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Italian Cream Soda Recipe - Food.com caramel, hazelnut, almond, vanilla, orange, raspberry, cherry, club soda, half and half This is one of my husband's favorite drinks to get at the coffee shop. You can make it at home. I don't care for them much but they are very popular! Serving Size: 1 (404) g Servings Per Reci...
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| Hazelnut Gelato Profiteroles with Warm Kahlua Sauce Recipe | Bon Appetit butter, egg yolks, hazelnut, vanilla extract, eggs, salt, sugar, chocolate, kahlua, milk, half and half, flour Hazelnut Gelato Profiteroles with Warm Kahlua Sauce Recipe Gelato Step 1 Finely grind hazelnuts in processor. Bring half and half to simmer in large saucepan. Whisk sugar and egg yolks in large bowl...
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Squash Stuffed Cannelloni With Roasted Shallot Sauce Recipe - Food.com fontina cheese, chicken stock, cooking spray, hazelnut, sage, pepper, butternut squash, shallot, garlic, bacon, salt, pasta, white wine, sour cream, half and half This is so tasty it makes me wanna pee my pants! It takes a while to make it but it is so worth the time. You can make the filling up to 1 day in advance. Serving Size: 1 (322) g Servings Per Recipe:...
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| Flourless Mocha Mug Cake Recipe canola oil, hazelnut, vanilla, eggs, brown sugar, coffee, half and half My sister is allergic to wheat, so I am field testing new recipes to send her. This one is definitely a winner because this is the 2nd one I've made in about a week! Finely grind hazelnuts in a fo...
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| Squash-Stuffed Cannelloni & Roasted-Shallot Sauce & Hazelnuts Recipe | MyRecipes butter, fontina cheese, chicken stock, cooking spray, hazelnut, sage, pepper, butternut squash, shallot, garlic, bacon, salt, pasta, white wine, sour cream, half and half For this cannelloni recipe, spoon creamy butternut-squash seasoned with sage and chopped shallots onto traditional lasagna noodles, roll up, and top with a garlicky white wine sauce for an Italian-sty...
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| Hazelnut Ice Cream Recipe - Food.com egg yolks, heavy cream, hazelnut, vanilla extract, sugar, frangelico, half and half A delicious way to use hazelnuts. When served many people exclaim it is the best ice cream they have ever had. Much better than store bought, and much more creative too. Adapted from a great ice cream...
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| Spinach Soup with Hazelnuts Recipe | MyRecipes chicken stock, olive oil, hazelnut, pepper, onion, garlic, spinach, salt, parmesan cheese, half and half, flour Prep: 16 minutes; Cook: 35 minutesMake sure the hazelnuts are well-toasted for the best-tasting soup. Chopping the hazelnuts before they are blended insures a velvety, smooth purée. We found a bl...
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| Chocolate Hazelnut Fondue : Recipe - GourmetSleuth heavy cream, hazelnut, chocolate, frangelico, half and half Chocolate and hazelnuts are a European favorite. Uses half and half, cream, Frangelico, bittersweet chocolate and toasted hazelnuts. Place the half-and-half and heavy cream in the Cuisinart Fondue Pot...
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| Norwegian Hazelnut Cake Recipe - Food.com butter, hazelnut, vanilla, eggs, salt, baking powder, sugar, chocolate, half and half, flour I found this wonderful cake in a Pillsbury booklet from 1984. I like to make it for special occasions. It is very dense, rich, and almost chewy. Guests have either loved it or hated it. Since I love i...
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| Spicy Pumpkin and Hazelnut Dessert Casserole Recipe - Food.com butter, hazelnut, nutmeg, cloves, cinnamon, pumpkin, eggs, salt, brown sugar, whipped cream, half and half I haven't tried this yet. Posting for safe-keeping and holiday use. Serving Size: 1 (247) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 477.1 Calories from Fat 264 g 56 % ...
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| Hazelnut Fudge Cake Recipe - Food.com butter, hazelnut, eggs, salt, baking powder, sugar, chocolate, hazelnut syrup, half and half, flour From the Italian Inn Cookbook. Rich, sweet, and very chocolaty, this cake is pure indulgence. Serving Size: 1 (142) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 756.5 Calories...
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| Rhubarb Cream Tart Recipe - Food.com butter, walnut, hazelnut, rhubarb, eggs, salt, brown sugar, sugar, half and half, flour You don't even need a tart pan to make this heavenly hazelnut-topped fruit dessert. Serving Size: 1 (141) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 415.1 Calories from ...
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| Hazelnut Pumpkin Tart Recipe | MyRecipes crystallized ginger, hazelnut, nutmeg, cloves, cinnamon, dried ginger, allspice, pumpkin, eggs, salt, brown sugar, sugar, whipped cream, half and half Learn how to make Hazelnut Pumpkin Tart. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Roll 1 piecrust into a 12-inch circle on a floure...
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| Chocolate, Hazelnut, and Vanilla Ice Cream Cake Recipe | MyRecipes hazelnut, vanilla extract, salt, brown sugar, chocolate, chocolate ice cream, vanilla ice cream, half and half Learn how to make Chocolate, Hazelnut, and Vanilla Ice Cream Cake. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 350 . P...
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| Nutola (Rosedale diet) Recipe | SparkRecipes hazelnut, macadamia nut, cashew, almond, cinnamon, cardamom, dried ginger, blueberry, half and half, ghee (From the book)Healthy version of granola, which is normally laden with carbs and bad fat. Warm spiced nuts, plump sweet blueberries, and cream are a delectable combination and make a fabulous breakfa...
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| Buttermilk-Beet Sherbet with Hazelnut Brittle Recipe | MyRecipes canola oil, cooking spray, hazelnut, vanilla pod, beetroot, salt, sugar, orange juice, buttermilk, half and half If carrots can go into cake, there's no reason beets can't make their way into ice cream. It's a stunning dessert--absurdly delicious with a gorgeous magenta hue. Instructions Checklist S...
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| Artichoke Soup Supreme Recipe by admin | ifood.tv butter, chicken stock, hazelnut, pepper, nutmeg, watercress, shallot, spring onion, artichoke, salt, vegetable fat spread, half and half, flour In a medium saucepan, melt butter or margarine. Add onions; saute over medium heat until softened. Stir in flour until thickened. Stir in chicken broth or bouillon, salt, pepper and nutmeg. Cook a...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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