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Snickerdoodles Recipe by American.Kitchen | ifood.tv butter, hickory nut, bicarbonate of soda, walnut, cinnamon, raisin, currant (zante), eggs, salt, sugar, flour Sift together flour, salt, baking soda, and cinnamon. Set aside. Work butter until creamy, then add sugar, a little at a time, beating until smooth. Beat in eggs thoroughly. Stir in flour combinat...
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| Martha Washington's Holiday Fruit Cake Recipe by Farm.Fares | ifood.tv butter, hickory nut, nutmeg, mace, cloves, cinnamon, citron, raisin, currant (zante), eggs, sugar, brandy, water, flour Blend butter and sugar. Add beaten eggs and flour. Set aside. Mix fruits and nuts. Add water mixed with brandy. Sprinkle spices over the mixture, then combine thoroughly with first mixture. Bake...
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Brandy Drops Recipe by Dessert.Master | ifood.tv butter, hickory nut, soft drink, oil, walnut, pecan, raisin, currant (zante), wholewheat flour, eggs, salt, honey, brandy Preheat oven to 350 F. Combine and beat well the honey, butter, oil, egg, and brandy. Stir together the flour, soda, and salt and add to first mixture, mixing thoroughly. Stir in the raisins, curra...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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