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 Hubbard Squash Pie Recipe - Food.com
butter, heavy cream, cinnamon, dried ginger, allspice, hubbard/buttercup squash, eggs, salt, pastry, brown sugar, orange juice
Hubbard squash is sweeter and heartier than pumpkin, and one year, we got a Hubbard to grow to 27 pounds! We made many of these pies that year. You can easily substitute Butternut Squash with great re...
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|  Squash Pie Recipe by Global.Potpourri | ifood.tv
butter, nutmeg, cinnamon, dried ginger, hubbard/buttercup squash, eggs, pastry, sugar, milk
Combine squash, sugar, butter, spices, and 1/2 teaspoon salt. Stir in eggs and milk. Pour into pastry shell. Bake at 400 till knife inserted off-center comes out clean, about 50 minutes. Cool. Re...
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