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Game pie recipe - BBC Food redcurrant jelly, red onion, chestnut mushroom, puff pastry, chicken stock, sunflower oil, pepper, bay leaf, orange, garlic, partridge, pheasant, eggs, venison, bacon, rabbit, hare, salt, icing, red wine, flour, meat Use any combination of game meat for this hearty and filling pie. Try serving it with a creamy celeriac mash. Heat a tablespoon of the oil and brown the game and venison in batches until well browned....
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| Romertopf Hare Recipe by Crockpot.specialist | ifood.tv parsley, lemon, carrot, onion, hare, red wine, sour cream GETTING READY 1. Over the hare, sprinkle salt and pepper to taste. 2. Lard the hare or buy a larded hare to save time. 3. Preheat oven to 450 degrees Fahrenheit. MAKING 4. In a soaked Romertopf, ...
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Potted Hare Or Rabbit Recipe by admin | ifood.tv thyme, pepper, nutmeg, marjoram, rabbit, hare, red wine vinegar, salt, fat, red wine, water Put the meat in a mixing bowl and pour over the wine, vinegar and enough water just to cover the meat. Leave to soak for 2 hours. Drain the meat and pat dry with kitchen paper towels. Cook the pork...
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