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Keepa Danish Beer Recipe - Food.com yeast, barley, wheat, hops, honey, brown sugar, water This is a recipe from Sanpete Scenes (Gary Peterson and Lowell Bennion) page 144. It is from the early Danish settlers of Manti and Ephraim, Utah, and other surrounding communities. As found in a disc...
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| Real Root Beer | Recipes Wiki | Fandom curled dock, burdock root, yeast, sarsaparilla, sassafras, hops, sugar, water 5 quart water 1⁄4 oz hops 1⁄2 oz dried burdock root 1⁄2 oz dried yellow dock root 1⁄2 oz dried sarsaparilla root 1⁄2 oz dried sassafras root 1⁄2 oz dried spikenard ...
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Old-fashioned Root Beer | Recipes Wiki | Fandom yeast, cake, sassafras, juniper, hops, ginger root, dandelion, sugar, water 1 cake compressed yeast 5 pounds sugar 2 ounces sassafras root 1 ounce hops or ginger root 2 ounces juniper berries 4 gallons water 1 ounce dandelion root 2 ounces wintergreen Wash roots well in cold ...
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| Yeast-Starter Mixture Recipe | RecipeLand hops, malt, brown sugar, water Yeast-Starter Mixture recipe. Ready In: 60 min. Makes servings, 213 calories per serving Ingredients: hops, water, malt powder, brown sugar In one gallon of water boil the hops for half an hour. Stra...
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| Dad's Saxon Yeast Recipe | RecipeLand barley flour, rye flour, yeast, hops, water Dad's Saxon Yeast recipe. Ready In: 45 min. Makes 1 batch servings, 1789 calories per serving Ingredients: hops, water, rye flour, barley flour, yeast, active dry Boil hops in water for 30 minutes...
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