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Hazelnut-Coated Ricotta Balls with Roasted Grapes Recipe | MyRecipes ricotta cheese, hazelnut, grape, wafers, maple syrup, sugar Homemade ricotta is ideal for this memorable dessert. Its firm texture makes it easy to roll into balls (store-bought ricotta tends to be softer and would need to be drained first). You can prepare an...
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| Butternut Squash Crostini: Thanksgiving Collaboration Recipe Video by Fifteen.Spatulas | ifood.tv ricotta cheese, hazelnut, butternut squash, balsamic vinegar, salt, bread, water This Butternut Squash Crostini video is part of a Thanksgiving Playlist Collaboration I did with my friends. We created an entire progressive menu for a delicious holiday dinner! GETTING READY 1. Pre...
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Chicken Spinach Ricotta and Hazelnut Balls Recipe - Food.com chicken breast, ricotta cheese, hazelnut, tarragon, sesame seed, pepper, spinach, salt, honey I have chicken in my fridge, lots of chicken breast! as I found a super deal in my favourite little farm shop in Somerset Beckington Farm. Serving Size: 1 (523) g Servings Per Recipe: 2 AMT. PER SER...
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| Butternut-Sage Crostini lemon peel, ricotta cheese, olive oil, hazelnut, sage, pepper, cayenne pepper, butternut squash, salt, bread, lemon juice Butternut-Sage Crostini Preheat oven to 375 F. Line a baking sheet with parchment paper. Cut squash in half lengthwise; scoop out seeds. Place halves, cut sides down, on the prepared baking sheet. Roa...
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| Baked chocolate and ricotta cheesecake recipe - Recipes - delicious.com.au butter, ricotta cheese, hazelnut, vanilla extract, eggs, baking powder, cream cheese, sugar, cocoa powder, cream, flour Begin this recipe 1 day ahead. 1. For the pastry, place the butter and sugar in the bowl of a stand mixer with the paddle attachment and beat for 4-5 minutes until pale and creamy. Add the egg and be...
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| Coffee roulade with cannoli cream - Recipes - delicious.com.au icing sugar, mascarpone, ricotta cheese, hazelnut, vanilla extract, eggs, sugar, cocoa powder, coffee, flour Decadent swirls of cream and coffee make up this dessert. 1. Preheat oven to 180 C. Grease a Swiss roll pan with oil spray, and line base and sides with baking paper. Place eggs and sugar in a stand ...
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| Hazelnut cake with whipped ricotta and coffee caramel recipe - Recipes - delicious.com.au butter, icing sugar, ricotta cheese, hazelnut, vanilla pod, eggs, baking powder, sugar, coffee, sour cream, cream, flour This ricotta-filled cake is topped off with coffee, caramel and hazelnut flavours, making it the ultimate decadent dessert. 1. Preheat oven to 160 C. Grease three 20cm round cake pans and line base a...
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| Gnudi with fried sage, hazelnuts and jerusalem artichoke crisps recipe | delicious. magazine butter, semolina, ricotta cheese, olive oil, hazelnut, sage, nutmeg, jerusalem artichoke, garlic, parmesan cheese Try these little ricotta gnudi. In this recipe the pillowy dumplings contrast with crunchy nuts, crackling sage and jerusalem artichoke crisps. Spoon the ricotta into a fine sieve lined with a clean J...
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| Vanilla Cheesecake With Chocolate Hazelnut Crust and Raspberries Recipe - Food.com icing sugar, ricotta cheese, hazelnut, vanilla extract, nutmeg, cinnamon, raspberry, eggs, cream cheese, vegetable fat spread, sugar, milk chocolate, ice cream, lemon juice, flour An absolutely gorgeous looking and tasting cheesecake! I put a few twists on another vanilla cheesecake recipe I use and came up with this delicious invention. Truly amazing contrast between the crunc...
