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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 hazelnut butter
 dark chocolate

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeNutella Mocha Recipe - Food.com
hazelnut butter,    honey,    cocoa powder,    dark chocolate,    coffee,    milk
Hazelnut, chocolate and coffee - what can I say...
Serving Size: 1 (251) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 264.9   Calories from Fat 134 g 51 %   Total Fat 14.9 g 22 %...


picture of recipeChocolate and Hazelnut Truffles
hazelnut butter,    coconut oil,    hazelnut,    vanilla pod,    cacao,    maple syrup,    dark chocolate,    almond milk
You can still enjoy a treat and eat healthy as these Chocolate and Hazelnut 'Ferrero Rocher' style truffles, from The Foodie Teen cookbook, prove. Made with almond milk, cacao powder and cocon...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeMoonstruck's Hazelnut French Silk Pie Recipe - Food.com
butter,    heavy cream,    hazelnut butter,    oatmeal,    hazelnut,    eggs,    light corn syrup,    brown sugar,    dark chocolate,    grand marnier,    coffee
My fiance Andrey used to take me to Moonstruck chocolate co. quite often for some of the best chocolate desserts out there. This recipe is from Moonstruck's Web site. Mmmm.
Serving Size: 1 (157) g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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