Duck, Fregola, Crispy Sage & Peach Salad Recipe | SparkRecipes duck breast,    olive oil,    hazelnut,    sage,    pepper,    lemon,    peach,    salt,    yogurt (plain) Preheat the grill. Using a sharp knife, score the skin of each breast in a criss-cross pattern. Season and grill for 6 minutes then turn and continue cooking for a fjurther 3 mintues. Let rest for 5 m...

Wild Mushroom Stuffing Recipe | MyRecipes butter,    porcini mushroom,    chicken stock,    dry sherry,    olive oil,    cooking spray,    hazelnut,    sage,    pepper,    parsley,    mushrooms,    shallot,    celery,    eggs,    salt,    bread,    water Prep: 45 minutes; Cook: 50 minutes. Instructions Checklist   Step 1   Preheat oven to 400 with racks in upper and lower thirds. Spray 3-quart baking dish with cooking spray.   Advertisement   Step 2   Put ...

Acorn Squash Stuffed with Wild Rice and Cranberries Recipe | CDKitchen.com butter,    acorn squash,    dried cranberry,    wild rice,    hazelnut,    sage,    parsley,    onion,    lemon juice,    water A recipe for Acorn Squash Stuffed with Wild Rice and Cranberries made with water, wild rice, acorn squash, butter, onions, dried sage, lemon juice, dried Bring 7 cups water and rice to boil in heavy l...

Hazelnut Gnocchi with Sage Glaze Recipe | MyRecipes butter,    egg yolks,    chicken stock,    hazelnut,    sage,    pepper,    potato,    garlic,    salt,    icing,    water,    flour The combination of hazelnut meal and Yukon gold potatoes gives these gnocchi rich flavor ideal with roasted chicken or pork. Serve with sautéed spinach. Instructions Checklist   Step 1   To prepare...

Winter apple & squash panzanella recipe | BBC Good Food dried cranberry,    ciabatta,    olive oil,    hazelnut,    sage,    butternut squash,    apple,    kale,    red wine vinegar,    bread,    honey Give the classic Italian tomato and stale bread salad a seasonal twist with hazelnuts, cranberries, squash and apple STEP 1   Heat oven to 200C/180C fan/gas 6. Put the squash on a baking tray, drizzle ...

Butternut-Sage Crostini lemon peel,    ricotta cheese,    olive oil,    hazelnut,    sage,    pepper,    cayenne pepper,    butternut squash,    salt,    bread,    lemon juice Butternut-Sage Crostini Preheat oven to 375 F. Line a baking sheet with parchment paper. Cut squash in half lengthwise; scoop out seeds. Place halves, cut sides down, on the prepared baking sheet. Roa...

Gnocchi and Sweet Potatoes With Hazelnuts Recipe | Real Simple butter,    vegetable stock,    dry sherry,    hazelnut,    sage,    pepper,    sweet potato,    potato,    garlic,    salt Get the recipe for Gnocchi and Sweet Potatoes With Hazelnuts. Instructions Checklist   Step 1   Bring a large saucepan of salted water to a boil. Add sweet potatoes and cook until tender, about 8 minute...

Whole truffle roast celeriac with cheese sauce & hazelnuts recipe | BBC Good Food butter,    hard cheese,    truffle oil,    vegan cheese,    hazelnut,    sage,    garlic,    celeriac,    double cream,    milk,    flour Try this sensational whole truffle roast celeriac with creamy cheese sauce and hazelnuts. It makes a fantastic alternative vegetarian Christmas lunch or Sunday roast STEP 1   Heat the oven to 180C/160C...

Spinach Salad with Apple Vinaigrette vegetables,    olive oil,    hazelnut,    sage,    pepper,    apple,    celery,    spinach,    apple cider vinegar,    salt,    maple syrup A homemade apple vinaigrette takes this spinach salad to new fresh flavor heights, while toasted hazelnuts add satisfying crunch. Add grilled chicken or salmon to make this easy salad recipe a meal. C...

Parsnip and Hazelnut Gratin with Bacon Recipe | Bon Appetit chicken stock,    hazelnut,    sage,    pepper,    parsnip,    bacon,    salt,    whipped cream Parsnip and Hazelnut Gratin with Bacon Recipe Step 1   Preheat oven to 400 F. Saute bacon in heavy medium skillet over medium-high heat until golden brown, about 6 minutes. Using slotted spoon, transfe...