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| Torta di Ricotta Recipe - Food.com orange peel, grappa, ricotta cheese, walnut, hazelnut, pine nut, raisin, eggs, baking powder, sugar, chocolate, brandy, cream, milk, flour Serving Size: 1 (2035) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3112.7 Calories from Fat 1050 g 34 % Total Fat 116.8 g 179 % Saturated Fat 48 g 239 % Cholesterol 749.5 ...
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| Charred nectarine & prosciutto panzanella recipe | BBC Good Food dry cured ham, ricotta cheese, olive oil, hazelnut, thyme, tarragon, sorrel, chervil, caper, basil, lemon, nectarine, spinach, mustard Combine nectarines, prosciutto, ricotta, spinach, sourdough and herbs to make this simple summer salad. Charring the nectarines adds depth of flavour STEP 1 Heat oven to 200C/180C fan/gas 6. Brush th...
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| Orange and chocolate gnudi - Recipes - delicious.com.au butter, egg yolks, semolina, icing sugar, ricotta cheese, hazelnut, vanilla pod, orange, honey, chocolate, brandy, cream, milk Chocolate pairs beautifully with creamy ricotta. Just be sure to use the best cheese you can find – many supermarket varieties can be too wet and won’t give your gnudi that all-important f...
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| Italian olive oil cake with hazelnut and ricotta recipe - Recipes - delicious.com.au butter, icing sugar, ricotta cheese, olive oil, hazelnut, orange, lemon, eggs, baking powder, sugar, orange juice, lemon juice, flour Mitch Orr's olive oil cake is the savoury treat of your dreams. Best served with coffee, at breakfast and afternoon tea. 1. Preheat oven to 150 C fan forced. Grease the base and sides of a 20cm x...
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| Glazed Peaches in Phyllo Baskets with Ricotta Cream Recipe | MyRecipes butter, apple jelly, ricotta cheese, cooking spray, hazelnut, vanilla extract, peach, dough, sugar This delightful dessert is stunning enough to serve at a dinner party but simple enough to prepare as an everyday treat. The pastry baskets can be made a few days ahead and stored in an airtight conta...
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| Creamy Truffled Hazelnut Dip Recipe | MyRecipes truffle oil, goat's cheese, ricotta cheese, hazelnut, white peppercorn, mustard, salt Learn how to make Creamy Truffled Hazelnut Dip. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat the oven to 350 . Spread the hazel...
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| Cranberry Cheesecake Bites Recipe - Food.com butter, orange peel, ricotta cheese, hazelnut, cranberry, eggs, cream cheese, crackers, sugar This is borrowed and adapted from a chocolate cheesecake recipe on the Food Network. Nice and rich, easy to make. Serving Size: 1 (295) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calor...
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| Strawberry Hazelnut Cake Recipe - Food.com ricotta cheese, hazelnut, strawberry, eggs, strawberry jam/preserve, sugar, self raising flour This recipe is from Simply Lite Food, its a nice easy cake to make. Serving Size: 1 (99) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 118.8 Calories from Fat 40 g 34 % Total ...
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| Italian Cheese Spread Recipe - Food.com gorgonzola cheese, mascarpone, ricotta cheese, hazelnut, onion Serve on toast or as a dip with veggies. Serving Size: 1 (68) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 225.8 Calories from Fat 158 g 70 % Total Fat 17.6 g 27 % Saturated...
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| Lemon Ricotta Cheesecake With Hazelnut Biscotti Crust Recipe - Food.com butter, lemon peel, ricotta cheese, hazelnut, eggs, salt, cream cheese, sugar, lemon juice, flour This Italian-style cheesecake, made with ricotta cheese, is dense and rich-tasting but is actually lower in fat and calories than cream cheese-based cakes. That's because ricotta, commonly used in...
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| Hazelnut, Ricotta and Lemon Pesto Recipe - Food.com romano cheese, lemon peel, ricotta cheese, olive oil, hazelnut, garlic, salt, lemon juice From Bon Appetit. You can sub pine nuts for the hazelnuts if you like. This can be tossed with a pound of pasta (served warm or chilled), used as a topping for grilled chicken or spread on toasted sli...
