Taco Tots With Cheese, Peppers & Olives Recipe - Food.com black olive,    colby cheese,    red pepper,    hash brown,    pepper cheese,    butter flavored spray,    jalapeno,    taco seasoning,    cheddar cheese,    sour cream Seasoned with dry spices and sour cream, baked and topped with shredded cheese, peppers and olives. Serving Size: 1 (195) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 585   Calo...

Veggie Potato Casserole Recipe - Food.com black olive,    celery soup,    hash brown,    mushrooms,    carrot,    onion,    celery,    broccoli,    cheddar cheese,    milk,    water This is a recipe that I made up when I needed to use up my leftowver potatoes. The vegetables add enough flavor so you don't need extra seasonings. Serving Size: 1 (274) g   Servings Per Recipe: 6 ...

Pizza Tot Casserole Recipe - Food.com black olive,    pizza sauce,    green pepper,    hash brown,    pepperoni sausage,    mushrooms,    onion,    burger,    mozzarella cheese A quick and yummy alternative to pizza, and you probably have most ingredients on hand already. Great for kids and adults as well! You can substitute or add whatever pizza toppings you like! Serving S...

Olive Quiche With a Twist Recipe - Food.com butter,    black olive,    hash brown,    pepper,    green chili,    eggs,    salt,    monterey jack cheese,    cheddar cheese,    half and half The twist is the wonderful hash brown crust. This is so very good and makes a lovely dish for any brunch table, as well as for dinner. Serving Size: 1 (179) g   Servings Per Recipe: 6   AMT. PER SERVING...

taco hot dish Recipe | SparkRecipes chicken breast,    black olive,    hash brown,    tomato,    lettuce,    taco seasoning,    cheddar cheese Easy, delicious and healthy taco hot dish recipe from SparkRecipes. See our top-rated recipes for taco hot dish. cook meat with seasoning and then in 8x8 pan put cheddar cheese tots and meat in and co...

Texas Breakfast Burritos Recipe by Healthycooking | ifood.tv egg whites,    black olive,    turkey sausage,    hash brown,    olive oil,    red peppercorn,    pepper,    green chili,    onion,    eggs,    salsa,    monterey jack cheese,    tortilla,    milk Warm the oil in a large no-stick skillet over medium heat.   Add the onions.   Crumble the sausage into the pan.   Cook, stirring occasionally, for 4 to 5 minutes, or until the onions are soft and the sa...

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