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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 self raising flour

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picture of recipeAppetizers Half-Moon Cheese Pies Recipe - Food.com
butter,    egg yolks,    feta cheese,    olive oil,    oil,    pine nut,    mint,    raisin,    eggs,    icing,    self raising flour,    milk,    yogurt (plain)
These delicious Greek small pies, called Skaltsounakia, always dazzle people and are a favorite at every Meze table. In Crete where they are very popular there are several variations including one wit...


picture of recipeScones Recipe - Food.com
butter,    raisin,    eggs,    vegetable fat spread,    sugar,    icing,    self raising flour,    lemon juice,    milk
Scones--so very economical. This is a never-fail recipe.
Serving Size: 1 (248) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 755.6   Calories from Fat 247 g 33 %   Total Fat 27.5 ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeHanging-tree biscuits - Recipes - delicious.com.au
butter,    dried ginger,    eggs,    brown sugar,    icing,    self raising flour
These little biscuits are a tasty addition to the Christmas tree.
1.   Place the flour, brown sugar, butter, ground ginger, egg and 1/2 teaspoon of salt in a food processor and whizz until the mixture ...


picture of recipeHerb and cheese damper - Recipes - delicious.com.au
butter,    oregano,    parmesan cheese,    cheese,    icing,    self raising flour,    milk
Home-style damper is the perfect side dish for the Australian barbecue.
1.   Preheat the oven to 180 C.   2.   Sift the flours into a large bowl (adding in any flakes from wholemeal flour) with 1 teaspoo...


picture of recipeVictoria Sponge - Vegetarian Society
eggs,    jam/preserve,    vegetable fat spread,    sugar,    icing,    self raising flour
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Preheat oven to 180 C/gas mark 4.   Grease two 18cm sandwich tins.   Add...


picture of recipeFruit Slice recipe | Australia's Best Recipes
butter,    coconut,    sultana,    eggs,    brown sugar,    icing,    self raising flour
A golden brown fruit slice.
Combine flour, sugar, coconut and sultanas, and mix well.   Add egg and melted butter. Mix and press into a slice pan.   Bake at 180C for approximately 25 minutes or until go...


picture of recipeOrange Poppy Seed Muffins Recipe - Food.com
butter,    orange peel,    poppy seed,    orange,    eggs,    orange marmalade,    sugar,    icing,    self raising flour,    milk
Delicious muffins with light orange flavor. Slice of orange gives these muffins attractive look. They travel and freeze well.
Serving Size: 1 (1250) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY...


picture of recipeOrange Cake Recipe - Food.com
icing sugar,    eggs,    baking powder,    vegetable fat spread,    sugar,    icing,    self raising flour,    orange juice,    lemon juice,    lime juice,    flour
A Scottish recipe from Scotlandaborad.com
Serving Size: 1 (1517) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 5019.2   Calories from Fat 1436 g 29 %   Total Fat 159.6 g 245 %   Sa...

recipes with the same ingredients...
Citrus Cake Recipe - Food.com


picture of recipeLemon Coconut Cake Recipe
butter,    icing sugar,    cake,    lemon peel,    coconut,    eggs,    sugar,    icing,    self raising flour,    lemon juice,    sour cream,    milk
This is one of my mums old recipes, and I made it again today, and it reminded me of how good it was, so I decided to share it with you guys! It is nice and moist, with lemony coconut flavour. Not too...


picture of recipeApricot and Ginger Scones Recipe - Food.com
butter,    ginger root,    apricot,    eggs,    salt,    sugar,    icing,    self raising flour,    double cream,    milk
This is an English recipe, from Prue Leith's column in the Daily Mail. I love the ginger cream that makes these scones really special. Perfect for afternoon tea.
Serving Size: 1 (124) g   Servings ...


picture of recipeChewy Chocolate Weetbix Slice Recipe - Food.com
butter,    icing sugar,    vanilla extract,    coconut,    eggs,    brown sugar,    cocoa powder,    icing,    self raising flour,    milk
Very yummy slightly addictive slice you would never guess that its made from weetbix
Serving Size: 1 (171) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 190   Calories from Fat ...