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| Auntie Zilla's Almond Meal Pancakes Recipe - Food.com ricotta cheese, hazelnut, almond, vanilla extract, eggs, almond essence, cream, water These are my best friend's pancakes that are low carb and use nut meal instead of flour. Serving Size: 1 (27) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY VALUE Calories: 65 Calories fro...
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| Pasta Nocciola E Peperoncini (Toasted Hazelnut & Chili Pasta Recipe - Food.com butter, ricotta cheese, hazelnut, pepper, parsley, chili pepper, garlic, salt, parmesan cheese, cream cheese, pasta I made this, when I had some leftover pasta I did not want to go to waste. This dish was surprisingly tasty, very quickly done and is certainly open to variations. I accidentally added too much salt, ...
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| Low Fat Hazelnut Cheesecake Recipe - Food.com egg whites, lemon yogurt, ricotta cheese, hazelnut, yarrow, vanilla extract, eggs, sugar This recipe sounds fantastic. I have not tried it, though. Tell me how does it turn out (Cooling and chilling time not included) Serving Size: 1 (127) g Servings Per Recipe: 10 AMT. PER SERVING % DA...
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| Warm Hazelnut Pears with Sweet Mascarpone Cream Recipe | MyRecipes butter, mascarpone, ricotta cheese, hazelnut, vanilla extract, pear, brown sugar, sugar, frangelico, hazelnut liqueur Prep: 12 minutes; Cook: 12 minutesUsed in a variety of Italian confections, toasted hazelnuts add crunch and a pleasant contrast to the creamy mascarpone sauce and warm, soft pears. If your pears are ...
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| Sweet Berries and Cannoli Cream Cradle Recipe - Food.com heavy cream, ricotta cheese, hazelnut, almond, vanilla extract, cinnamon, strawberry, blueberry, sugar, lime juice A Delicious Parfait! Substitute any of your favorite fresh fruits for the strawberries, and it'll be still be just as delicious! Serving Size: 1 (165) g Servings Per Recipe: 4 AMT. PER SERVING %...
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| Chocolate Hazelnut Ricotta Pie Recipe - Food.com butter, egg yolks, egg whites, heavy cream, bittersweet chocolate, ricotta cheese, hazelnut, salt, sugar, frangelico, whipped cream, milk, water, flour Courtesy of Chef Andrea Curto-Randazzo. Serving Size: 1 (117) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 305.7 Calories from Fat 135 g 44 % Total Fat 15.1 g 23 % Saturate...
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| Ricotta Stuffed Acorn Squash Recipe - Food.com acorn squash, ricotta cheese, olive oil, wheat germ, hazelnut, pepper, oregano, cloves, cinnamon, cardamom, dried ginger, salt, honey From The Fitness Kitchen by Shelley Sinton. It is described as Baked squash filled with creamy, honey-kissed ricotta and toasted nuts becomes comfort food on a cold, blustery day. Savor every spoonful...
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| Butternut Squash Ravioli With Hazelnut-Cranberry Crusted Turkey Recipe - Food.com butter, won ton, dried cranberry, ricotta cheese, cooking spray, hazelnut, sage, pepper, nutmeg, cinnamon, butternut squash, turkey, salt, seasoning, panko bread crumbs, brown sugar, white wine, cream My mother-in-law had a huge harvest of extra butternut squash in her garden this summer. She sent me home bags of extras every week. I would roast and puree them, with the promise of creating somethin...
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| Hazelnut cake recipe - BBC Food butter, icing sugar, apricot jam/preserve, mascarpone, lemon peel, ricotta cheese, hazelnut, eggs, jam/preserve, sugar, chocolate, water, flour Torta di Nocciole Preheat the oven at 180C/350F/Gas 4. Grease and flour a round shallow 25cm/10in non-stick cake tin. In a large bowl beat the butter and half of the sugar. Add the egg yolks and con...
