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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 hen
 bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeGrilled Cornish Game Hens & Eggplant Stuffing Recipe - Food.com
butter,    bell pepper,    chicken stock,    sassafras,    sage,    pepper,    parsley,    onion,    garlic,    celery,    aubergine/eggplant,    hen,    salt,    bread crumbs
Cornish hen grilled and placed with eggplant dressing. ****You can sub the eggplant with oysters just don't add salt to the stuffing.You can also use wild mushrooms. I spice up the hens with creol...


picture of recipeTony's Chicken And Beef Smoked Sausage Gumbo Recipe | CDKitchen.com
creole seasoning,    tomato sauce,    roux,    bell pepper,    gravy,    sassafras,    parsley,    marjoram,    basil,    spring onion,    onion,    garlic,    celery,    okra,    hen,    beef,    sausage,    water
A recipe for Tony's Chicken And Beef Smoked Sausage Gumbo made with hen or fryer, dried basil, dried marjoram, Creole seasoning, beef smoked sausage, celery
Put hen in a stock pot with enough wate...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
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What an awesome book loaded with great cocktails.
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picture of recipeAunt Gladys' Chicken Spaghetti Recipe - Food.com
butter,    tomato sauce,    bell pepper,    mushroom soup,    onion,    celery,    hen,    parmesan cheese,    cheddar cheese,    pasta
This has been a staple at church eatin' meetin's since I was a little girl. My Aunt Gladys has supplied more of this chicken spaghetti for fund raisers than any other dish I remember. If we co...


picture of recipeChicken Fricassee Recipe
bell pepper,    chicken stock,    oil,    parsley,    cayenne pepper,    bay leaf,    spring onion,    onion,    hen,    salt,    water,    flour
Chicken Fricassee recipe
Season the chicken pieces generously with salt and cayenne. Set aside.   In a large black iron or stainless steel pot, make a roux by   combining the oil and flour over medium h...


picture of recipeChicken & Dressing Recipe - Food.com
butter,    bell pepper,    oil,    pepper,    spring onion,    celery,    hen,    eggs,    salt,    stock or broth,    bread
This is my mother's recipe which is slightly altered from her mother's recipe. My mother uses packaged corn bread to save a little time. It is definitely a family favorite at the Jones/Ezernac...


picture of recipeSimple Chicken And Sausage Gumbo Recipe
chicken,    creole seasoning,    andouille sausage,    bell pepper,    chicken stock,    oil,    thyme,    sassafras,    pepper,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    hen,    sausage,    salt,    flour
If you can't find andouille, use a local smoked sausage or kielbasa or whatever smoked sausage you like.
Season the chicken with salt, pepper and Creole seasoning and brown quickly. Brown the sa...


picture of recipeLexington Chicken Spaghetti for 50 Recipe - Healthy.Food.com
tomato sauce,    tomato paste,    bell pepper,    pepper,    onion,    garlic,    celery,    hen,    worcestershire sauce,    salt,    tomato ketchup/catsup,    stock or broth,    pasta,    water
This comes from the Monroe Junior Charity League of Monroe, Louisiana. I haven't tried this recipe but I've noticed several people looking for recipes for crowds and it looks like a good one. ...


picture of recipeChicken & Sausage Gumbo Recipe | SparkRecipes
bell pepper,    hot sauce,    chicken stock,    oil,    thyme,    pepper,    parsley,    bay leaf,    basil,    spring onion,    onion,    garlic,    celery,    hen,    sausage,    salt,    rice,    flour
Chicken and sausage are the most popular gumbo ingredients in Louisiana. The ingredients were readily available since most Cajun families raised chickens and made a variety of sausages. Oysters were o...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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