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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 huckleberry
 gelling agent

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHuckleberry Preserves Recipe - Food.com
lemon peel,    huckleberry,    gelling agent,    vegetable fat spread,    sugar,    lemon juice,    water
In Montana you wait for the huckleberries to get ripe, then you try to buy some to make this jam. They grow on West side of the Rockies. Then it is time for Jams, jellies, pies, ice cream, creams, it ...


picture of recipeBlueberry or Huckleberry Jam Recipe
lemon,    huckleberry,    blueberry,    gelling agent,    sugar
Blueberry or Huckleberry Jam recipe
Wash fruit thoroughly.   Crush. Add lemon juice. Add grated rind of 1 lemon.   Add sugar. Mix thoroughly. Heat rapidly to full rolling boil.   Stir constantly before a...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeHuckleberry Rhubarb Jam Recipe - Food.com
huckleberry,    rhubarb,    gelling agent,    sugar
This is from a food preservation Yahoo group I am on.
Serving Size: 1 (820) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 607   Calories from Fat 0 g 0 %   Total Fat 0 g 0 %   Satu...


picture of recipeHuckleberry Jam Recipe by Foreign.Taste | ifood.tv
lemon,    huckleberry,    gelling agent,    sugar,    water
Cook huckleberries with water until they start to boil.   Add sugar and boil hard for two minutes.   Add pectin, juice of lemon and 2 tsp.grated lemon rind and boil hard for 1 minute more.   Remove from ...


picture of recipeBlackberry Huckleberry Jam Recipe by Fix.and.Freeze.Foods | ifood.tv
huckleberry,    blackberry,    gelling agent,    sugar,    water
GETTING READY   1. Wash and pick blackberries; crush them.   2. Wash and pick huckleberries; leave the green ones.   MAKING   3. In a large saucepan, place blackberries and add water; bring to a boil, cov...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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