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Apricot Bavarian Cream Recipe by Amandamac | ifood.tv egg whites, heavy cream, salt, gelatin, sugar, lemon juice, apricot juice My longing for Apricot Bavarian Cream strengthened during high school days. I just love Dessert recipes and this dish is my only favorite amongst them. The key ingredient in Apricot Bavarian Cream is ...
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| Vanilla Bavarian Creme Recipe by Hanah | ifood.tv egg yolks, heavy cream, vanilla, gelatin, sugar, milk, water If you are already bored with the usual desserts and snacks, try out this Vanilla Bavarian Creme - a rather fun and tasty way to indulge in! Combine gelatin and cold water. In a saucepan mix together...
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Homemade Strawberry-vanilla Ice Cream Recipe egg yolks, egg whites, heavy cream, cornstarch, vanilla extract, strawberry, salt, gelatin, sugar, milk This homemade ice cream makes a refreshing summer treat. The recipe doesn't require an ice cream machine, so anybody can do this on the stovetop. Freezes overnight and makes 1 gallon. Cook time do...
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| Chilled Raspberry Cream Pie Recipe heavy cream, raspberry, pastry, gelatin, sugar, almond essence, lemon juice Easy and delicious no-bake raspberry pie. Perfect dessert for hot weather. Using electric mixer or whisk,beat cream and almond extract until stiff peaks form. In saucepan,over med heat,bring sugar,ge...
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| Orange Bavarian Cream Recipe by Amandamac | ifood.tv egg whites, heavy cream, orange peel, salt, gelatin, sugar, orange juice, lemon juice, water Finally an Orange Bavarian Cream recipe that your palate will fall in love with! No other ingredient will make Orange Bavarian Cream taste so yummy than Fruits. This Orange Bavarian Cream makes a comp...
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| Panna Cotta Recipe - Food.com heavy cream, vanilla extract, gelatin, sugar, half and half This recipe is posted by request. Original poster is Oonagh. Serving Size: 1 (172) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 534.9 Calories from Fat 427 g 80 % Total Fat 4...
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| Bavarian Strawberry Cream Pie Recipe - Food.com heavy cream, strawberry, gelatin, sugar, lemon juice, water I had tons of strawberries so I had to at least try this pie. Naturally I used Recipe #371212 for the crust. Next time I make this, I will have to make make two pies since it was so creamy and dreamy....
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| Panna Cotta Recipe - Food.com heavy cream, vanilla, raspberry, gelatin, sugar, lemon juice, milk In response to a request. This recipe is from a William-Sonoma cookbook. Serving Size: 1 (1240) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 365.8 Calories from Fat 219 g 60 %...
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| Raspberry Mousse Recipe | MyRecipes heavy cream, raspberry, gelatin, sugar, lemon juice Make this 5-ingredient mousse with frozen raspberries, gelatin and heavy cream for a quick and easy make-ahead dessert. Instructions Checklist Step 1 Place 1/4 cup water in a cup and sprinkle gelati...
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| Mocha Bavarian Cream Recipe by Amandamac | ifood.tv egg yolks, heavy cream, nuts, gelatin, sugar, rum flavoring, coffee, water By far, this is the finest Mocha Bavarian Cream recipe I have ever tasted. No other ingredient will make Mocha Bavarian Cream taste so awesome than Fruits. Indulge yourself in this Mocha Bavarian Crea...
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| Classic Panna Cotta Recipe - Food.com heavy cream, vanilla pod, salt, gelatin, sugar, milk This is a wonderful creamy dessert. Not as rich as flan or or other custards because it has no eggs. Serve with whatever topping inspires you - fresh fruit, fruit compote, chocolate, you name it. I pr...
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| Strawberry Mousse Cups Recipe - Food.com heavy cream, strawberry, gelatin, sugar, water This is a Donna Hay recipe. Serving Size: 1 (117) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 313 Calories from Fat 198 g 64 % Total Fat 22.1 g 34 % Saturated Fat 13.7 g 68...
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| Rhubarb Raspberry Mousse Recipe - Food.com heavy cream, raspberry, rhubarb, gelatin, sugar, lemon juice, water Rhubarb and raspberry flavors add a pleasant tang. This pretty pink mousse has a creamy texture. Serving Size: 1 (267) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 339.9 Calor...
