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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 hazelnut
 salmon

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Dietary Restrictions:

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picture of recipeCrusted Salmon Recipe | SparkRecipes
lemon pepper,    hazelnut,    salmon,    mustard,    soy sauce
Easy, delicious and healthy Crusted Salmon recipe from SparkRecipes. See our top-rated recipes for Crusted Salmon .
Preheat oven to 350 degrees F. Foil line a baking sheet. In a nut chopper, crush haz...


picture of recipeHazelnut Crusted Salmon Recipe - Food.com
canola oil,    hazelnut,    pepper,    salmon,    salt,    lemon juice,    flour
This is a german recipe from Horst Mager from the Rheinlander, Portland, Oregon. There are quite a few old german recipes that list salmon as an ingredient because salmon used to be plentiful on the R...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeAngel Hair with Arugula Pesto and Salmon Recipe | SparkRecipes
vegetable stock,    olive oil,    hazelnut,    basil,    garlic,    garden rocket,    salmon,    salt,    parmesan cheese,    pasta,    white wine
Easy, delicious and healthy Angel Hair with Arugula Pesto and Salmon recipe from SparkRecipes. See our top-rated recipes for Angel Hair with Arugula Pesto and Salmon.
1. Pesto: In food processor, comb...


picture of recipeSalmon Quiche | Northwest Salmon Quiche | What's Cooking America
hot sauce,    olive oil,    hazelnut,    pepper,    paprika,    chives,    salmon,    eggs,    salt,    mayonnaise,    parmesan cheese,    sour cream,    milk,    flour
This Northwest salmon quiche is a great way to use your leftover cooked salmon. It is very easy-to-make and very delicious.
Preheat oven to 400 degrees F.   In a medium bowl, combine flour, 3/4 cup par...


picture of recipeHazelnut Coated Salmon Recipe - Food.com
hazelnut,    thyme,    pepper,    apple,    salmon,    mustard
Very easy. Reminds me of Puget Sound.
Serving Size: 1 (198) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 319.1   Calories from Fat 145 g 46 %   Total Fat 16.2 g 24 %   Saturated F...


picture of recipeSalmon Salad With Sweet Balsamic Vinaigrette Recipe - Food.com
red onion,    feta cheese,    vegetables,    hazelnut,    cherry,    salmon,    vinaigrette,    old bay seasoning,    white wine
Recently had this salad at a great Portland, OR restaurant. After finding a wonderful sweet balsamic vinaigrette recipe, by Zaar's Chef Fordido,#229445 I proceeded to prepare this salad twice this...


picture of recipeSalmon Fillets With Wine and Hazelnut Cream Sauce Recipe - Food.com
butter,    olive oil,    hazelnut,    pepper,    dill,    onion,    garlic,    salmon,    salt,    white wine,    cream,    flour
Adapted from a Canadian cookbook
Serving Size: 1 (298) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 597   Calories from Fat 366 g 61 %   Total Fat 40.7 g 62 %   Saturated Fat 17.4...


picture of recipeThe Hartness House Inn's Hazelnut Salmon Recipe - Food.com
butter,    heavy cream,    hazelnut,    white peppercorn,    shallot,    salmon,    salt,    frangelico,    hazelnut liqueur,    water
The Hartness House Inn, in picturesque Southern Vermont is located in historic Springfield in that state's renowned Green Mountains country.
Serving Size: 1 (372) g   Servings Per Recipe: 4   AMT. P...


picture of recipeBaked Salmon Dijon Recipe - Food.com
olive oil,    pecan,    hazelnut,    macadamia nut,    pepper,    salmon,    mustard,    salt,    panko bread crumbs,    honey
Passed on by a friend, one of our family's favorites.
Serving Size: 1 (365) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 584.5   Calories from Fat 253 g 43 %   Total Fat 28.1...


picture of recipeSalmon Croquettes (No-Grain) Recipe - Food.com
olive oil,    coconut oil,    hazelnut,    pepper,    oregano,    dried onion,    salmon,    eggs,    salt,    lemon juice,    lime juice
I have been making some version of this dish forever. This is the current one. In the past I have made these with various breading ingredients: matzo meal, breadcrumbs or wheat germ. Now that I am try...


picture of recipeGrilled Salmon with Lemon-Hazelnut Sauce | What's Cooking America
sweet onion,    olive oil,    hazelnut,    pepper,    lemon,    shallot,    salmon,    salt,    white wine,    frangelico,    hazelnut liqueur
Grilled Salmon with Lemon-Hazelnut Sauce is very easy-to-make and is also very elegant to serve. This salmon is always a huge hit!
Wash salmon steaks and pat dry. Place skin down in a large glass dish...


picture of recipeGrilled salmon with red wine bbq sauce, hazelnut butter and cracked wheat salad with grilled vegetab
butter,    bulgur wheat,    adobo,    chipotle,    yellow/orange pepper,    red pepper,    chili dried/powder,    lemon peel,    olive oil,    canola oil,    rapeseed oil,    hazelnut,    pepper,    parsley,    paprika,    jalapeno,    lemon,    cherry,    shallot,    garlic,    asparagus,    zucchini/courgette,    tomato,    salmon,    mustard,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    honey,    molasses,    brown sugar,    red wine,    water
For the hazelnut butter: 1) Combine the hazelnuts, cherries and butter in a bowl of a food processor and mix until combined; season with salt and pepper. Transfer to a small bowl, cover and refrigerat...


picture of recipeSalmon Curry and Nut Salad Recipe | SparkRecipes
walnut,    pecan,    hazelnut,    almond,    curry powder,    pepper,    cayenne pepper,    raisin,    apple,    celery,    salmon,    apple cider vinegar,    salt,    yogurt (plain)
A great change from the regular tuna salad. You can add or subtract pretty much anything you want from this
Break up salmon in a bowl and then mix all ingredients together. Either serve right away on ...


picture of recipeGrilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetab
butter,    bulgur wheat,    adobo,    ancho chili,    chipotle,    yellow/orange bell pepper,    red bell pepper,    lemon peel,    olive oil,    canola oil,    hazelnut,    pepper,    parsley,    paprika,    jalapeno,    lemon,    cherry,    shallot,    garlic,    asparagus,    zucchini/courgette,    tomato,    salmon,    mustard,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    honey,    molasses,    brown sugar,    red wine,    water
Step 1   For the hazelnut butter:a Combine all ingredients in a bowl of a food processor and mix until combined; season with salt and pepper. Transfer to a small bowl, cover and refrigerate for 30 minu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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