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Pumpkin Cheesecake with Rum Raisin Eggnog and Huckleberries – Recipes Network butter, egg yolks, heavy cream, vanilla extract, nutmeg, cloves, cinnamon, raisin, huckleberry, blueberry, pumpkin, salt, cream cheese, crackers, brown sugar, sugar, light rum, lemon juice, condensed milk, milk Step 1 For the cheesecake: Preheat the oven to 375 degrees F. Cut the pumpkin in half, remove the seeds and place cut-side down on a baking sheet lined with parchment paper. Roast until the pulp is s...
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