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| Panna Cotta Recipe - Food.com heavy cream, vanilla extract, gelatin, sugar, milk got this from allrecipes.com Serving Size: 1 (131) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 419.2 Calories from Fat 330 g 79 % Total Fat 36.7 g 56 % Saturated Fat 22.9 ...
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| White Chocolate Panna Cotta With Dark Chocolate Sauce Recipe - Food.com heavy cream, gelatin, sugar, white chocolate, chocolate, whipped cream, milk Delicate & cool with two kinds of chocolate for an easy but elegant & satisfying dessert. From those talented folks at Southern Living. Serving Size: 1 (168) g Servings Per Recipe: 4 AMT. PE...
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| Italian Amaretto Cream Recipe - Food.com heavy cream, amaretti cookie/biscuit, gelatin, sugar, amaretto, water Submitted for the 'Zaar World Tour 2005 Serving Size: 1 (112) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 361.3 Calories from Fat 270 g 75 % Total Fat 30 g 46 % Saturat...
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| Eggnog Bavarians Recipe - Food.com heavy cream, vanilla, gelatin, eggnog Rich and creamy dessert. I've only made this with Mexican eggnog, but I suppose you could use any eggnog you like. Adapted from a Martha Stewart recipe. Cooking time is chilling time. Serving Size...
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| Kate's Chantilly Cream - Stabilized Whipped Cream With Vanilla Recipe - Food.com heavy cream, icing sugar, vanilla extract, gelatin, sugar, water This is my whipped cream, which I need to store exactly this way for future reference. It is based on Kittencal's Recipe#79506, but adding 1/4 teaspoon of vanilla. Per Kittencal, for 2 cups whippi...
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| Stabilized Whipped Cream Recipe heavy cream, vanilla, gelatin, sugar, water Combine gelatin with water in a small sauce pan. Let stand until thick (a couple of minutes). Over low heat, stir constantly until just dissolved. Remove from heat and allow to cool slightly. (It s...
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| Strawberry Mousse with Meringue Hearts Recipe | MyRecipes egg whites, heavy cream, strawberry, gelatin, sugar, lemon juice Learn how to make Strawberry Mousse with Meringue Hearts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Make mousse: Combine lemon juice...
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| Raspberry Mousse with Quick Chocolate Sauce Recipe | MyRecipes heavy cream, mousse, vanilla extract, raspberry, gelatin, sugar, chocolate Learn how to make Raspberry Mousse with Quick Chocolate Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Make mousse: In a bowl, mix...
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| Neiman Marcus' Mandarin Orange Souffle Recipe - Food.com egg yolks, heavy cream, mandarin, gelatin, sugar, orange juice, lemon juice Mother and I loved to dine at Neiman Marcus' Zodiac Rooms until just before here death - I would move from menu item to menu item through the years, but Mother always had the salad luncheon platte...
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| Vanilla White Chocolate Panna Cotta With Strawberries Recipe - Food.com heavy cream, vanilla pod, strawberry, gelatin, sugar, white chocolate, milk This is a divine dessert, as it is not too rich or heavy, but creamy with a delicate flavour. You can serve it in ramekins or turned out onto plates and topped with fruit or coulis, but I have found t...
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| Grandma's famous Angel Food Cake Recipe | SparkRecipes heavy cream, vanilla, raspberry jam/preserve, gelatin, sugar, angel food cake, whipped cream This was the favorite birthday cake that Grandma made. make cake as directed cool to cut into 1 to 2 layers. chill bowl and beaters whip 2 cups of heavy whipping cream (a little powdered sugar and van...
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| Strawberry Mousse Parfait Recipe - Dessert.Food.com heavy cream, strawberry, cookie/biscuit, gelatin, sugar, lemon juice, water This is such a pretty recipe. I just love parfaits and I adore this light and fluffy mousse one. Butter cookies are among my fave and I love the fact that they are used in this recipe. Easy recipe wit...
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| Apricot Whip Recipe by Blender.Splendor | ifood.tv heavy cream, apricot, gelatin, apricot syrup, water the apricot whip is a simple and easy to prepare dessert that is put together by processing whole apricots in apricots syrup along with gelatin and heavy cream. Apricot whip is best served chilled. Pu...
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| Lemon Panna Cotta With Raspberry/Orange Sauce Recipe - Food.com heavy cream, lemon peel, raspberry, gelatin, sugar, orange liqueur This is a super simple and extremely delicious dessert that looks very elegant when served! My guests thought I had slaved over it all day and one even thought I ordered it in! Very easy, even for fir...