picture of recipeEasy Cinnamon Rolls Without Yeast Recipe
butter,    icing sugar,    vanilla extract,    cinnamon,    salt,    dough,    brown sugar,    sugar,    icing,    self raising flour,    milk,    water
Here is my promised recipe for Quick and Easy Cinnamon Rolls without yeast. Now I know you think that you cannot possibly make Cinnamon Rolls without yeast, but I guarantee you they are just as good a...


picture of recipeParsley and Chive Scones Recipe - Food.com
butter,    parsley,    chives,    spring onion,    onion,    seasoning,    icing,    self raising flour,    milk
A different way with savoury scones! Served warm with butter.....ewwwww Yum!
Serving Size: 1 (43) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 104.4   Calories from Fat 24 g 23...


picture of recipeRed Velvet Cupcakes Recipe - Food.com
chocolate icing,    oil,    vanilla extract,    eggs,    sugar,    red food coloring,    cocoa powder,    icing,    self raising flour,    sour cream
This recipe is from Family Circle Magazine, February 2006. Great idea for a Valentine's Day school party. You could also make a batch for your sweetie.
Serving Size: 1 (1511) g   Servings Per Recip...


picture of recipeDolly Mixture Cupcakes Recipe - Food.com
butter,    cake,    vanilla extract,    eggs,    sugar,    candy,    icing,    self raising flour,    milk
Perfect for young children, and at parties or a bake stand. They are simple to make, so don't let all the writing put you off.
Serving Size: 1 (44) g   Servings Per Recipe: 12   AMT. PER SERVING % D...


picture of recipeBasic Cupcakes Recipe Video by OnePotChefShow | ifood.tv
butter,    batter,    icing sugar,    vanilla,    eggs,    sugar,    icing,    self raising flour,    milk
Basic Cupcakes are simple little cakes, perfect for children's parties. Using basic ingredients, the cupcakes are lovingly formed and baked. A final garnish with some pink butter cream icing, and ...


picture of recipeLemon & poppyseed cupcakes recipe | BBC Good Food
butter,    icing sugar,    poppy seed,    lemon,    eggs,    sugar,    yellow food coloring,    icing,    self raising flour,    yogurt (plain)
These zesty cupcakes look so gorgeous you won't want to eat them, but once you start you won't be able to stop, from BBC Good Food magazine.
STEP 1   Heat oven to 180C/160C fan/gas 4 and line a...


picture of recipeClassic cheese scones recipe | BBC Good Food
butter,    cayenne pepper,    salt,    baking powder,    cheddar cheese,    icing,    self raising flour,    milk
Simple, quick cheese scones that can be frozen or enjoyed warm with soup.
STEP 1   Heat the oven to 200C/180C fan/gas 6 with a large baking tray inside. Sift the flour, salt, cayenne pepper and baking ...


picture of recipeJubilee Cake | Australia's Best Recipes
butter,    sultana,    currant (zante),    eggs,    salt,    sugar,    icing,    self raising flour,    milk
A light fruit cake that is very quick to make.
Mix dry ingredients together.   Add melted butter, milk and egg. Stir until combined.   Place in a 26 cm x 8 cm x 5 cm deep log pan.   Bake at 180C for 30 m...


picture of recipeClassic scones with jam & clotted cream recipe | BBC Good Food
butter,    vanilla extract,    eggs,    jam/preserve,    baking powder,    sugar,    icing,    self raising flour,    lemon juice,    clotted cream,    milk
Make classic scones with this easy recipe, perfect for everyday baking and occasions. Find more baking and cake recipes at BBC Good Food.
STEP 1   Heat the oven to 220C/200C fan/gas 7. Tip the self-rai...