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| Glazed Brussels Sprouts on Olive Oil-Fried Bread Recipe | Real Simple ciabatta, ricotta cheese, olive oil, hazelnut, pepper, parsley, garlic, brussels sprout, balsamic vinegar, salt, pomegranate juice Balsamic-pomegranate glazed Brussels sprouts and ricotta top olive oil-fried ciabatta bread in this easy vegetarian dish. Instructions Checklist Step 1 Preheat oven to 225 F. Heat 2 tablespoons oil ...
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| Hazelnut Cheesecake Recipe by Healthycooking | ifood.tv egg whites, lemon yogurt, lemon peel, ricotta cheese, hazelnut, yarrow, vanilla extract, eggs, salt, sugar, almond essence 1. Preheat the oven to 300 2. Lightly coat a 7-inch springform pan with nonstick cooking spray. 3. Reserving 1 tablespoon of the ground hazelnuts, combine all of the remaining ingredients in a mediu...
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| Choc Hazelnut Gateau Recipe by Diet.Chef | ifood.tv egg whites, ricotta cheese, hazelnut, vanilla extract, strawberry, sugar, dark chocolate, chocolate, yogurt (plain) 1. Beat egg whites in a bowl until soft peaks form. Gradually add sugar and continue beating until stiff peaks form. Fold in hazelnuts. 2. Draw four 20 cm/8 in circles on nonstick baking paper and pl...
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| Broccoli-and-Hazelnut-Pesto Pasta | Martha Stewart lemon peel, ricotta cheese, olive oil, hazelnut, pepper, basil, garlic, broccoli, salt, parmesan cheese, pasta For this easy weeknight dinner, broccoli-hazelnut pesto is both the main vegetable and the silky sauce in this pasta. Serve it warm or at room temp, even take it for a picnic—it's that versa...
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| Apple Quinoa Bowl with Cinnamon Ricotta Recipe | MyRecipes butter, quinoa, ricotta cheese, hazelnut, cinnamon, apple, salt, honey Make this bowl with a batch of our Perfect Quinoa. It captures the essence of a warm slice of apple pie but won’t send you into midmorning nap mode. Feel free to swap the ricotta for Greek y...
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| Fast Cassata Recipe by Canadian.Recipes | ifood.tv cake, ricotta cheese, hazelnut, vanilla, brown sugar, chocolate, orange juice, sour cream Slice pound cake horizontally into 3 layers. Sprinkle each layer with 1 tbsp (15 mL) orange juice. Filling: In bowl, combine cheese, sugar, chocolate, orange juice and vanilla. Spread half the fill...
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| Hazelnut Shrimp Cheese Puffs - Recipe #3981 - Foodgeeks butter, ricotta cheese, hazelnut, pineapple, carrot, shrimp, eggs, salt, vegetable fat spread, lemon juice, yogurt (plain), water, flour Try this recipe for Hazelnut Shrimp Cheese Puffs on Foodgeeks.com Combine first five ingredients. Fold in shrimp, eggs and nuts. Cover and chill. Just before serving, spoon a rounded tablespoon of fil...
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| Fried Choux Pastry Balls Filled with Sweet Ricotta Filling Recipe by chef.tim.lee | ifood.tv butter, icing sugar, glazed cherry, ricotta cheese, hazelnut, almond, vanilla extract, eggs, vegetable fat spread, honey, milk chocolate, water, flour MAKING 1. To make Choux Pastry in a pan of water place fat, melt over a gentle heat and then bring to the boil. 2. Remove from heat stir in flour and return to heat, stirring until mixture forms a b...
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| Summertime Fruit Pizza Recipe by chef.cristian | ifood.tv lemon peel, ricotta cheese, cornstarch, oil, hazelnut, vanilla, strawberry, kiwifruit, nectarine, wholewheat flour, cream cheese, sugar, orange juice, buttermilk To make the crust: In a mixing bowl, stir together the flour, sugar, hazelnuts and lemon peel. Add the buttermilk and oil. Use a fork to stir the mixture until it begins to form a ball. Then use yo...
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