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 hazelnut
 balsamic vinegar

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picture of recipeButternut Squash Salad with Hazelnuts Recipe | MyRecipes
frisee,    dry cured ham,    hazelnut oil,    olive oil,    hazelnut,    pepper,    chives,    butternut squash,    garden rocket,    balsamic vinegar,    salt
This lovely winter salad gets a double hit of hazelnuts: hazelnut oil in the rich dressing and toasted hazelnuts in the salad.
Instructions Checklist   Step 1   Preheat the oven to 425 . On a baking she...

recipes with the same ingredients...
Butternut Squash Salad with Hazelnuts - Salad Recipes


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picture of recipeGreen Beans With Browned Butter and Hazelnuts Recipe - Food.com
butter,    hazelnut,    pepper,    shallot,    green beans,    balsamic vinegar,    salt
These are the best green beans I've ever tasted! The shallots were especially good in the beans, and I substituted walnuts for hazelnuts. I found this recipe on steamykitchen.com. I will definitel...


picture of recipeBalsamic Roasted Carrots Recipe | EatingWell
olive oil,    hazelnut,    carrot,    balsamic vinegar,    salt,    maple syrup
Roasting carrots brings out their sweetness, which is enhanced further with a tangy balsamic and maple glaze. Serve them straight-up for an easy weeknight side dish or garnish with chopped hazelnuts f...


picture of recipeGriddled pears with goat's cheese & hazelnut dressing | BBC Good Food
goat's cheese,    olive oil,    hazelnut,    watercress,    pear,    balsamic vinegar,    red wine vinegar
Impress guests with this deceptively simple starter, made with pears, goat's cheese, watercress and hazelnuts. It's ready in just 15 minutes, and perfect at Christmas
STEP 1   Combine the hazel...


picture of recipeSticky roast carrots and parsnips with hazelnuts | delicious. magazine
olive oil,    hazelnut,    parsnip,    carrot,    balsamic vinegar,    brown sugar
Add sticky sweetness to a tray of roast carrots and parsnips with a drizzle of balsamic vinegar and a spoonful of soft brown sugar.
Preheat the oven to 200 C/fan180 C/gas 6. Put the vegetables in a la...


picture of recipeGreen beans with hazelnuts recipe | delicious. magazine
butter,    hazelnut,    green beans,    balsamic vinegar
Creamy hazelnuts pair perfectly with crisp green beans. This easy side dish serves 6 and is perfect for Sunday lunch or as a Christmas side.
Boil the beans in lightly salted water for 3-4 minutes, the...


picture of recipeButternut Squash Crostini: Thanksgiving Collaboration Recipe Video by Fifteen.Spatulas | ifood.tv
ricotta cheese,    hazelnut,    butternut squash,    balsamic vinegar,    salt,    bread,    water
This Butternut Squash Crostini video is part of a Thanksgiving Playlist Collaboration I did with my friends. We created an entire progressive menu for a delicious holiday dinner!
GETTING READY   1. Pre...


picture of recipeAsparagus salad with pan-fried gnocchi - Recipes - delicious.com.au
butter,    dry cured ham,    salad,    olive oil,    hazelnut,    potato,    asparagus,    balsamic vinegar,    parmesan cheese
Celebrate Spring freshness with this fabulous salad featuring tender asparagus and melt-in-the-mouth gnocchi.
1.   Bring a large pot of salted water to the boil. Add the gnocchi and as they rise to the...


picture of recipeGreen Bean and Hazelnut Salad Recipe - Food.com
red onion,    flax seed oil,    hazelnut oil,    olive oil,    hazelnut,    green beans,    mustard,    balsamic vinegar,    salt
With its dose of flaxseed oil, this salad represents an attempt to get more omega-3s into the diet. The hazelnut oil is simply for deliciousness, complementing the toasted nuts and crisp-tender green ...


picture of recipeHaricots Verts with Hazelnuts Recipe
hazelnut oil,    olive oil,    hazelnut,    pepper,    chives,    shallot,    mustard,    balsamic vinegar,    salt
Recipe for Haricots Verts with Hazelnuts, Balsamic Vinegar, and Mustard, as seen in the September 2008 issue of 'O, The Oprah Magazine.'
Bring a 2-quart saucepan of water to a boil; season wit...


