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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 herring
 rye bread

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeOnion and Herring Sandwich - Smorrebrod Recipe - Food.com
butter,    sweet onion,    rye bread,    parsley,    watercress,    tomato,    herring,    bread,    wine
From http://friendsofdenmark.org. Posted for ZWT6. To make smorrebrod, cut crusts from slices of pumpernickel or rye bread, but not French bread, when using them for a base. Be careful to spread soft ...


picture of recipeSmushi 2: Sweet Cured Herring With Boiled Potatoes and Sour Crea Recipe - Food.com
red onion,    rye bread,    parsley,    potato,    herring,    sour cream
Rene Madsden's take on open faced smorrebrod sandwiches in small portions
Serving Size: 1 (485) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 518.1   Calories from Fat 164 g ...


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picture of recipeMidnight Special Recipe by chef.tim.lee | ifood.tv
swiss cheese,    rye bread,    pepper,    olive,    onion,    herring,    eggs,    mustard,    salt,    mayonnaise
MAKING   1. In a bowl, empty the can of kippered herring and mash well with the back of the spoon.   2. Add the onion and mix well. Set aside.   3. In another small bowl, combine the chopped eggs, mayonn...





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