Brown Butter Cauliflower Artichoke Dip butter,    hazelnut,    sage,    garlic,    artichoke,    cauliflower,    mayonnaise,    parmesan cheese,    sour cream,    flour If you can't get enough of cauliflower, try adding it to your artichoke dip! This creamy dip is packed with cauliflower florets, artichokes, and hazelnuts, and it's utterly delicious when spre...

Gnudi with fried sage, hazelnuts and jerusalem artichoke crisps recipe | delicious. magazine butter,    semolina,    ricotta cheese,    olive oil,    hazelnut,    sage,    nutmeg,    jerusalem artichoke,    garlic,    parmesan cheese Try these little ricotta gnudi. In this recipe the pillowy dumplings contrast with crunchy nuts, crackling sage and jerusalem artichoke crisps. Spoon the ricotta into a fine sieve lined with a clean J...

Spicy Herb Roasted Nuts Recipe | MyRecipes olive oil,    walnut,    pecan,    hazelnut,    almond,    thyme,    savory,    sage,    rosemary,    oregano,    marjoram,    cayenne pepper,    salt,    maple syrup This roasted nut recipe is perfect for the holidays as it features herbs traditionally used at Thanksgiving and Christmas, such as sage, thyme, and savory. Instructions Checklist   Step 1   Mix almonds,...

Hazelnut Crusted Chicken With Gorgonzola Sauce - Rachael Ray Recipe - Food.com chicken breast,    egg whites,    gorgonzola cheese,    olive oil,    hazelnut,    sage,    pepper,    peppercorn,    dried garlic,    salt,    seasoning,    milk,    flour This dish was prepared in the same episode of 30 Minute Meals as the prosciutto-wrapped endive I've also entered here at RecipeZaar, so I went ahead and fixed them for dinner on the same day. :) D...

Squash Stuffed Cannelloni With Roasted Shallot Sauce Recipe - Food.com fontina cheese,    chicken stock,    cooking spray,    hazelnut,    sage,    pepper,    butternut squash,    shallot,    garlic,    bacon,    salt,    pasta,    white wine,    sour cream,    half and half This is so tasty it makes me wanna pee my pants! It takes a while to make it but it is so worth the time. You can make the filling up to 1 day in advance. Serving Size: 1 (322) g   Servings Per Recipe:...

Pumpkin Ravioli with Gorgonzola Sauce Recipe | MyRecipes butter,    won ton,    gorgonzola cheese,    cornstarch,    cooking spray,    hazelnut,    sage,    pepper,    nutmeg,    pumpkin,    salt,    parmesan cheese,    bread crumbs,    milk,    flour For a new way to enjoy pumpkin this season, try these pumpkin ravioli with a rich yet mellow Gorganzola sauce.You can assemble the ravioli a day ahead, cover with plastic wrap, and refrigerate. The ra...

Wild Mushroom Stuffing Recipe - Food.com butter,    porcini mushroom,    shiitake mushroom,    chicken stock,    hazelnut,    thyme,    sage,    pepper,    parsley,    crimini mushroom,    shallot,    leek,    celery,    eggs,    salt,    bread,    water A delicious stuffing made primarily of wild mushrooms! The stuffing of the Northwest! Originally submitted to ThanksgivingRecipe.com. Button mushroom caps can be substituted if crimini mushrooms are n... recipes with the same ingredients... Mushroom Stuffing Recipe - RecipeTips.com

Mark Bittman's Autumn Millet Bake Recipe - Food.com millet,    pumpkin seeds,    vegetable stock,    olive oil,    hazelnut,    sage,    pepper,    butternut squash,    cranberry,    salt,    honey,    maple syrup,    cream This recipes calls for Millet, but you could also try quinoa, teff, or cracked wheat. Serving Size: 1 (301) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 690.5   Calories from Fa...

Pear, Prosciutto & Hazelnut Stuffing Recipe | EatingWell dry cured ham,    chicken stock,    olive oil,    hazelnut,    thyme,    sage,    rosemary,    pepper,    parsley,    pear,    shallot,    onion,    fennel,    salt,    bread Crisping the prosciutto and toasting the nuts adds a powerful punch of flavor to the stuffing without going overboard on fat. Diamond Brand now makes packaged chopped hazelnuts, available in most majo...

