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 Savory Buttercup Squash Soup With Sage Recipe | SparkRecipes
butter, sweet onion, chicken stock, olive oil, sage, pepper, hubbard/buttercup squash, celery, salt, parmesan cheese
I used buttercup squash to make this flavorful soup, but feel free to use butternut squash, acorn squash, or pumpkin.
Recipe by Diana Rattray ~ About.com Guide ****************************************...
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|  Hubbard Squash and Pinto Bean Stew Recipe | MyRecipes
adobo, chipotle, olive oil, thyme, sage, pinto bean, hubbard/buttercup squash, carrot, onion, tomato, pumpkin, salt, water
Hubbard squash are very large with thick, bumpy skin that ranges from medium green to bright orange. Really big hubbards are often sold in pieces. The yellow-orange flesh has a grainy texture and is b...
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 Roasted Squash With Maple Syrup and Sage Cream Recipe - Food.com
butter, acorn squash, heavy cream, olive oil, cashew, sage, pepper, watercress, hubbard/buttercup squash, butternut squash, salt, pecorino cheese, maple syrup, brown sugar
Barbara Lynch isn't choosy about which squash to include in this deeply flavored dish, which gets finished with a sage-infused cream sauce - she with whichever varieties look best at the farmers...
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