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| Raspberry Mousse Pie Recipe heavy cream, cooking spray, raspberry, crackers, gelatin, sugar, lemon juice Creamy, airy mousse is pretty in pink and perfect for Mother's Day, but you can rely on it all season long. The dessert takes just 30 minutes to put together and is absolutely foolproof. Lightly c...
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| Frozen Strawberry Souffles Recipe heavy cream, strawberry, gelatin, sugar, lemon juice These individual desserts are perfect for a luncheon or a baby shower. Puree strawberries, lemon juice, and 3 cups sugar in a food processor. Press through a fine sieve into a bowl, discarding pulp. Y...
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| Peach Mousse Recipe (A Peach Cream Dessert) - NatashasKitchen.com heavy cream, mint, peach, gelatin, sugar, lemon juice, water This peach mousse is loaded with fresh peaches - more than 1 lb goes into making this peach cream dessert so it actually tastes like peaches! Summer peaches How To Make Peach Mousse Cups: Peel and di...
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| Homemade Strawberry Mousse - Spend With Pennies heavy cream, vanilla, strawberry, gelatin, sugar, red food coloring, water For a classic creamy summer dessert, try this easy & deliciously sweet Strawberry Mousse recipe. It's a no-bake treat that's so easy to make! Combine strawberries and sugar in a food proce...
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| Sweet Almond Cream heavy cream, almond liqueur, salt, gelatin, brown sugar, milk Make this silky, sweet dessert a day ahead and chill. Step 1 In 1-cup glass measuring cup, evenly sprinkle gelatin over 1/4 cup water; let stand 2 minutes to allow gelatin to soften slightly. Step 2 ...
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| Panna Cotta Recipe - Cooking Classy heavy cream, vanilla extract, salt, gelatin, sugar, milk, water Rich and creamy Italian panna cotta topped with vibrant raspberry sauce! Easy to make and always sure to impress! Pour water into a bowl, add gelatin all at once and mix right away. Let rest at least ...
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| Peach Ice Cream Recipe by Dessert.Master | ifood.tv heavy cream, peach, gelatin, honey, lemon juice Mix honey and lemon juice and drizzle over peaches. Cover and set aside for 2 hours. Drain fruit and combine 3/4 cup of the juice with gelatin. Place over low heat until gelatin is completely disso...
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| How to Make Panna Cotta Recipe by fast.cook | ifood.tv heavy cream, gelatin, sugar, milk, water Panna cotta is a dessert from Italy. It means cooked cream. This dessert is usually served and made for large gatherings. The usualy flavorings used for Pinna cotta are vanilla and strawberry. It is s...
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| Passionfruit Bavarian Cream Dessert Recipe - Food.com heavy cream, coconut, gelatin, passionfruit juice, water This is a dessert found when searching for South African recipes. Typical in Zimbabwe but commonly found in other South Africa regions. Serving Size: 1 (201) g Servings Per Recipe: 4 AMT. PER SERVI...
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| Roasted White Chocolate Mousse Recipe | Real Simple heavy cream, oil, pepper, raspberry, salt, gelatin, white chocolate Get the recipe for Roasted White Chocolate Mousse. Instructions Checklist Step 1 Heat the oven to 300 F. Set the white chocolate and oil in an 8- or 10-inch oven-safe skillet. Place the skillet in t...
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| Buttermilk Panna Cotta With Zinf&el-Poached Figs Recipe | MyRecipes heavy cream, vanilla pod, nutmeg, gelatin, sugar, buttermilk Panna cotta, an eggless custard, is generally served unmolded on a serving plate. We serve it in individual glasses for a hint of casual flair. Instructions Checklist Step 1 Combine cream and vanill...
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| Luscious Orange Panna Cotta Recipe | Southern Living heavy cream, vanilla extract, orange, gelatin, turbinado sugar, sugar, milk Panna cotta is a silky custard made without eggs that's often topped with a sauce. Tossing orange sections with turbinado sugar adds a rich flavor you won't get using granulated sugar. Instruc...
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| Chocolate Shake Recipe by Diet.Chef | ifood.tv chocolate soft drink, heavy cream, salt, gelatin, artificial sugar, cocoa powder, ice MAKING 1 In a saucepan, place gelatin, 1/4 cup soda, and cocoa. 2 Stir well. 3 Heat gently to boiling point, making sure that the gelatin is completely dissolved. 4 Allow to cool. 5 In a blender,...
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