Best pub pie: The Piebald Inn's Welsh cob pie recipe | olivemagazine lamb shoulder,    gravy,    lamb stock,    chicken stock,    olive oil,    thyme,    rosemary,    mint,    potato,    carrot,    onion,    garlic,    celery,    vegetable fat spread,    icing,    red wine,    flour In 2014 Tom Kerridge helped us judge the best pub pie in Britain. Entries had to be savoury, hot and made in a British pub. Make the winner yourself (Welsh cob pie from The Piebald Inn in Hunmanby, No...

Cornish Hen Recipe - Lucy Waverman's Cornish Hens with Cranberry Balsamic Glaze butter,    lemon peel,    chicken stock,    olive oil,    tarragon,    pepper,    parsley,    chervil,    shallot,    spring onion,    garlic,    hen,    balsamic vinegar,    salt,    sugar,    icing,    red wine,    cranberry juice The hens' crackling skin and rich meat is offset are by the sweetness of the glaze and sauce. Remove backbones from Cornish hens by cutting along either side with kitchen shears. Take a knife and ...

Pork & parsnip cobbler recipe | BBC Good Food butter,    suet,    vegetable stock,    oil,    curry powder,    thyme,    sage,    rosemary,    parsley,    fennel seeds,    orange,    lemon,    apricot,    apple,    parsnip,    onion,    garlic,    celery,    eggs,    pork,    icing,    red wine,    self raising flour,    flour Sweet parsnips work well with pork in this one pot autumnal warmer – it really needs little or no accompaniment from BBC Good Food STEP 1   For the filling, heat 2 tablespoons of oil in a large p...

Traditional steak pie recipe | olivemagazine beef steak,    suet,    beef stock,    oil,    rosemary,    mustard powder,    button mushroom/champignon,    shallot,    garlic,    eggs,    salt,    baking powder,    icing,    red wine,    self raising flour,    flour Try our recipe for the best family steak pie. With a classic suet crust and a rich steak and red wine filling, it’s comfort food at its best. STEP 1   Heat the oven to 160C/fan 140C/gas 3. Toss t...

Turkish-style lamb pies | olivemagazine ground lamb,    tomato paste,    shortcrust pastry,    beef stock,    olive oil,    pine nut,    mint,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    apricot,    onion,    garlic,    zucchini/courgette,    tomato,    eggs,    icing,    red wine Use 10cm x 3cm individual pie tins to make these pies or use a 6-hole large (9cm) muffin tin. Match with a juicy shiraz to offset the spicy saucing of the pie. STEP 1   Heat 1 tbsp olive oil in a large...

Cauliflower wellington recipe | delicious. magazine butter,    chestnut mushroom,    puff pastry,    dry sherry,    olive oil,    rapeseed oil,    thyme,    rosemary,    parsley,    mushrooms,    onion,    garlic,    cauliflower,    eggs,    balsamic vinegar,    soy sauce,    cheddar cheese,    cream cheese,    sugar,    icing,    red wine,    lemon juice,    water,    flour This cauliflower wellington recipe has been developed with a traditional, luxurious beef wellington in mind. It's vegetarian roast perfection. Heat the oven to 200 C/180 C fan/gas 6. Put the cauli...

Beef, Mushroom and Red Wine Pie Recipe - Food.com beef steak,    shortcrust pastry,    beef stock,    cornstarch,    olive oil,    thyme,    mushrooms,    shallot,    eggs,    icing,    red wine,    water This is a favorite Autumn/Winter warming dish in my house. I really enjoy this with horseradish mash and seasonal veggies! A real crowd pleaser too. Serving Size: 1 (307) g   Servings Per Recipe: 4   AM...

Veal and Stilton pie recipe - BBC Food butter,    stilton cheese,    tomato paste,    olive oil,    thyme,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    tomato,    eggs,    veal,    salt,    fat,    icing,    red wine,    flour This rich, filling pie is a real winter warmer and makes a fantastic dinner party dish. Serve with seasonal greens. To make the pie filling, heat the oil in a casserole dish and saute the onion, cele...

Sangria Glazed Prawns Recipe - Food.com butter,    red onion,    red bell pepper,    cornstarch,    canola oil,    paprika,    mint,    apple,    garlic,    shrimp,    prawn,    honey,    brown sugar,    icing,    sherry,    red wine,    orange juice,    apple juice,    water Am posting this per request. Guy Fieri's recipe from the foodnetwork.com. Show: Guys Big Bite -- haven't tried any of his recipes but I like a few things that he does. Hopefully, this won...

Cabernet Fudge Brownies Recipe | SparkRecipes butter,    dragees,    bicarbonate of soda,    canola oil,    vanilla,    wholewheat flour,    eggs,    salt,    brown sugar,    sugar,    cocoa powder,    milk chocolate,    chocolate,    icing,    red wine A good glug of red wine goes into both the batter and the glaze for these dense, rich chocolate bar cookies. Three hits of chocolate (bittersweet, milk and cocoa) bring even more decadence to the part...

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