Gnocchi with Lemon and Kale Pesto - Vegetarian Society hard cheese,    vegan cheese,    olive oil,    pine nut,    pepper,    parsley,    lemon,    garlic,    kale Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Place the pine nuts into a small frying pan and cook over a gentle hea...

Classic Basil Pesto - Vegetarian Society hard cheese,    vegan cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    salt Basil is robust, pungent and sweet. Also known as sweet basil. Originally native to India, this magnificent herb now grows all over Europe and flourishes in warm climates. Place basil leaves, garlic, ...

Artichoke, Green Bean and Pine Nut Risotto - Vegetarian Society hard cheese,    risotto rice,    vegan cheese,    vegetable stock,    olive oil,    pine nut,    pepper,    parsley,    oregano,    basil,    garlic,    green beans,    artichoke,    salt,    white wine Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Heat the stock to a bare simmer and keep simmering over a very low hea...

Red pesto recipe - BBC Food hard cheese,    red pepper,    olive oil,    walnut,    pine nut,    pepper,    basil,    garlic,    sun dried tomatoes,    red wine vinegar,    salt,    parmesan cheese,    lemon juice Red pesto is great with pasta, on bruschetta, with roast chicken, salmon or meaty white fish. It also makes a great salad stirred through rice or couscous. Tip the nuts into a frying pan over a medium...

Polenta with Sicillian Tomato Sauce - Vegetarian Society butter,    butter oil,    black olive,    hard cheese,    polenta,    olive oil,    pine nut,    pepper,    red chili,    caper,    basil,    onion,    garlic,    tomato,    salt,    water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Make the polenta: bring the water and salt to the boil in a large sauc...

Pesto recipe - BBC Food hard cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    salt,    parmesan cheese An easy homemade versatile sauce that goes with pretty much anything. Put the basil, parmesan, garlic and pine nuts into a food processor and season well.   Whiz together and with the motor still runni...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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