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Spicy Apple/Sausage Skillet recipe | Epicurious.com ham soup, sweet onion, cornstarch, canola oil, pepper, nutmeg, ginger root, cinnamon, apple, sausage, salt, bread, demerara, sugar, water Peel and slice apples 1/3 to 1/2 inch thick. Set aside. Peel and slice onions into petals 1/3 inch thick. Set aside. In a heavy skillet, preferably seasoned cast iron or nonstick, heat oil on medium...
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