Moroccan Cake (Le Russe) Recipe - Food.com egg whites,    heavy cream,    hazelnut,    salt,    cream of tartar,    sugar,    chocolate,    brandy,    rum,    coffee Connoisseurs who taste this seductive dessert of meringue and chocolate ganache will be reminded of a French dacquoise. Yet in Morocco this unforgettable flourless, butterless cake bears the intriguin...

Truffles Recipe by chef.garret | ifood.tv egg whites,    heavy cream,    icing sugar,    pecan,    hazelnut,    chocolate,    grand marnier,    cointreau,    rum Line a 9 x 5 x 3-inch pan with waxpaper.   Spread mixture in pan, cut into 1/2 inch squares so that all truffles will be the same size.   Shape the squares into balls and roll in sprinkles or in dipping...

Nut Cake Recipe by Grill.em | ifood.tv butter,    walnut,    hazelnut,    almond,    eggs,    baking powder,    bread crumbs,    sugar,    chocolate,    rum,    milk,    flour GETTING READY   1. Into a bowl, sieve the flour and baking powder. Stir in the breadcrumbs and nuts.   2. Preheat the oven using microwave plus conventional top and bottom heat.   3. Grease a microwaveab...

Nutella Cake | Nigella's Recipes | Nigella Lawson butter,    heavy cream,    bittersweet chocolate,    hazelnut,    eggs,    salt,    dark chocolate,    frangelico,    rum,    double cream,    water Not only is this one of the easiest cakes to make, it happens - joyously - to be one of the most delicious. Preheat the oven to 180 C/160 C Fan/gas mark 4/350 F. In a large bowl, whisk the egg whites ...

Pirate's Plum Pudding Recipe - Food.com dried fruit,    butter,    candied fruit,    suet,    lemon peel,    orange peel,    bicarbonate of soda,    walnut,    hazelnut,    almond,    nuts,    vanilla extract,    mace,    cinnamon,    cardamom,    allspice,    date,    raisin,    fig,    currant (zante),    cherry,    apple,    carrot,    eggs,    bread crumbs,    brown sugar,    sugar,    rum,    orange juice,    fruit juice,    flour This recipe has been in my family since as long as I can remember. We have it every year for Christmas Dinner. The original recipe comes from the Welsh side of my family. It's a very black plum pu...

Christmas hot chocolate pudding recipe | delicious. magazine butter,    golden syrup,    bicarbonate of soda,    hazelnut,    vanilla pod,    orange,    eggs,    baking powder,    brown sugar,    sugar,    cocoa powder,    dark chocolate,    brandy,    rum,    double cream,    milk,    flour Our Christmas hot chocolate pudding makes a great alternative to the traditional fruit version and the whole thing is drowned in a boozy hot chocolate sauce Grease a 1.5 litre pudding basin, then dust...

Carrot cake recipe | House & Garden spelt flour,    hazelnut,    vanilla pod,    cinnamon,    carrot,    eggs,    salt,    baking powder,    sugar,    dark chocolate,    rum,    cream,    milk,    water A carrot cake recipe from Venice, with hazelnut and spelt through it and a delicious gelato on the side. Step 1   To make the hazelnut gelato, half fill the base pan of a double boiler with water and b...

Gluten Free Coffee Macaroons Recipe - Food.com egg whites,    hazelnut,    vanilla,    sugar,    dark chocolate,    rum,    coffee Nice variation of the usual hazelnut macaroons. I found it in a German tv programm journal. Serving Size: 1 (16) g   Servings Per Recipe: 45   AMT. PER SERVING % DAILY VALUE   Calories: 70.2   Calories fr...

Hazelnut Maple-Rum Apples Recipe - Food.com butter,    hazelnut,    apple,    maple syrup,    brown sugar,    brandy,    rum,    apple juice,    flour Sweet, fragrant baked apples are the ultimate comfort dessert around here. These are a favorite. This is an old recipe from Chatelaine magazine. Serving Size: 1 (168) g   Servings Per Recipe: 6   AMT. P...

Flourless Chocolate Hazelnut Torte Recipe icing sugar,    hazelnut,    eggs,    sugar,    dark chocolate,    rum I had a friend who refused to eat alot of white flour as she deemed it "unhealthy" so i thought i could take my favorite nut and maybe use that instead. I had heared you could use ground nut...

