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 Thai coconut mussels recipe - BBC Food
oil, pepper, mint, lemongrass, ginger root, galangal, coriander leaf, holy basil, coconut milk, lime, potato, shallot, garlic, mussel, salt, fish sauce, palm sugar
For the Thai coconut mussels, crush the garlic, galangal, lemongrass, lime leaves, shallots, palm sugar, fish sauce and vegetable oil in a pestle and mortar to a paste. Heat a lidded wok over a high ...
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