picture of recipeChocolate cake with icing recipe : SBS Food
butter,    icing sugar,    raspberry,    eggs,    sugar,    cocoa powder,    dark chocolate,    icing,    self raising flour,    water
Pre-heat the oven to 260 C and line a 22 cm round cake tin with baking paper.   Stir the butter and chocolate in a heatproof bowl over simmering water until the mixture has melted (don't let the bo...


picture of recipeCustard kisses recipe - Recipes - delicious.com.au
butter,    custard,    vanilla extract,    eggs,    sugar,    icing,    self raising flour,    flour
This recipe makes 12 perfect custard kisses!
1.   Preheat the oven to 180 C. Line 2 baking trays with baking paper.   2.   Finely sift the flour and custard powder twice into a bowl and set aside.   3.   P...


picture of recipeGiant Donut Cake Recipe Video by OnePotChefShow | ifood.tv
butter,    icing sugar,    cake,    vanilla,    eggs,    jam/preserve,    sugar,    red food coloring,    icing,    self raising flour,    milk
Giant Donut Cake is a wonderful dessert, perfect for parties. Two vanilla cakes are baked and sandwiched together with jam. Topped with icing and sprinkles, this enormous donut will make any birthday ...


picture of recipeBaked Bean Scrolls Recipe - Australian.Food.com
butter,    baked beans,    tomato sauce,    salami,    spring onion,    cheese,    icing,    self raising flour,    milk
A recipe I found from Heinz. A great different way to make savoury scrolls, and not hard at all. These are served hot but are just as nice cold and they make a great snack on the weekend. My kids even...


picture of recipeBellini and tinned fruit celebration cake recipe | Australia's Best Recipes
butter,    cornstarch,    peach,    eggs,    cream cheese,    brown sugar,    sugar,    icing,    sparkling wine,    self raising flour,    lemon juice,    milk
I made this cake to celebrate my birthday. With the flavours of peach, this cake is inspired by the classic Bellini cocktail.
Place the milk into a large jug. Add the lemon juice and allow to sit for ...


picture of recipeMatt Moran's mango and sour cream cake - Recipes - delicious.com.au
butter,    icing sugar,    vanilla pod,    mango,    passionfruit,    eggs,    sugar,    icing,    self raising flour,    lemon juice,    sour cream,    milk
Who doesn't love mango? Here we have the summer cake recipe you've all been waiting for.
1.   Preheat the oven to 160 C. Grease and line a 22cm round cake pan with baking paper.   2.   Combine th...


picture of recipeSandcastle birthday cake - Recipes - delicious.com.au
butter,    icing sugar,    vanilla extract,    eggs,    sugar,    chocolate,    icing,    self raising flour,    lemon juice,    milk,    flour
Exercise your creative muscle with this beautiful birthday cake for the child who loves the beach.
1.   Preheat the oven to 180 C.   2.   Grease a 26cm cake pan and line the base with baking paper. Greas...


picture of recipePistachio and rosewater scones recipe | delicious. magazine
butter,    pistachio,    eggs,    salt,    sugar,    icing,    self raising flour,    rose syrup,    buttermilk,    milk
Eric Lanlard adds fragrant rosewater and pistachios to the classic British scones recipe for a Middle-Eastern spin on afternoon tea.
Heat the oven to 200 C/180 C fan/gas 6 and line a baking sheet with...


picture of recipeChocolate Coconut Bars Recipe - Australian.Food.com
butter,    icing sugar,    desiccated coconut,    eggs,    vegetable fat spread,    brown sugar,    cocoa powder,    icing,    self raising flour,    milk,    flour
An easy slcie/bar recipe using pantry staples.
Serving Size: 1 (41) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 179.5   Calories from Fat 81 g 45 %   Total Fat 9.1 g 13 %   Satu...


picture of recipeMum's Special Scones Recipe - Food.com
butter,    eggs,    baking powder,    vegetable fat spread,    sugar,    icing,    self raising flour,    milk
This is my mum's recipe for a light Scottish scones.
Serving Size: 1 (76) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 272.9   Calories from Fat 82 g 30 %   Total Fat 9.2 g ...


