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Rotel & Ranch Taco Soup Recipe - Food.com hominy, ranch dressing, creamed corn, ground beef, pinto bean, tomato, taco seasoning, tortilla chips, cheddar cheese This recipe is easy and soooo good! Serving Size: 1 (388) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 541.7 Calories from Fat 121 g 22 % Total Fat 13.5 g 20 % Saturated Fat...
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| Hominy Hummus Recipe | CDKitchen.com hominy, creamed corn, vegetables, cayenne pepper, cumin, radish, garlic, lemon juice A recipe for Hominy Hummus made with golden hominy, creamed corn, lemon juice, garlic, cumin, cayenne pepper, radishes NOTE: Allow 2 pounds rinsed, trimmed, raw vegetables such as bell peppers, jicama...
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Hominy Hummus Recipe - Food.com hominy, creamed corn, cayenne pepper, cumin, garlic, lemon juice A unique alternative to a chickpea/garbanzo hummus. Serving Size: 1 (86) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 61.6 Calories from Fat 5 g 9 % Total Fat 0.6 g 0 % Satu...
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| Corn Casserole Recipe by admin | ifood.tv hominy, creamed corn, paprika, sweetcorn, eggs, bacon, salt, cheese Mix cream-style corn, whole kernel corn, and hominy together. Stir in egg and salt to taste. Place mixture in a deep, 2-quart casserole. Cut cheese and bacon into 1-inch squares. Garnish top with ...
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| Sweet Corn and Hominy Quesadillas Recipe - Food.com hominy, creamed corn, cooking spray, coriander leaf, green chili, spring onion, cheddar cheese, tortilla Cooking Light. March 2006. Serving Size: 1 (178) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 291.2 Calories from Fat 30 g 10 % Total Fat 3.4 g 5 % Saturated Fat 0.5 g 2 % ...
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| Four-Corn Pie Recipe | MyRecipes corn flakes, hominy, creamed corn, egg substitute, cooking spray, coriander leaf, green chili, onion, sweetcorn, monterey jack cheese, sour cream Learn how to make Four-Corn Pie. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 400 . Advertisement Step 2 Place a sma...
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| Four-Can Corn Pie Recipe - Food.com corn flakes, hominy, creamed corn, egg substitute, coriander leaf, green chili, onion, sweetcorn, monterey jack cheese, sour cream This is from a 1997 issue of Cooking Light magazine. It has no crust and uses canned whole-kernel corn, cream-style corn and hominy. Serving Size: 1 (546) g Servings Per Recipe: 4 AMT. PER SERVING %...
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