Squash-Stuffed Cannelloni & Roasted-Shallot Sauce & Hazelnuts Recipe | MyRecipes butter,    fontina cheese,    chicken stock,    cooking spray,    hazelnut,    sage,    pepper,    butternut squash,    shallot,    garlic,    bacon,    salt,    pasta,    white wine,    sour cream,    half and half For this cannelloni recipe, spoon creamy butternut-squash seasoned with sage and chopped shallots onto traditional lasagna noodles, roll up, and top with a garlicky white wine sauce for an Italian-sty...

Butternut Squash, Sage and Hazelnut Risotto Recipe - Food.com butter,    risotto rice,    vegetable stock,    hazelnut,    sage,    pepper,    butternut squash,    onion,    salt,    rice,    stock or broth,    parmesan cheese,    white wine This recipe is a favorite of mine taken from the Williams-Sonoma website. Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 465.2   Calories from Fat 107 g 23 %   Total Fat 12 g 18 %   Sa...

Pate Pie Recipe by Gadget.Cook | ifood.tv chicken,    egg whites,    pork liver,    tomato paste,    hazelnut,    sage,    pepper,    parsley,    onion,    eggs,    sausage,    salt,    pastry,    bread crumbs,    water Roll out three-quarters of the pastry into a round to line the base and sides of an 18-cm/7-in cake tin.   Roll the remaining pastry into a round to use as a lid, reserving a little for decoration.   Cu...

Mini nut roasts with candied carrots recipe | BBC Good Food dark soy sauce,    tomato paste,    olive oil,    pecan,    hazelnut,    almond,    thyme,    sage,    rosemary,    paprika,    flax seed/linseed,    lentil,    chickpea,    mushrooms,    carrot,    onion,    garlic,    celery,    soy sauce,    maple syrup Serve these lovely mini nut roasts as a vegan dish at Christmas. You could also serve the recipe as one large nut roast, too – just use a larger loaf tin STEP 1   Heat the oven to 200C/180C fan/g...

Pumpkin Ravioli with Gorgonzola Sauce Recipe | SparkRecipes won ton,    gorgonzola cheese,    cornstarch,    cooking spray,    hazelnut,    sage,    pepper,    nutmeg,    pumpkin,    parmesan cheese,    bread crumbs,    vegetable fat spread,    milk,    flour Easy, delicious and healthy Pumpkin Ravioli with Gorgonzola Sauce recipe from SparkRecipes. See our top-rated recipes for Pumpkin Ravioli with Gorgonzola Sauce. 1. Spoon pumpkin into a medium bowl and...

The New Classic Stuffing Recipe | Bon Appetit butter,    turkey stock,    chicken stock,    olive oil,    hazelnut,    sage,    pepper,    onion,    fennel,    celery,    eggs,    sausage,    salt,    bread,    white wine A protein like sausage lends the stuffing those all-important crispy bites, and the fat contributes essential flavor. Step 1   Preheat oven to 350 . Butter a shallow 3-qt. baking dish and a sheet of fo...

Seared beef, spelt & butternut salad recipe | BBC Good Food beef sirloin steak,    red onion,    olive oil,    rapeseed oil,    wheat,    hazelnut,    sage,    butternut squash,    parsnip,    garlic,    garden rocket,    mustard,    balsamic vinegar,    honey Roast butternut squash and parsnips and top with sliced sirloin steaks for a delicious dish that's special enough for entertaining STEP 1   Heat oven to 200C/180C fan/gas 6. Put the squash, parsnip...

Curried Nut Roast Recipe green pepper,    red pepper,    vegetable stock,    walnut,    hazelnut,    curry powder,    thyme,    sage,    parsley,    onion,    tomato,    eggs This is how I like to do a nut roast. The addition of a little mild curry powder really makes it interesting. Begin by heating a drizzle of olive oil in a frying pan, to a medium heat, and frying the ...

