Hazelnut Gnocchi with Sage Glaze Recipe | MyRecipes butter,    egg yolks,    chicken stock,    hazelnut,    sage,    pepper,    potato,    garlic,    salt,    icing,    water,    flour The combination of hazelnut meal and Yukon gold potatoes gives these gnocchi rich flavor ideal with roasted chicken or pork. Serve with sautéed spinach. Instructions Checklist   Step 1   To prepare...

British Herb Scones (Biscuits) Recipe - Food.com butter,    thyme,    tarragon,    sage,    parsley,    salt,    icing,    self raising flour,    milk Delicious served warm. Top each half-scone with a little Sweet Sour Beetroot Relish (posted separately), a small dollop of soured cream, and garnished with a mint leaf, or just enjoy with butter. The ...

Sausage and leek puff pastry parcels recipe | delicious. magazine butter,    red onion,    puff pastry,    olive oil,    sage,    parsley,    leek,    sausage,    icing,    milk,    flour Heat the oil and butter in a pan over a low heat. Add the onion and leeks and gently fry for 10-15 minutes until tender. Set aside to cool.   Remove the meat from the sausages and put in a bowl with th...

Pork, apple and cider pie recipe - BBC Food pork shoulder,    chicken stock,    olive oil,    oil,    sage,    pepper,    chokeberry/cooking apple,    apple,    onion,    celery,    eggs,    salt,    baking powder,    icing,    apple cider,    flour This gorgeous pie plays on the wonderful affinity between pork and apples. The fruit gives a subtle sweetness to the cider-enriched gravy and the sage lends an aromatic note. For the filling, heat one...

Tortoise Shell Pizza ( A.k.a. Stuffed Pizza Balls) Recipe - Food.com egg yolks,    emmenthaler cheese,    mortadella,    yeast,    olive oil,    sage,    basil,    tomato,    eggs,    salt,    mozzarella cheese,    sugar,    icing,    milk,    flour This is perfect for little hands, tv dinners and picnics. You can freeze it for oamc. Serving Size: 1 (286) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 747.8   Calories from Fa...

Pork Pie (Raised) Recipe - Food.com pork shoulder,    pork leg,    sage,    pepper,    marjoram,    mace,    cayenne pepper,    dried ginger,    bay leaf,    onion,    eggs,    veal,    salt,    fat,    icing,    milk,    water,    flour An old English recipe for the still popular Raised Pork Pie. Eaten cold, served in a small wedge, with a nice green salad and some pickles, it's delicious, and worth the effort. Serving Size: 1 (2...

Vegetarian wellington recipe | BBC Good Food chestnut,    puff pastry,    olive oil,    sesame seed,    sage,    poppy seed,    nutmeg,    mace,    butternut squash,    mushrooms,    beetroot,    shallot,    garlic,    eggs,    bread crumbs,    icing,    double cream,    flour Create a vegetarian centrepiece with this meat-free wellington with beetroot, mushroom and butternut squash wrapped in pastry. It's ideal for a celebration STEP 1   Heat the oven to 200C/180C fan/g...

Pork & parsnip cobbler recipe | BBC Good Food butter,    suet,    vegetable stock,    oil,    curry powder,    thyme,    sage,    rosemary,    parsley,    fennel seeds,    orange,    lemon,    apricot,    apple,    parsnip,    onion,    garlic,    celery,    eggs,    pork,    icing,    red wine,    self raising flour,    flour Sweet parsnips work well with pork in this one pot autumnal warmer – it really needs little or no accompaniment from BBC Good Food STEP 1   For the filling, heat 2 tablespoons of oil in a large p...

Basil Biscuit Topped Chicken Pot Pie Recipe - Food.com red potato,    chicken,    chicken stock,    vegetables,    sage,    pepper,    parsley,    celery salt,    basil,    peas,    carrot,    onion,    bean,    wholewheat flour,    sweetcorn,    eggs,    salt,    baking powder,    fat,    sugar,    icing,    milk powder,    water,    flour Good Old Comfort Food! Created for RSC #6! Serving Size: 1 (375) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 487   Calories from Fat 129 g 27 %   Total Fat 14.4 g 22 %   Saturate...

Whole Turkey with Chestnut Turkey Sausage Stuffing | Recipes Wiki | Fandom turkey stock,    chestnut,    chicken stock,    thyme,    sage,    pepper,    parsley,    grape,    onion,    turkey,    sausage,    salt,    bread,    icing 12 lb whole turkey fresh or frozen (thawed) 1 tsp salt 1⁄2 tsp freshly ground black pepper 1 lb turkey breakfast sausage 2 cups chopped onion 1 French baguette (10 ounces) cut into 1-inch cubes ...

Savory Turkey Loaf Recipe - Food.com ground turkey,    canola oil,    thyme,    sage,    pepper,    parsley,    apple,    onion,    celery,    eggs,    mustard,    apple cider vinegar,    salt,    bread crumbs,    brown sugar,    icing Here's another turkey meatloaf recipe, but one with a twist. It's very tasty. From Gooseberry Patch's Family Favorite Recipes. Enjoy! Serving Size: 1 (230) g   Servings Per Recipe: 6   AMT. ...

Burger Loaf With Sweet and Sour Glaze Recipe - Food.com mushroom soup,    vegetarian burger,    sage,    dried garlic,    onion,    eggs,    tomato ketchup/catsup,    cheddar cheese,    bread,    vegetable fat spread,    brown sugar,    icing,    water I got this recipe from an aunt of mine and it's a family favorite! We were always asked to make this for church luncheons back home. Serving Size: 1 (259) g   Servings Per Recipe: 6   AMT. PER SERVI...

Cornish Game Hens With Apricot-Fig Stuffing Recipe - Food.com butter,    stuffing mix,    apricot jam/preserve,    walnut,    thyme,    sage,    rosemary,    pepper,    fig,    apricot,    onion,    garlic,    hen,    balsamic vinegar,    salt,    bread,    icing,    water *Recipe under Review* Serving Size: 1 (380) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 484.6   Calories from Fat 105 g 22 %   Total Fat 11.7 g 17 %   Saturated Fat 4.2 g 20 %   C...

Cheese and Sage Damper Bread butter,    gouda cheese,    sage,    poppy seed,    wholewheat flour,    salt,    parmesan cheese,    icing,    milk 1. Preheat the oven to 220 C. In a large bowl, mix the flour and salt. Rub in the butter with your fingers until crumbly.   2. Add the 2 cheeses and sage and mix thoroughly. Stir in the milk gradually ...

Sweet Balsamic Glazed Pork Loin Recipe pork loin,    cornstarch,    sage,    pepper,    cloves,    garlic,    balsamic vinegar,    soy sauce,    salt,    brown sugar,    icing,    water Shredded pork w/sauce (slow cooker) Pork: In small bowl, combine the sage, salt, pepper and garlic. Rub the spices over the roast. Place the roast in the slow cooker and pour the 1 water. Cover and co...

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