Hazelnut Combs Recipe by admin | ifood.tv egg yolks,    puff pastry,    hazelnut,    eggs,    sugar,    rum On a lightly floured surface, roll out pastry dough to a 12-inch (30-cm) square.   Cut out nine 4-inch (10-cm) squares.   To make filling, combine hazelnuts, whole egg, sugar and rum in a medium bowl.   ...

Advocaat Cake (German Eierlikoer Torte) Recipe - Food.com butter,    egg yolks,    egg whites,    vanilla sugar,    heavy cream,    hazelnut,    almond,    baking powder,    sugar,    chocolate,    advocaat,    rum This is a yummy torte (German cake with whipped cream) easy to make and very pretty. Perfect for the special occasion since its easy to write on top of the advokaat with whipped cream. Serving Size: 1...

Hazelnut Charlotte | Romanian Recipes Wiki | Fandom lemon peel,    hazelnut,    eggs,    gelatin,    sugar,    rum,    whipped cream,    milk In Romanian: Sarlota de alune 10 oz / 300 g whipped cream 1 qt / 1 l milk 6 eggs 6 tablespoons gelatin 7 oz / 200 g toasted and ground hazelnuts 12 oz / 350 g sugar 1 cup rum some grated lemon peel Mi...

Apfelbettelmann (Apple and Pumpernickel Crumb Dessert) Recipe - Food.com butter,    hazelnut,    almond,    cinnamon,    lemon,    currant (zante),    chokeberry/cooking apple,    bread,    sugar,    rum An authentic German dessert. Serving Size: 1 (305) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 642.2   Calories from Fat 318 g 50 %   Total Fat 35.3 g 54 %   Saturated Fat 17.2 g...

Banana splits recipe - BBC Food butter,    golden syrup,    hazelnut,    banana,    salt,    brown sugar,    sugar,    dark chocolate,    ice cream,    rum,    whipped cream This decadent banana split comes with chocolate rum sauce and crunchy candied hazelnuts. For the candied hazelnuts, line a baking tray with baking paper. Put the hazelnuts, sugar and butter into a sma...

German Carrot-Hazelnut Cake Recipe | MyRecipes lemon peel,    pecan,    hazelnut,    vanilla extract,    cinnamon,    carrot,    eggs,    salt,    baking powder,    bread crumbs,    sugar,    rum,    water Learn how to make German Carrot-Hazelnut Cake. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Beat egg whites and salt at high speed with...

Banana Cinnamon Cake With Apricot Glaze Recipe - Food.com butter,    apricot jam/preserve,    orange peel,    canola oil,    hazelnut,    vanilla extract,    cinnamon,    banana,    eggs,    baking powder,    brown sugar,    rum,    flour A very nice way to use (overly) ripe bananas. Bake as tarte or muffins/cup cake. Serving Size: 1 (1063) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2932.6   Calories from Fat 1...

Individual Irish Pudding Cake Recipe - Food.com butter,    dried cranberry,    bicarbonate of soda,    hazelnut,    nutmeg,    cloves,    dried ginger,    date,    sultana,    raisin,    prune,    apple,    eggs,    brown sugar,    irish whisky,    brandy,    rum,    flour If your having trouble choosing to make a Christmas cake or a pudding, then this one is the best of both worlds. If you serve it cold it's like cake. If you serve it warm it's like pudding. Be...

Christmas Fruit Cake | Recipes Wiki | Fandom sweetener,    hazelnut,    almond,    cinnamon,    allspice,    orange,    raisin,    carrot,    wholewheat flour,    eggs,    salt,    baking powder,    vegetable fat spread,    brandy,    rum,    orange juice Christmas Fruit Cake from Recipes Wiki—original source of recipe, licensed under the GNU Free Documentation License Cook Time: 45 – 60 minutes to bake 2 cups whole wheat flour 2 tsp baking...

Poppy-Seed Cake - Valmuefrokage Recipe - Food.com butter,    egg yolks,    egg whites,    cornstarch,    hazelnut,    vanilla extract,    vanilla,    poppy seed,    salt,    baking powder,    sugar,    rum,    milk,    water,    flour Found in a collection of Danish recipes online. Posted for ZWT 3, Scandinavia. Note: Poppy seeds need to be soaked overnight. Serving Size: 1 (2093) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY...