picture of recipeRoasted vegetable salad recipe | delicious. magazine
butter,    feta cheese,    olive oil,    hazelnut,    parsley,    mint,    lemon,    parsnip,    carrot,    garlic,    balsamic vinegar
Heat the butter in a large saute pan over a medium heat. Fry the garlic for a couple of minutes before adding the vegetables. Fry for a few more minutes until warmed through.   Meanwhile, whisk togethe...


picture of recipeBalsamic Baked Beets with Red Onions & Hazelnuts Recipe - Food.com
red onion,    olive oil,    hazelnut,    pepper,    parsley,    beetroot,    balsamic vinegar,    salt,    honey
I just love baked BEETS! Being Red one of the things I like to serve on Valentines Day!
Serving Size: 1 (65) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 113.5   Calories from F...


picture of recipeBarley Risotto Recipe | Real Simple
red chicory,    vegetable stock,    olive oil,    barley,    hazelnut,    parsley,    onion,    garlic,    balsamic vinegar,    salt,    parmesan cheese,    white wine
This creamy and luscious risotto dinner is pretty enough to be served in a restaurant, and hearty risotto to please vegetarians and meat-lovers alike. Get the recipe for Barley Risotto and Purple Slaw...


picture of recipeRecipe for chicory, persimmon and hazelnut salad | House & Garden
red chicory,    olive oil,    hazelnut,    tarragon,    parsley,    persimmon,    garlic,    chicory,    balsamic vinegar
Blanche Vaughan presents a colorful winter salad of chicory, persimmon and hazelnut. Serve as a simple lunch or as a side dish with oxtail.
Step 1   Cut the chicory in half lengthways and separate the ...


picture of recipeDukkah | Australia's Best Recipes
olive oil,    hazelnut,    almond,    sesame seed,    pepper,    fennel seeds,    coriander seed,    cumin,    balsamic vinegar,    salt,    bread
A Middle Eastern nut and spice blend, traditionally used for dipping bread into, with olive oil. Also could be used for a topping to salads or vegetables, or as crumbing for meat and fish.
Roast hazel...


picture of recipeRoast pepper and garlic salad with hazelnuts recipe | delicious. magazine
yellow/orange pepper,    red pepper,    olive oil,    hazelnut,    oregano,    marjoram,    cloves,    garlic,    balsamic vinegar,    sherry vinegar,    salt
A lovely dish, warm or cold, which straddles autumn and winter beautifully. The perfect recipe to warm you up on a cold rainy day.
Preheat the oven to 200 C/fan180 C/gas 6. Cut the peppers lengthways...


picture of recipeAvocado, Beet and Arugula Salad With Chevre Tartine Recipe - Food.com
salad,    goat's cheese,    olive oil,    hazelnut,    pepper,    basil,    avocado,    beetroot,    garden rocket,    mustard,    balsamic vinegar,    salt,    bread
'Tartine' is the French word for a slice of bread with a topping. Spread herbed goat cheese on crusty bread and toss together beets, avocadoes and greens for an usual, beautiful meal that comb...


picture of recipeSpring Strawberry Pie Recipe | MyRecipes
butter,    cornstarch,    cooking spray,    hazelnut,    almond,    strawberry,    balsamic vinegar,    crackers,    sugar,    whipped topping,    lemon juice,    water
The classic strawberry pie is updated with a splash of balsamic vinegar.
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Combine first 3 ingredients in a bowl, tossing wi...


picture of recipeEton mess recipe | Jamie Oliver recipes
egg whites,    icing sugar,    hazelnut,    vanilla pod,    strawberry,    raspberry,    blackberry,    berries,    balsamic vinegar,    salt,    sugar,    cocoa powder,    dark chocolate,    double cream,    yogurt (plain)
Eton mess is the ultimate gluten-free dessert recipe, especially during summer when British berries are gorgeously ripe! This Eton mess recipe includes toasted hazelnuts, and a drizzle of melted choco...


picture of recipeFarro and Green Bean Salad Recipe - Melissa Kelly | Food & Wine
olive oil,    hazelnut,    thyme,    pepper,    crimini mushroom,    shallot,    garlic,    green beans,    balsamic vinegar,    sherry vinegar,    salt,    water,    flour
Instructions Checklist   Step 1   In a medium saucepan, cover the farro with 2 cups of water and bring to a boil. Cover, remove from the heat and let stand for 15 minutes. Drain the farro and return it ...


