Asparagus and Walnut Salad - Vegetarian Society black olive,    hazelnut oil,    olive oil,    walnut,    pepper,    asparagus,    tomato,    spinach,    garden rocket,    balsamic vinegar,    salt Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Steam the asparagus spears for 6-10 minutes. As soon as they are tende...

Fennel and Orange Salad with Walnut Pesto – Recipes Network chili dried/powder,    hazelnut oil,    olive oil,    walnut,    orange,    lemon,    fennel,    garden rocket,    salt,    white wine,    orange liqueur,    water Step 1   Pick some of the leafy fronds from the tops of the fennel and reserve. Trim and reserve the stalks for plating and for cooking the fish in the Mackerel recipe. If the outer layer of any of the...

Spiced Venison Carpaccio hazelnut oil,    hazelnut,    star anise,    pepper,    juniper,    cinnamon,    blackberry,    garden rocket,    venison,    red wine vinegar,    parmesan cheese,    sugar,    water For the venison, place the spices in a blender and blitz until finely ground. Season the venison and coat in the spices. Pour a little olive oil in a pan and sear the venison for 2 minutes on all side...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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