Rum And Nut Whirls Recipe by admin | ifood.tv butter,    icing sugar,    hazelnut,    eggs,    sugar,    rum,    flour Lightly grease two baking trays.   Sift the flour into a bowl.   Rub in the butter until the mixture resembles fine breadcrumbs, then stir in the caster sugar and ground hazelnuts.   Add the egg and half...

Collettes Recipe by creative.chef | ifood.tv butter,    egg yolks,    hazelnut,    chocolate,    rum,    coffee GETTING READY   1. Take a pan, add 4 ounces chocolate and melt it.   2. Allow to cool a little.   3. Take a small paper candy case, add 1 teaspoon melted chocolate to it and place another candy case over...

Rum Based Hazelnut Cream Recipe by admin | ifood.tv custard,    pecan,    hazelnut,    gelatin,    rum,    whipped cream Prepare custard.   Soften gelatin in 1/4 cup water; stir into custard until dissolved.   Cool custard to lukewarm.   Add rum; mix well.   Chill until partially set.   Add hazelnuts; mix until well blended....

Hazelnut Cookies Recipe by Renaissance.Chef | ifood.tv butter,    hazelnut,    vanilla extract,    eggs,    salt,    sugar,    rum,    flour 1) Moderately heat oven to 375 F (190 C).   2) Grease cookie sheets lightly with butter.   MAKING   3) For the Electric Mixer Method, cream butter in a bowl.   4) Beat in sugar till fluffy.   5) Beat egg, ...

Hazelnut Buns Recipe by admin | ifood.tv butter,    egg yolks,    egg whites,    yeast,    lemon peel,    hazelnut,    eggs,    salt,    sugar,    rum,    milk,    flour To make yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast.   Let stand 5 minutes or until frothy.   Stir gently to moisten any dry particles remaining on top.   Sift flour, remain...

Chocolate Torrone Recipe by Western.Chefs | ifood.tv various cookies,    butter,    egg yolks,    egg whites,    hazelnut,    salt,    sugar,    chocolate,    rum Lightly butter a 1-quart (1-liter) bowl.   Melt the chocolate in the rum in an ovenproof bowl over hot water.   When the chocolate has melted, remove the bowl from the heat and let the mixture cool.   Cr...

Chocolate Salami | Community Recipes | Nigella's Recipes | Nigella Lawson butter,    egg yolks,    hazelnut,    eggs,    cookie/biscuit,    crackers,    sugar,    cocoa powder,    rum Chocolate Salami is a community recipe submitted by Tiramisu and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Beat the egg and egg yolk with the su...

Russian Cakes | Community Recipes | Nigella's Recipes | Nigella Lawson egg yolks,    chickpea flour,    sunflower oil,    walnut,    hazelnut,    almond,    eggs,    baking powder,    sugar,    rum,    cream,    milk Russian Cakes is a community recipe submitted by sugarbaby and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   For the dough   Put 4 egg yolks and cast...

Triple Lemon Roll Recipe by Chef.at.Home | ifood.tv butter,    icing sugar,    lemon peel,    cake flour,    hazelnut,    vanilla,    eggs,    cream of tartar,    sugar,    rum,    lemon juice,    whipped cream,    flour Line 17- x 11-inch (45 x 29 cm) jelly roll pan with parchment or waxed paper.   Grease paper and flour lightly.   Set aside.   Combine hazelnuts, flour and lemon rind.   In large bowl, beat egg yolks with...

German Hazelnut Torte Recipe by chef.pierre | ifood.tv egg yolks,    egg whites,    icing sugar,    apricot jam/preserve,    hazelnut,    nuts,    cinnamon,    salt,    cream of tartar,    baking powder,    bread crumbs,    rum flavoring,    brandy,    rum,    water Grease the bottoms of 2 8-iiich layer-cake pans 1 1/2 inches deep, and line with greased waxed-paper circles.   Spread hazelnuts in a small shallow baking pan or pie plate, and toast in the oven at 300...

Hazelnut Cherry Tart Recipe | RecipeLand butter,    egg yolks,    custard,    hazelnut,    vanilla extract,    cherry,    salt,    pastry,    gelatin,    sugar,    rum,    cream,    water,    flour Make Pastry: Sift flour and add all dry ingredients together, with the sugar in the centre, on a pastry board.   Add the butter (softened), egg yolk and water.   Work the liquids into the sugar, until i...

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