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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 ham stock
 celery

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picture of recipeLentil Soup Recipe by Diner.Americana | ifood.tv
ham stock,    cloves,    lentil,    carrot,    onion,    celery
Soak lentils overnight.   Drain lentils; add ham stock and 1 quart cold water.   Bring to a boil; cover.   Reduce heat; simmer for 30 minutes.   Add celery, onion and carrot; simmer for 1 hour.   Add clove...


picture of recipeSlow Cooker Split Pea Soup Recipe - Food.com
pork hocks,    ham stock,    split peas,    chicken stock,    pepper,    carrot,    onion,    celery,    ham,    salt,    water
This split pea soup is almost as easy as opening a can, and twice as yummy. Hope you enjoy it!
Serving Size: 1 (311) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 210   Calories ...


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picture of recipeHam and Cabbage Soup Recipe
ham stock,    chicken stock,    olive oil,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    cabbage,    ham,    salt
This soup is one of my all-time favorites, made so by the amazing (and easy!) homemade ham broth. It is total comfort food!
In a large saucepan or small stockpot over medium heat, warm the oil. Add th...


picture of recipePomegranate Balsamic Pork Roast Recipe - Food.com
pork loin,    ham stock,    chicken stock,    olive oil,    herbes de provence,    pepper,    potato,    carrot,    leek,    celery,    bacon,    orange marmalade,    balsamic vinegar,    salt,    pomegranate juice
Pomegranate, orange, and balsamic vinegar make a wonderful lightly sweet sauce for a tender slow cooked pork loin. Baby potatoes and a big salad round out a healthy, hearty fall dinner.
Serving Size: ...


picture of recipe1-Hour Smoky Ham and Lentil Soup Recipe - Food.com
ham stock,    ham soup,    liquid smoke,    hot sauce,    pepper,    oregano,    lentil,    carrot,    onion,    celery,    ham,    worcestershire sauce,    apple cider vinegar,    salt,    water
This soup is the best! My mom owns a catering business and her chef makes this for the cafe. Flavorful and hearty, even has a bit of a kick to it. Serve with warm crusty bread...a great meal on a fall...


picture of recipeCaribbean-Inspired Smoked Ham and Red Lentil Soup Recipe
ham stock,    red pepper,    oil,    thyme,    pepper,    chili pepper,    bay leaf,    allspice,    lentil,    butternut squash,    carrot,    onion,    celery,    salt,    water
An inviting Caribbean-inspired smoked ham and red lentil soup. This pressure cooker recipe is flavoured with a smoked ham stock base and fiery Scotch bonnet peppers.
Heat the oil in the base of the pr...


picture of recipeCopycat Campbell's Bean & Bacon Soup Recipe | CDKitchen
ham stock,    liquid smoke,    tomato paste,    chili dried/powder,    thyme,    pepper,    navy bean,    carrot,    onion,    garlic,    celery,    bacon,    white wine vinegar,    salt,    water
The bean and bacon soup by Campbell's is a long time favorite of many. Now you can nix the can and make it from scratch!
Soak the beans in water overnight. Drain well. Combine the soaked beans, ba...


picture of recipeBest pea and ham soup recipe - Recipes - delicious.com.au
butter,    chicken,    ham stock,    olive oil,    thyme,    pepper,    mint,    bay leaf,    peas,    carrot,    onion,    garlic,    celery,    spinach,    turkey,    ham,    bread,    sparkling wine,    white wine,    apple cider,    meat
Nothing beats a pea and ham soup on a cold winters night.
1.   For the ham stock, the ham bone may need to be broken up depending on its size. Place bones and remaining ingredients with 3L water in a s...


picture of recipeEgg Etouffee Recipe | CDKitchen.com
butter,    ham stock,    bell pepper,    chicken stock,    parsley,    cayenne pepper,    spring onion,    onion,    garlic,    celery,    eggs,    ham,    salt,    water,    flour
A recipe for Egg Etouffee made with butter, flour, onions, bell peppers, celery, ham, garlic, eggs, salt, cayenne pepper
Melt the butter in a large skillet over medium heat. Sprinkle in the flour and ...

recipes with the same ingredients...
Egg Etouffee | Recipes Wiki | Fandom


picture of recipeCheesy Ham and Potato Soup Recipe - Food.com
butter,    ham stock,    chicken stock,    pepper,    potato,    carrot,    onion,    celery,    ham,    salt,    cheddar cheese,    milk,    flour
Comfort soup at its finest! I usually make this to use up leftover ham. This is easy to adapt with other ingredients. I don't put celery in mine. I have added garlic sometimes as well.
Serving Siz...


picture of recipeSplit Pea Soup a La Julia Child Recipe - Food.com
butter,    ham stock,    split peas,    thyme,    cloves,    bay leaf,    allspice,    carrot,    onion,    celery,    ham,    water,    flour
Serving Size: 1 (630) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 265.7   Calories from Fat 58 g 22 %   Total Fat 6.5 g 10 %   Saturated Fat 3.8 g 18 %   Cholesterol 15.3 mg 5 %   ...


picture of recipeWhite Bean Soup Recipe - Food.com
ham stock,    white bean,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery
This is a simple soup that I adapted from a few recipes. I make the ham broth by covering a leftover ham bone with 12 cups of water and simmering it for a few hours. I chill it overnight and remove th...


picture of recipeCream of Potato and Ham Soup Recipe - Food.com
butter,    ham stock,    potato,    carrot,    onion,    celery,    ham,    salt,    cheddar cheese,    milk,    water,    flour
Creamy and delicious! Please note that if you are using any kind of broth in place of the water, you will want to decrease the salt accordingly :)
Serving Size: 1 (491) g   Servings Per Recipe: 6   AMT....


