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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ham stock
 leek

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLentil soup recipe | BBC Good Food
ham stock,    vegetable stock,    parsley,    lentil,    carrot,    leek
Enjoy this filling veggie soup with red lentils, carrots and leeks. It's low in calories and fat and delivers three of your 5-a-day
STEP 1   Heat the stock in a large pan and add the lentils. Bring...

recipes with the same ingredients...
Easy soup maker lentil soup recipe | BBC Good Food


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picture of recipePomegranate Balsamic Pork Roast Recipe - Food.com
pork loin,    ham stock,    chicken stock,    olive oil,    herbes de provence,    pepper,    potato,    carrot,    leek,    celery,    bacon,    orange marmalade,    balsamic vinegar,    salt,    pomegranate juice
Pomegranate, orange, and balsamic vinegar make a wonderful lightly sweet sauce for a tender slow cooked pork loin. Baby potatoes and a big salad round out a healthy, hearty fall dinner.
Serving Size: ...


picture of recipeHam, leek & potato pie recipe | BBC Good Food
butter,    ham stock,    puff pastry,    chicken stock,    bay leaf,    potato,    onion,    leek,    eggs,    ham,    mustard,    icing,    creme freche,    double cream,    milk,    flour
Use up leftover ham in this family dish - add some celery sticks or other veg to the sauce too, if you like, from BBC Good Food.
STEP 1   Heat a large frying pan, melt the butter, then add the onion an...

recipes with the same ingredients...
Ham Leek and Potato Pie Recipe by Country.Chef | ifood.tv


picture of recipeHomemade Soup Recipe - Food.com
ham stock,    split peas,    pepper,    turnip,    potato,    parsnip,    carrot,    onion,    leek,    bacon,    salt
A heart warming home made soup for those cold winter days.
Serving Size: 1 (297) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 344.9   Calories from Fat 7 g 2 %   Total Fat 0.9 g ...


picture of recipelentil soup - the best ever ! - Student Recipes
ham stock,    lentil,    turnip,    carrot,    onion,    leek
Step 1:   chop all ingred into a pan of hot water with the stock cubes, bring to boil, for about half an hour or until veg is soft. i am lazy and chop big but towards the end of coooking i take a potat...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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