Chicken and Potato Pie Recipe - Food.com butter,    chicken breast,    chicken stock,    hazelnut,    sage,    pepper,    potato,    spring onion,    eggs,    salt,    cheddar cheese,    milk,    water,    flour Serving Size: 1 (475) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1092.7   Calories from Fat 521 g 48 %   Total Fat 58 g 89 %   Saturated Fat 28.2 g 140 %   Cholesterol 269.4 mg 8...

Pear Salad with Hazelnuts and Sage Recipe | MyRecipes white balsamic vinegar,    dried cranberry,    salad,    hazelnut,    sage,    pear,    salt,    honey,    creme freche The crisp, mild bite of pears is balanced with tangy cranberries, toasted hazelnuts, and earthy sage in this beautiful, fresh salad. Instructions Checklist   Step 1   Place hazelnuts on an ungreased bak...

Hazelnut Pizza Dough Recipe | Martha Stewart yeast,    olive oil,    hazelnut,    sage,    salt,    water,    flour Hazelnuts add a toasty note to this dough while giving it a pleasantly chewy texture. Instructions Checklist   Step 1   Lightly oil a medium bowl. Stir together water and yeast in a large bowl; let stan...

Cauliflower With Brown Butter, Sage, Pear and Hazelnut Recipe - Food.com butter,    hazelnut,    sage,    pepper,    parsley,    pear,    cauliflower,    salt This dish is simple enough for a weeknight, but fancy enough for a special meal. It's from Andrew Carmellini's _Urban Italian_, as reposted by Caroline Russock at Serious Eats. http://bit.ly/h...

Hazelnut Gnocchi With Sage Glaze Recipe - Food.com butter,    egg yolks,    chicken stock,    hazelnut,    sage,    pepper,    potato,    garlic,    salt,    water,    flour Cooking Light. You could also just serve the glaze over regular store bough gnocchi. Serving Size: 1 (559) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 127.5   Calories from Fat...

Stuffed Acorn Squash Recipe | Martha Stewart acorn squash,    white bean,    quinoa,    olive oil,    hazelnut,    thyme,    sage,    pepper,    lemon,    onion,    kale,    salt Kale, onion and white beans are the base for this succulent squash dish. Instructions Checklist   Step 1   Heat oven to 400 degrees. Brush squash with 1 teaspoon oil and season with salt and pepper. Roa...

Butternut Squash, Sage & Goat Cheese Ravioli With Hazelnut S Recipe - Food.com butter,    won ton,    goat's cheese,    hazelnut,    sage,    butternut squash,    onion,    garlic Tried a goat cheese & hazelnut ravioli at a restaurant and fell in love. This was the closest recipe I could find...sounded good too! Have not tried yet but will post results when I do. Serving Si...

Hazelnut Encrusted Tilapia Recipe - Food.com cornstarch,    olive oil,    hazelnut,    thyme,    sage,    pepper,    tilapia,    salt,    buttermilk Quick preparation gives a complex flavor to this delicious mild fish. I made this recipe when hazelnut meal was available at Trader Joe's. If you don't have finely ground hazelnut meal availab...

Hazelnut & Sage Pate Recipe - Food.com olive oil,    hazelnut,    sesame seed,    sage,    pepper,    garlic,    salt,    cream cheese,    milk Great for a summer garden party or brunch. Serving Size: 1 (82) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 535.1   Calories from Fat 469 g 88 %   Total Fat 52.1 g 80 %   Saturat...

Pan-Roasted Halibut With Butternut Squash, Toasted Hazelnuts Recipe - Food.com butter,    heavy cream,    hazelnut,    sage,    pepper,    parsley,    nutmeg,    chives,    bay leaf,    butternut squash,    onion,    halibut,    salt,    white wine From the Costco recipe magazine. Posted for safe keeping. Serving Size: 1 (551) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 682.9   Calories from Fat 318 g 47 %   Total Fat 35.4...

Autumn Millet Casserole Recipe - Food.com millet,    pumpkin seeds,    winter squash,    vegetable stock,    chicken stock,    peanut oil,    hazelnut,    sage,    pepper,    raisin,    cranberry,    salt,    maple syrup,    cream This looks like a yum Thanksgiving side - especially since the grains are so tasty. Biggest thing is to steam the millet tender, adding more liquid if needed after the first 45 minutes coking beneath ...

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