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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 hubbard/buttercup squash
 pumpkin

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeWest Indian Pumpkin Curry Recipe
butter,    calabaza,    bell pepper,    vegetables,    oil,    curry powder,    pepper,    cloves,    hubbard/buttercup squash,    onion,    garlic,    tomato,    pumpkin,    salt
Natural sweetness of pumpkin is stewed with curry flavors in a tomato and green pepper sauce,not spicy hot either.Been making this for 15 yrs.I like to serve it with coconut rice and a cucumber raita....


picture of recipePumpkin And Mushroom Enchiladas With Green Sauce Recipe
calabaza,    green bell pepper,    chili dried/powder,    olive oil,    pepper,    cayenne pepper,    cumin,    coconut milk,    hubbard/buttercup squash,    mushrooms,    spring onion,    onion,    garlic,    tomatillo,    pumpkin,    spinach,    salt,    salsa,    monterey jack cheese,    cheddar cheese,    tortilla
This is a quicker gourmet version,as prepared green salsa is used instead of making from scratch.Pumpkin,mushrooms and cheese wrapped in tortillas with a coconut green sauce.
Heat oven to 350.   Place ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeWinter Squash Spice Muffins Recipe - Food.com
butter,    orange peel,    nutmeg,    ginger root,    cloves,    cinnamon,    allspice,    raisin,    hubbard/buttercup squash,    pumpkin,    eggs,    salt,    baking powder,    brown sugar,    sugar,    buttermilk,    flour
Spicy sweet muffins. A nice treat for Halloween or Thanksgiving. Wrap them up for a gift.
Serving Size: 1 (1134) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 269.5   Calories fr...


picture of recipeArgentine Chicken Stew (Cazuela Gaucho) Recipe - Food.com
chicken,    chicken stock,    olive oil,    barley,    pepper,    paprika,    bay leaf,    peas,    hubbard/buttercup squash,    potato,    parsnip,    carrot,    onion,    garlic,    green beans,    sweetcorn,    pumpkin,    eggs,    salt,    white wine,    flour
Here's a recipe for a Jewish dish which was originally designed to be cooked over a campfire. This stew is a dish typical of the cooking of a group of Jews who left Russia in the late nineteenth c...

recipes with the same ingredients...
Cazuela Gaucho | Recipes Wiki | Fandom


picture of recipePumpkin & Tomato Curry Recipe | EatingWell
olive oil,    curry powder,    pepper,    hubbard/buttercup squash,    onion,    tomato,    pumpkin,    salt,    yogurt (plain),    water
Pumpkin isn't just for pie--here it comes together in a quick curry with tomatoes, onion and curry powder.
Instructions Checklist   Step 1   Heat oil in a Dutch oven over medium-high heat Add pumpki...


picture of recipeHubbard Squash and Pinto Bean Stew Recipe | MyRecipes
adobo,    chipotle,    olive oil,    thyme,    sage,    pinto bean,    hubbard/buttercup squash,    carrot,    onion,    tomato,    pumpkin,    salt,    water
Hubbard squash are very large with thick, bumpy skin that ranges from medium green to bright orange. Really big hubbards are often sold in pieces. The yellow-orange flesh has a grainy texture and is b...


picture of recipeCallaloo Recipe - Food.com
butter,    ribs,    pepper,    coconut milk,    hubbard/buttercup squash,    spring onion,    onion,    garlic,    pumpkin,    spinach,    callaloo leaf,    salt,    vegetable fat spread,    milk
This remarkable, bright green soup is often called the national dish of T&T. It features callaloo (taro leaves or dasheen), but spinach is an excellent substitute.
Serving Size: 1 (202) g   Serving...


picture of recipeGreek Inspired Chicken & Vegetable Bake Recipe - Food.com
chicken,    feta cheese,    chicken stock,    pine nut,    pepper,    hubbard/buttercup squash,    sweet potato,    onion,    garlic,    pumpkin,    spinach,    mustard,    salt,    cheese,    cream
Excellent for using up leftover roast or rotisserie chicken, with enough vegetables that it's great for you and tastes fantastic too. Invented on-the-fly one night after a roast chicken, but I thi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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