut with Herbed Vinaigrette Recipe | EatingWell
canola oil,    thyme,    tarragon,    pepper,    peppercorn,    parsley,    dill,    chives,    bay leaf,    carrot,    shallot,    onion,    garlic,    celery,    halibut,    mustard,    red wine vinegar,    salt,    lemon juice,    sour cream,    water
Gently simmering mild fish in a simple, fragrant broth--known in French cooking as a court-bouillon--is a wonderful way to impart flavor. Be careful not to overcrowd or overcook the fish, as either wi...


picture of recipeHalibut with salsa verde, crabcakes and baby vine tomatoes recipe - BBC Food
butter,    peanut oil,    olive oil,    tarragon,    pepper,    parsley,    mint,    caper,    lemon,    potato,    garlic,    tomato,    crab,    halibut,    anchovy,    eggs,    balsamic vinegar,    salt,    bread crumbs,    water
Preheat the oven to 200C/390F/Gas 6.   Season the halibut steaks with salt and freshly ground black pepper.   Heat a frying pan until hot, add the butter, groundnut oil and halibut steaks and cook for t...


picture of recipePoached halibut with artichokes and bearnaise sauce recipe - BBC Food
butter,    egg yolks,    olive oil,    oil,    hazelnut,    tarragon,    star anise,    pepper,    parsley,    coriander seed,    bay leaf,    lemon,    jerusalem artichoke,    shallot,    garlic,    kale,    halibut,    white wine vinegar,    salt,    sugar,    white wine,    double cream
A light bearnaise is the perfect accompaniment for delicately poached halibut.
To make the bearnaise, put the shallot, peppercorns, wine and vinegar in a small saucepan. Bring to the boil and simmer ...


picture of recipeHalibut Au Gratin Recipe by Whats.Cooking | ifood.tv
egg whites,    chicken stock,    tarragon,    parsley,    halibut,    cheddar cheese
This Halibut Au Gratin recipe is simply wonderful. I served this dish for a get together with my friends at home. They loved it and was surprised by how easily this delicious dish was prepared. Try it...


picture of recipeMicrowaved Halibut Divan Recipe by Microwave.Lady | ifood.tv
shrimp soup,    tarragon,    broccoli,    halibut
1. Arrange halibut in 2-quart (8 x 8) glass baking dish with thick edges toward outside of dish. Place broccoli, stalks toward outside of dish, on top of fillets. Sprinkle with tarragon. Cover with pl...


picture of recipeHalibut With Fresh Herbs Recipe by Grill.Master | ifood.tv
oil,    tarragon,    chives,    halibut,    salt
Thaw fish, if frozen.   Combine tarragon, chives, oil, and salt.   Brush mixture onto both sides of halibut steaks.   Arrange fish in a shallow pan.   Cover; refrigerate 1 hour, turning occasionally.   Lig...


picture of recipeHalibut Lobster Roll with Green Goddess Slaw
cherry pepper,    hot sauce,    tarragon,    pepper,    spring onion,    celery,    lettuce,    halibut,    mustard,    salt,    mayonnaise,    bread
In a large bowl, combine halibut, mayonnaise, tarragon, and Dijon. Toss to coat fish. Fold in celery, scallions, pimento, and hot sauce. Season, to taste, with salt and black pepper. Serve on buns wit...

recipes with the same ingredients...
Halibut lobster roll


picture of recipeHerb Marinated Grilled Halibut Recipe | SparkRecipes
olive oil,    tarragon,    pepper,    dill,    basil,    garlic,    halibut,    salt,    lemon juice
Easy, delicious and healthy Herb Marinated Grilled Halibut recipe from SparkRecipes. See our top-rated recipes for Herb Marinated Grilled Halibut.
In a small bowl, combine herbs, lemon juice, oil, and...


picture of recipeHalibut Hullabaloo Recipe by Renaissance.Chef | ifood.tv
turbot,    chicken stock,    cornstarch,    oil,    tarragon,    parsley,    mushrooms,    rhubarb,    spring onion,    halibut,    salt,    red wine
Preheat oven to 350 .   Lay fish in a greased shallow 9 by 13-inch pan.   Mix together all other ingredients but parsley, and simmer for a few minutes until thick.   Pour over fish.   Bake for 20 minutes,...


picture of recipeHalibut Steaks with Tangy Mustard Sauce Recipe by Heart.Foods | ifood.tv
olive oil,    curry powder,    tarragon,    red peppercorn,    parsley,    caper,    basil,    onion,    halibut,    mustard,    orange juice,    lemon juice
Arrange halibut steaks in a large, shallow baking dish.   Combine orange juice and next 5 ingredients in a small bowl, stirring well; pour over steaks.   Cover and marinate in refrigerator 1 hour, turni...


picture of recipeFish Skewers with Tarragon Vinaigrette Recipe | Bon Appetit
monkfish,    vegetables,    olive oil,    tarragon,    shallot,    tuna,    halibut,    mustard,    white wine vinegar
Fish Skewers with Tarragon Vinaigrette Recipe
Step 1   Prepare barbecue (medium-high heat). Whisk oil, vinegar, shallots, tarragon, and mustard in small bowl to blend. Season vinaigrette to taste with ...


picture of recipePoached White Fish Provencal Recipe by admin | ifood.tv
tarragon,    nutmeg,    chives,    halibut,    fish,    salt,    wine,    lemon juice
GETTING READY   1) Take a small bowl, to combine soup, wine, lemon juice and clam juice. Mix well and set aside.   MAKING   2) Take a large nonstick skillet and spray the cooking surface with vegetable c...


picture of recipePoached Halibut Rolls Recipe by Microwave.Lady | ifood.tv
butter,    heavy cream,    chicken stock,    tarragon,    paprika,    basil,    garlic,    tomato,    sole,    halibut,    mustard,    sugar,    white wine
Wipe each fillet with a paper towel, cut in half length-wise and roll up each piece.   Melt the butter in a 9-inch (23 cm) round microwave-safe dish and melt 1 minute at HIGH.   Add the chicken broth or...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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