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 Hickory Nut Creams Recipe - Food.com
butter, hickory nut, evaporated milk, vanilla extract, brown sugar, cream
A delicious candy from the Pennsylvania Dutch chapter of the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. Cooking time is estimated.
Serving Size: 1 (32) g Servings Per Recipe: 36 AM...
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|  Hickory Nut Cake Recipe by admin | ifood.tv
butter, hickory nut, egg whites, cake flour, vanilla extract, salt, baking powder, vegetable fat spread, sugar, icing, milk
Cream butter or margarine. Add sugar gradually, beating until light. Add vanilla. Sift flour, salt, and baking powder. Add alternately with milk to the first mixture, beating after each addition u...
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Hickory Nut Candy Recipe by Whats.Cooking | ifood.tv
hickory nut, lemon flavoring, vanilla extract, sugar, water
GETTING READY 1. Butter a tin. MAKING 2. In a pan, boil sugar and water. 3. Boil till it becomes thick enough to spin a thread, when tested in cold water. 4. Remove from fire. 5. Add flavoring a...
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| Wild Hickory Nut Shortbread Cookies Recipe
butter, hickory nut, vanilla extract, orange, salt, sugar, flour
Crisp shortbread cookies made with wild foraged hickory nuts.
Cream butter in a stand mixer fitted with a paddle attachment at medium-low speed. Alternatively, beat with a wooden spoon in a bowl until...
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| Hickory Nut Cake - Recipe #3174 - Foodgeeks
butter, hickory nut, egg whites, cake flour, vanilla extract, maraschino cherry, salt, baking powder, vegetable fat spread, fat, sugar, almond essence, chocolate, milk, water
Try this recipe for Hickory Nut Cake on Foodgeeks.com
In a mixing bowl, cream shortening and sugar. Combine the flour, baking powder and salt; add to the creamed mixture alternately with water. Add ex...
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| Hickory Nut Cake Recipe | RecipeLand
butter, hickory nut, egg whites, cake flour, vanilla extract, maraschino cherry, salt, baking powder, fat, sugar, almond essence, chocolate, milk, water
In a mixing bowl, cream shortening and sugar. Combine the flour, baking powder and salt; add to the creamed mixture alternately with water. Add extracts, chocolate, nuts and cherries; mix well. In ...
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