picture of recipeRoasted Grape Quickbread Recipe
butter,    olive oil,    hazelnut,    grape,    wholewheat flour,    eggs,    balsamic vinegar,    salt,    baking powder,    brown sugar,    sugar,    milk,    flour
An unusual and tasty way to use up fall's abundance of ripe, juicy grapes.
Preheat oven to 375 degrees F and place a rack in the center. Combine grapes, vinegar, and 1 tablespoon oil in a baking d...


picture of recipeOnion Goat Cheese Tart
butter,    heavy cream,    sweet onion,    goat's cheese,    olive oil,    hazelnut,    pepper,    mint,    dill,    chives,    bay leaf,    basil,    garlic,    eggs,    balsamic vinegar,    salt,    parmesan cheese,    fat,    lemon juice,    water,    flour
This French tart is made with Walla Walla onions.
Step 1 Preheat oven to 375 degrees F. In 12-inch skillet, heat 5 tablespoons oil on medium. Add onions, ba leaf, 3/4 teaspoon salt and 1/2 teaspoon p...


picture of recipeSeared beef, spelt & butternut salad recipe | BBC Good Food
beef sirloin steak,    red onion,    olive oil,    rapeseed oil,    wheat,    hazelnut,    sage,    butternut squash,    parsnip,    garlic,    garden rocket,    mustard,    balsamic vinegar,    honey
Roast butternut squash and parsnips and top with sliced sirloin steaks for a delicious dish that's special enough for entertaining
STEP 1   Heat oven to 200C/180C fan/gas 6. Put the squash, parsnip...


picture of recipeBurrata Bruschetta Recipe with Onion Jam | olivemagazine
red onion,    ciabatta,    pickled onion,    olive oil,    hazelnut,    thyme,    basil,    fig,    balsamic vinegar,    red wine vinegar,    honey,    sugar,    port
A posh Sunday dinner starter or special lunch for two, this bruschetta recipe with burrata and red onion jam comes from London's Mortimer House restaurant
STEP 1   To make the red onion jam, cook t...


picture of recipeGlazed eggplant with saffron yoghurt - Recipes - delicious.com.au
other condiments and flavoring agents,    brown rice,    olive oil,    hazelnut,    saffron,    parsley,    basil,    lemon,    currant (zante),    spring onion,    garlic,    aubergine/eggplant,    spinach,    balsamic vinegar,    yogurt (plain)
“This dish leans Middle Eastern with currants, nuts and fragrant saffron” - Silvia Colloca.
1.   Preheat oven to 200 C. Line a baking tray with baking paper. Place vincotto and oil in a bow...


picture of recipeBarley Salad Recipe - Food.com
olive oil,    barley,    hazelnut,    pepper,    basil,    carrot,    spring onion,    balsamic vinegar,    salt,    lemon juice,    water
Great main dish for a vegetarian lunch or side dish with any meal. The hulled, but unpearled, barley gives it a great chewy texture. Use pearled barley if you prefer a softer kernel.
Serving Size: 1 (...


picture of recipeEndive Salad with Nuts Recipe - Food.com
olive oil,    walnut,    pecan,    hazelnut,    almond,    nuts,    pepper,    garlic,    endive,    balsamic vinegar,    salt
Yummy!!! Another of my mos delicious finds!
Serving Size: 1 (705) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 353.1   Calories from Fat 179 g 51 %   Total Fat 20 g 30 %   Saturat...


picture of recipeChicken Salad With Peaches and Hazelnuts Recipe - Food.com
chicken,    hazelnut oil,    hazelnut,    pepper,    coriander,    peach,    spinach,    balsamic vinegar,    salt
Chicken Salad with Peaches and Hazelnuts
Serving Size: 1 (328) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 486.3   Calories from Fat 287 g 59 %   Total Fat 31.9 g 49 %   Saturate...


picture of recipeWarm Balsamic Vinaigrette | Recipes Wiki | Fandom
olive oil,    hazelnut,    pepper,    garlic,    balsamic vinegar,    salt
Contributed by Healthy Recipes for Diabetic Friends Y-Group Original recipe 3 garlic cloves, minced 1⁄4 cup hazelnuts, coarsely chopped 2 tablespoons organic extra-virgin olive oil 1 tablespoon ...


picture of recipeBaby Spinach Salad With Peaches and Hazelnut Vinaigrette Recipe - Food.com
red onion,    goat's cheese,    hazelnut oil,    hazelnut,    pepper,    fig,    peach,    spinach,    balsamic vinegar,    salt
Once upon a time I used mining company for everything. Then it became about.com I rarely use it but every once in a while they come up with something nice. This is nice.
Serving Size: 1 (175) g   Servi...


