Red Lentil Bolognese - Vegetarian Society hard cheese,    vegetable stock,    oil,    basil,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    pasta Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Heat the oil in a large pan and add the onion. Cook for 2 to 3 minutes...

Vegetarian bolognese made with mushrooms - delicious. magazine hard cheese,    chestnut,    chestnut mushroom,    passata,    vegetable stock,    olive oil,    thyme,    rosemary,    carrot,    onion,    garlic,    pasta We've given the old spag bol recipe a veggie makeover in our vegetarian mushroom bolognese. This easy, budget-friendly pasta dish can be ready in 30 minutes Heat the oil in a large saucepan over a...

Artichoke, Green Bean and Pine Nut Risotto - Vegetarian Society hard cheese,    risotto rice,    vegan cheese,    vegetable stock,    olive oil,    pine nut,    pepper,    parsley,    oregano,    basil,    garlic,    green beans,    artichoke,    salt,    white wine Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Heat the stock to a bare simmer and keep simmering over a very low hea...

Asparagus and mushroom risotto | Jamie Oliver recipes hard cheese,    risotto rice,    chestnut mushroom,    porcini mushroom,    vegetable stock,    olive oil,    parsley,    lemon,    onion,    garlic,    celery,    asparagus,    white wine Rustle up Jamie's asparagus and mushroom risotto with fresh parsley and lemon – a delicious vegetarian dinner for everyone to enjoy. You're welcome! Place the porcini in a small bowl, ju...

Pumpkin Risotto Recipe | olivemagazine butter,    hard cheese,    risotto rice,    vegan cheese,    vegetable stock,    olive oil,    sage,    mace,    onion,    garlic,    pumpkin,    parmesan cheese,    white wine This hearty risotto sees chunks of pumpkin roasted with mace and garlic until caramelised, before being stirred through silky risotto and finished with sage STEP 1   Heat the oven to 220C/fan 200C/gas ...

Lentil bolognese | Love Food Hate Waste hard cheese,    tomato paste,    vegan cheese,    vegetable stock,    olive oil,    thyme,    oregano,    bay leaf,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    parmesan cheese,    pasta Finely chop your onion, carrot and celery. Heat the oil in a large saucepan and add the chopped veg and and garlic. Cook gently for 15-20 mins until everything is softened. Stir in the lentils, both t...

Pasta with Ragu and Winter Slaw - Vegetarian Society red cabbage,    hard cheese,    english mustard,    chestnut mushroom,    passata,    tomato paste,    vegan cheese,    vegetable stock,    rapeseed oil,    walnut,    thyme,    sage,    pepper,    parsley,    bay leaf,    basil,    lentil,    lemon,    raisin,    carrot,    onion,    garlic,    celery,    tomato,    kale,    balsamic vinegar,    salt,    water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. To make the ragu: In a large frying pan, add the rapeseed oil and fry ...

Mushroom risotto recipe - BBC Food butter,    hard cheese,    risotto rice,    chestnut mushroom,    porcini mushroom,    vegetable stock,    olive oil,    pepper,    parsley,    onion,    garlic,    salt,    parmesan cheese,    white wine This classic mushroom risotto presses all the right buttons, with intense porcini mushrooms and plump arborio rice. Soak the porcini mushrooms in hot water for 10 minutes, then drain well. Heat the oi...

Vegetarian bolognese recipe | BBC Good Food quorn,    hard cheese,    passata,    vegetable stock,    olive oil,    bay leaf,    basil,    carrot,    onion,    garlic,    celery,    pasta,    milk Make the most of Quorn mince for this easy veggie bolognese that's low in fat and calories. Cook a large batch ahead and freeze for easy family dinners STEP 1   Heat the oil in a saucepan and gentl...

Oozy Courgette Risotto | Jamie Oliver butter,    hard cheese,    risotto rice,    vegetable stock,    olive oil,    red chili,    basil,    onion,    garlic,    celery,    zucchini/courgette,    mozzarella cheese,    white wine Create Jamie Oliver's simple courgette risotto recipe with buffalo mozzarella and fresh basil for yourself; a delicious dish perfect for the whole family. Peel the onion and garlic, trim the celer...

One-Pot Garlic and Herb Spaghetti and Courgetti - Vegetarian Society hard cheese,    vegan cheese,    mixed herbs,    vegetable stock,    goat's cheese,    olive oil,    thyme,    pepper,    parsley,    mint,    peas,    onion,    garlic,    asparagus,    zucchini/courgette,    broccoli,    salt,    pasta,    lemon juice,    milk Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Heat the oil in a large frying pan on a medium heat.   Add the chopped ...

Sardinian-style minestrone recipe - BBC Food hard cheese,    cranberry bean,    vegetable stock,    chicken stock,    olive oil,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    basil,    peas,    faba/broad bean,    carrot,    onion,    garlic,    fennel,    celery,    green beans,    zucchini/courgette,    tomato,    cabbage,    salt,    parmesan cheese,    lemon juice,    water This tasty minestrone uses the small balls of fregola pasta, which are often used in Sardinia. The beans are a combination of borlotti, broad beans and green beans. Heat the oil in a large casserole ...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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