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Hominy Fluff With Hash Recipe by New.Wife | ifood.tv butter, egg yolks, egg whites, hominy grits, corned beef, parsley, salt, vegetable fat spread, milk, water Cook hominy grits, milk, water, salt, and butter about 5 minutes or till thick, stirring frequently. Cool 10 minutes and stir in parsley and egg yolks. Add dash salt to egg whites, beat till stiff; ...
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