picture of recipeSlow cooker scottish lentil soup Recipe | SparkRecipes
ham stock,    lentil,    carrot,    onion,    garlic,    celery,    water
This recipe is a family tradition. It's hearty and filling. If you are unable to find red lentils yellow lentils can be substituted. The traditional recipe calls for ham hocks but I used ham bouil...


picture of recipeLondon Particular Recipe - Food.com
butter,    ham stock,    split peas,    croutons,    chicken stock,    pepper,    carrot,    onion,    celery,    bacon,    salt
One of my favorite things to do on a cold winters day is to make a big bowl of hot steamy soup. London particular (or pea soup) is a favorite of mine as my mum used to make this quite a bit when I was...


picture of recipeNew Orleans Red Beans and Rice | Recipes Wiki | Fandom
ham stock,    hot sauce,    cured pork,    beef stock,    thyme,    bay leaf,    kidney bean,    onion,    garlic,    celery,    salt,    rice
Recipe by: Elizabeth Powell Preparation time: 4:00 1 lbs red kidney beans, dried 1 onion, chopped 1⁄4 cup celery, chopped 1⁄2 tsp Tabasco sauce 1 bay leaf 3 cups rice 1⁄2 lbs salt po...


picture of recipePotato Ham & Cheese Soup recipe | Epicurious.com
butter,    ham stock,    heavy cream,    chicken stock,    potato,    shallot,    onion,    garlic,    celery,    ham,    beer/lager,    flour
Saute the onion, shallot, garlic, and celery with salt and pepper to taste (in a vegetable oil)   In a large stock pot, combine cubed potatoes, ham stock, ham, and sauted ingredients and bring to a boi...


picture of recipeVery Serious Harvest Potato Soup Recipe - Food.com
butter,    ham stock,    oil,    potato,    carrot,    spring onion,    onion,    garlic,    celery,    bacon,    cheddar cheese,    sour cream,    milk,    water,    flour
This is an intense potato soup made from scratch, like all of my recipes. It is savory, thick, creamy, flavorful, and rich. Serve it with hot, buttered baguette or your favorite fresh bread, if you wa...


picture of recipeSplit Pea Minestrone Recipe by admin | ifood.tv
ham stock,    split peas,    chicken stock,    pepper,    basil,    mushrooms,    potato,    onion,    celery,    zucchini/courgette,    salt
In a large saucepan combine zucchini, mushrooms, onions, and celery.   Cook about 5 minutes.   Add remaining ingredients, except potatoes.   Simmer stirring occasionally about 45 minutes or until soup th...


picture of recipeRed Beans & Rice (Pressure Cooker) Recipe - Food.com
ham stock,    red bean,    andouille sausage,    green pepper,    olive oil,    white peppercorn,    pepper,    parsley,    paprika,    cayenne pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    salt,    fat
This is a flavorful, spicy recipe. Not sure how authentic it is, but it's delicious! I created this scaled down recipe because I live alone, and it's nice to not have to make 10 servings. I li...


picture of recipeGammon and pease pudding recipe - BBC Food
butter,    ham stock,    english mustard,    split peas,    thyme,    pepper,    nutmeg,    cloves,    bay leaf,    carrot,    onion,    celery,    eggs,    mustard,    salt,    cream,    flour
Pease pudding complements the saltiness of gammon perfectly in this classic English dish.
Rinse the peas in a sieve under cold running water and drain. Put the peas in a bowl and cover with hot water....


picture of recipeHam hock and pea soup recipe - BBC Food
butter,    ham stock,    rapeseed oil,    thyme,    pepper,    peppercorn,    parsley,    bay leaf,    peas,    carrot,    shallot,    onion,    garlic,    celery,    ham,    salt,    bread,    double cream
A luxurious version of ham and pea soup using poached ham hock and a judicious dash of cream.
For the ham hocks, put the ham into a deep saucepan, add all the other ingredients for the ham hock and co...


picture of recipeHAM & SPLIT PEA SOUP Recipe | SparkRecipes
ham stock,    split peas,    chicken stock,    pepper,    carrot,    onion,    celery,    ham,    water
3 hours gives you a hearty and delicious meal and lots of extra to freeze for that cold day when you are in a rush.Nutritious and economical too!
Use a food processor to chop carrots and onions. Use p...


picture of recipeHam and cabbage soup Recipe | SparkRecipes
ham stock,    cottage ham,    lemon,    potato,    carrot,    onion,    celery,    green beans,    cabbage,    water
Easy, delicious and healthy Ham and cabbage soup recipe from SparkRecipes. See our top-rated recipes for Ham and cabbage soup.
Put it all in the pot and boil for 5 minutes, then simmer for the remaini...


picture of recipeSplit Pea Ham Barley Soup (1 cup) Recipe | SparkRecipes
ham stock,    split peas,    grape seed oil,    barley,    carrot,    onion,    celery,    ham,    water
1 cup per serving
Number of Servings: 8   Recipe submitted by SparkPeople user HAPPYCAMPER777.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Print   TAGS: ...


picture of recipeHam Vegetable Soup Recipe | RecipeLand
ham stock,    chicken stock,    barley,    pepper,    carrot,    onion,    garlic,    celery,    tomato,    soy sauce,    rice,    water
New way to use that ham bone
use a stock pot that is safe for the oven and stove   preheat oven to 350 deg   put ham bone in pot   add water and soya sauce, chicken stock, finely chopped garlic, onions c...





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