picture of recipeBeetroot Hazelnut Salad Recipe - Food.com
red onion,    olive oil,    hazelnut,    pepper,    beetroot,    tomato,    lettuce,    balsamic vinegar,    salt,    honey
The dark hazelnut flavours really complement this sweet tangy vegetarian salad.
Serving Size: 1 (247) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 476   Calories from Fat 352 g ...


picture of recipeSpring Strawberry Pie Recipe - Food.com
butter,    cornstarch,    cooking spray,    hazelnut,    almond,    strawberry,    balsamic vinegar,    crackers,    sugar,    whipped topping,    lemon juice,    water
I have never had a strawberry pie with a nut topping before and this was delicious. The addition of balsamic vinegar really helps sweeten the berries. This makes a *lot* of crust mixture. Times do not...


picture of recipeSauteed Brussels Sprouts With Hazelnuts Recipe - Food.com
butter oil,    olive oil,    hazelnut,    pepper,    parsley,    mint,    dill,    brussels sprout,    balsamic vinegar,    salt,    lemon juice
'How to Cook Everything Vegetarian' by Mark Bittman
Serving Size: 1 (123) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 217.8   Calories from Fat 175 g 81 %   Total Fat 19...


picture of recipeGreen Beans With Tasted Hazelnuts and Walnut-basil Vinaigrette Recipe - Food.com
walnut oil,    hazelnut,    pepper,    cloves,    basil,    garlic,    green beans,    mustard,    balsamic vinegar,    salt
I found this recipe in a magazine from the health food store.
Serving Size: 1 (102) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 269   Calories from Fat 218 g 81 %   Total Fat 24...


picture of recipeWarm Chanterelle & Hazelnut Salad & Balsamic Syrup Recipe | MyRecipes
butter,    hazelnut,    thyme,    pepper,    shallot,    garlic,    balsamic vinegar,    salt
Learn how to make Warm Chanterelle and Hazelnut Salad with Balsamic Syrup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bake hazelnuts ...


picture of recipeEndive and Pear Salad with Oregon Blue Cheese and Hazelnuts Recipe | Martha Stewart
blue cheese,    hazelnut oil,    olive oil,    hazelnut,    pepper,    pear,    endive,    balsamic vinegar,    sherry vinegar,    salt
This endive-and-pear salad features blue cheese and lightly toasted hazelnuts is a flavorful dish full of interesting textures.
Instructions Checklist   Step 1   Preheat oven to 350 degrees. Spread haze...


picture of recipeGlazed Brussels Sprouts on Olive Oil-Fried Bread Recipe | Real Simple
ciabatta,    ricotta cheese,    olive oil,    hazelnut,    pepper,    parsley,    garlic,    brussels sprout,    balsamic vinegar,    salt,    pomegranate juice
Balsamic-pomegranate glazed Brussels sprouts and ricotta top olive oil-fried ciabatta bread in this easy vegetarian dish.
Instructions Checklist   Step 1   Preheat oven to 225 F. Heat 2 tablespoons oil ...


picture of recipeAsparagus with Bacon-Hazelnut Vinaigrette and Slow-Cooked Egg Recipe
olive oil,    hazelnut,    pepper,    asparagus,    eggs,    bacon,    mustard,    balsamic vinegar,    salt,    honey
[Photograph: J. Kenji Lopez-Alt] Note: This recipe requires the use of a temperature-controlled water bath like the Sous-Vide Supreme or an equivalent....
Preheat water oven to 142 F. Place eggs in wa...


picture of recipeDukkah Beef Skewers Recipe, Whats Cooking America
beef steak,    oil,    hazelnut,    sesame seed,    pepper,    bamboo shoots,    beef,    mustard,    balsamic vinegar,    parmesan cheese,    honey,    red wine
Dukkah Beef Skewers are easy to make and delicious to eat. Your family and friends will love them. Dukkah is a delicious blend of nuts, seeds, and spices.
In a saucepan over medium heat, combine balsa...


picture of recipeAsparagus With Hazelnut Vinaigrette Recipe by Food.and.film | ifood.tv
champagne vinegar,    olive oil,    hazelnut,    pepper,    asparagus,    mustard,    balsamic vinegar,    salt,    honey
Fill a skillet with about an inch of water and fit with a steamer; bring to a boil.   Trim the asparagus, peeling the spears if they are fat, and put them in the steamer.   Reduce the heat to moderate a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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