picture of recipeBanana Mud Cake Recipe
butter,    ganache,    cake,    golden syrup,    vanilla extract,    banana,    eggs,    icing,    self raising flour,    sour cream,    ice,    flour
Since the Cheesecake Shop here does not make Banana Mud Cake no more I started to search online for a recipe for my uncle and I have also posted another version of one on here too.
Preheat oven to 160...


picture of recipeMediterranean scones recipe | BBC Good Food
butter,    black olive,    feta cheese,    olive oil,    sun dried tomatoes,    eggs,    salt,    baking powder,    icing,    self raising flour,    milk
Try this savoury scone recipe to add a touch of the Med to a mid-morning snack from BBC Good Food
STEP 1   Heat the oven to 220C/fan 200C/gas 7. Butter a large baking sheet. In a large bowl, mix togeth...


picture of recipeChocolate dominoes - Recipes - delicious.com.au
butter,    icing sugar,    eggs,    sugar,    cocoa powder,    dark chocolate,    icing,    self raising flour,    condensed milk
Here is a simple and effective kid's party idea - these little domino chocolate cakes taste as good as they look.
1.   Preheat oven to 160 C. Grease and line the base of a 24 x 34cm rectangular pan...


picture of recipeOlive oil lemon drizzle cake - Recipes - delicious.com.au
icing sugar,    olive oil,    vanilla pod,    lemon thyme,    lemon,    eggs,    sugar,    icing,    self raising flour,    buttermilk
This light and moist cake is ready at the push the of a button - a food processor button, that is. Never let time be an excuse again for not having dessert.
1.   Preheat the oven to 180 C. Grease and l...


picture of recipeTriple-layer chocolate cake - Recipes - delicious.com.au
eggs,    honey,    sugar,    cocoa powder,    dark chocolate,    white chocolate,    icing,    kahlua,    self raising flour,    cream,    milk
Not for the faint-hearted, this triple-layer chocolate cake is a showstopper.
1.   Preheat the oven (not fan-forced) to 170 C. Grease a 23cm springform cake pan and line the base.   2.   Place eggs and s...


picture of recipeLemon sugar cube scones recipe | delicious. magazine
butter,    lemon,    salt,    sugar,    icing,    self raising flour,    buttermilk,    milk
These lemon scones are topped with lemon-soaked sugar cubes that melt into a chewy crust. They're fab for afternoon tea or Mother's Day.
Heat the oven to 230 C/210 C fan/gas 8 and line a large...


picture of recipePeanut Butter Sheet Cake Recipe - Food.com
butter,    vanilla,    eggs,    peanut butter,    sugar,    icing,    self raising flour,    buttermilk,    water
Got this from the internet somewhere for someone -- haven't made it myself, but updated the ingredients list based on feedback 10/07
Serving Size: 1 (99) g   Servings Per Recipe: 24   AMT. PER SERVI...


picture of recipeLove cake recipe - BBC Food
butter,    cornstarch,    strawberry jam/preserve,    salt,    fat,    sugar,    icing,    self raising flour,    milk
Made with a few simple ingredients a love cake would be made when a girl was courting. It would show her suitor that she could cook and therefore be able to look after him when they tied the knot.
Pre...


picture of recipeIrish Chocolate Cake Recipe - Baking.Food.com
butter,    heavy cream,    mashed potato,    eggs,    salt,    sugar,    dark chocolate,    icing,    irish cream,    self raising flour,    milk
Oh my goodness!!! If you are a dark chocolate lover (like me) then this is the cake for you....note the secret ingredient!
Serving Size: 1 (926) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...


picture of recipeBiscuiteers Gingerbread House Recipe | Christmas Baking & Edible Gifts
butter,    mixed spice,    golden syrup,    eggs,    sugar,    icing,    self raising flour,    water,    flour
This decorative Gingerbread House from luxury biscuit-makers Biscuiteers is truly a baking masterpiece. It's a wonderful family project for the Christmas holidays, and makes a spectacular edible g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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